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Scientists at the pavilion of wine thanks to Grand Cru

Scientists at the pavilion of wine thanks to Grand Cru

MINISTER MARTINA: "IN THIS WAY YOU BUILD A PIECE OF FUTURE"

MINISTER MARTINA: "IN THIS WAY YOU BUILD A PIECE OF FUTURE"

From Whuan to Bergamo, from Shanghai to Milan, from Ancona to Shenzhen, solidarity knows no boundaries.

among the finest wines produced in Italy and now the Noble Wines of Italy enters the most exclusive wine club

The Piedmontese High Bubbles lead the "Premium Italian Sparkling Wines - Classic Method" ranking alone.

Scheduled for Friday 18 September, from 5.30 pm, at the Boomerang Club in Torre Colimena.

The Protection Consortium sponsor of the main golf tournament in our country The 77th edition will take place from 22 to 25 October at the Chervò Golf San Vigilio Hotel SPA Resort in Pozzolengo, one of the 5 municipalities of the Garda DOC.

Cantina Pizzolato, declared by Skytg24 one of the most beautiful wineries in the Peninsula, opens its doors to all lovers of good wine even on weekends.

From the experience of the well-known Sommelier and Wine Educator Filippo Bartolotta, of the tour operator Le Baccanti and of the MaMa Florence cooking school, MAMABLIP is born: a multipotential platform to spread the wisdom and joie de vivre of Italian conviviality all over the world.

From the experience of the well-known Sommelier and Wine Educator Filippo Bartolotta, of the tour operator Le Baccanti and of the MaMa Florence cooking school, MAMABLIP is born: a multipotential platform to spread the wisdom and joie de vivre of Italian conviviality all over the world.

The presentation of the magazine, born from the collaboration between Bubble's Italia srl and Absit Daily, editor of Wine Meridian, will be on Tuesday 15 December at 5 pm in digital mode.

The presentation of the magazine, born from the collaboration between Bubble's Italia srl and Absit Daily, editor of Wine Meridian, will be on Tuesday 15 December at 5 pm in digital mode.

A human-sized economy — more resilient and competitive — is the best response to the crisis. "We too want to contribute to the Green Economy by encouraging and supporting the best talents in our country" underlines Niccolò Sovico, CEO, creator and co-founder of Ener2Crowd.com, chosen by Forbes as one of the 30 under-30 global talents of 2020.

Production data for the first five months of the current year: 41 million bottles. Enhanced the masterclass plan, social platforms, communication and marketing campaigns.

THE 4.0 TRANSITION IN ITALY BRINGS THE INTERNET OF THINGS TO 8 BILLION EURO IN 2021.

Eugenio Giani, President of the Tuscany Region, visits the ORNELLAIA winery, one of the most appreciated in the world.

Major developments are expected for Smart Asset Management, Smart Cars, Smart Cities and Smart Buildings. Values projected to 2021 by GreenVulcano Technologies based on research conducted by the Politecnico di Milano.

The international cork promotion campaign, supported and financed by APCOR (Portuguese Cork Association) and, for Italy, by ASSOIMBALLAGGI - Federlegno / Arredo, is restarting in Italy and in 6 other European and non-European countries.

Del Professore The Fighting Bear London Dry Gin is the new born of the Del Professore Gin family, an artisanal gin perfect in its simplicity, produced in collaboration with Anonima Distillazioni, in a magnificent, small 200 liter pot still of the Carter Head type.

PAMELA RAELI: "TO BE IRREPLACEABLE, YOU MUST BE UNIQUE". 1 October 2021, San Barbato Resort Spa & Golf, Lavello (Potenza). OCTOBER 1, 2021 AWARDS 2021 FOOD AND TRAVEL ITALIA

A conference dedicated to the evolution of the figure of the winemaker of the near future, a large presence of members during the special event and one-to-one meetings between professional winemakers and producers present: the association of Italian wine shops is preparing to take part in the event dedicated to the restart of the wine sector on stage in Verona from 17 to 19 October 2021.

A conference dedicated to the evolution of the figure of the winemaker of the near future, a large presence of members during the special event and one-to-one meetings between professional winemakers and producers present: the association of Italian wine shops is preparing to take part in the event dedicated to the restart of the wine sector on stage in Verona from 17 to 19 October 2021.

The Venetian company participates in the innovative project presented in Brussels, collaborating in the development of the platform that will contribute to even more transparent information for consumers.

On Sunday 17 and Monday 18 we will be happy to welcome you and taste with you some of the wine excellences presented during the event and to organize meetings for you with producers or representatives of the participating Consortia on any issues of interest to you.

On Sunday 17 and Monday 18 we will be happy to welcome you and taste with you some of the wine excellences presented during the event and to organize meetings for you with producers or representatives of the participating Consortia on any issues of interest to you.

Vinitaly Special Edition is very close, a three-day event dedicated to wine, reserved for operators only. Cantina di Soave will participate with a dedicated stand, to best present news and projects.

Vinitaly Special Edition is very close, a three-day event dedicated to wine, reserved for operators only. Cantina di Soave will participate with a dedicated stand, to best present news and projects.

From 17 to 19 October (Hall 4, stand 7 - area F2).

From 17 to 19 October (Hall 4, stand 7 - area F2).

I quality wines advance in the rankings of best-selling wines.

I quality wines advance in the rankings of best-selling wines.

Councilor Caner's announcement in view of the focus of the Veneto Region, Veneto Agriculture and Avepa scheduled for Thursday 22 December in Lonigo (VI). On this occasion, the final numbers of the 2022 harvest in the Veneto region and of wine exports will be presented. Report by Veneto Agricoltura on the regional wine sector which, starting from exports, is showing itself to be in full health.

A 2023 full of events for the "Historical Families" - the association born in 2009 and which today brings together thirteen historic producers - which promotes its Amarone as a contemporary wine and its positioning among the fine wines.

Acetaia Giusti, which presents the economic balance for 2022 which highlights record turnover and the company's presence in 70 countries.

THERE IS ALSO THE MERLOTTA WINERY IN IMOLA AMONG THE OSCARS OF ITALIAN AGRI-FOOD COMPANIES OF EXCELLENCE.

THERE IS ALSO THE MERLOTTA WINERY IN IMOLA AMONG THE OSCARS OF ITALIAN AGRI-FOOD COMPANIES OF EXCELLENCE.

The lack of rainfall in recent months risk putting wine production in a serious crisis for the second consecutive year. The concerns expressed by the presidents of the Consorzio Vini Venezia, the Association of Producers of Nizza, the Consorzio Barbera D'Asti and Vini del Monferrato and the president of Cantine Torrevilla are strong.

The future of Italian agri-food consumption and exports is on stage.

The future of Italian agri-food consumption and exports is on stage.

Here's what the companies offer!

Here's what the companies offer!

Robert Spinazzè's Friulian estate arrives at the Verona show with an innovative proposal that places man and the environment at the centre, presenting 6 labels produced "according to nature" with an extraordinary result in the glass.

Robert Spinazzè's Friulian estate arrives at the Verona show with an innovative proposal that places man and the environment at the centre, presenting 6 labels produced "according to nature" with an extraordinary result in the glass.

The data of the wine market in the Modern Distribution - The rankings of best-selling and emerging wines and sparkling wines - The program of the round table on April 3 at Vinitaly.

The data of the wine market in the Modern Distribution - The rankings of best-selling and emerging wines and sparkling wines - The program of the round table on April 3 at Vinitaly.

The Vernaccia di San Gimignano wine consortium will be present at Vinitaly 2022 in Hall 9 stand C14 to promote the wines of the denomination, with a space dedicated to tastings and events designed for operators and wine lovers.

The Vernaccia di San Gimignano wine consortium will be present at Vinitaly 2022 in Hall 9 stand C14 to promote the wines of the denomination, with a space dedicated to tastings and events designed for operators and wine lovers.

Consorzio Garda Doc, which will be present at Vinitaly for the first time with its own exhibition space and a rich program of events.

Consorzio Garda Doc, which will be present at Vinitaly for the first time with its own exhibition space and a rich program of events.

Masterclass that La Cantina Pizzolato has organized on the occasion of the imminent edition of Vinitaly. The meeting entitled "DISCOVER PIWI" will be a journey to discover the resistant vines that the winery has been producing since 2017 and will end with a dedicated tasting. bit).

Masterclass that La Cantina Pizzolato has organized on the occasion of the imminent edition of Vinitaly. The meeting entitled "DISCOVER PIWI" will be a journey to discover the resistant vines that the winery has been producing since 2017 and will end with a dedicated tasting. bit).

SOStain Foundation will be present at Vinitaly 2023 with a Forum dedicated to the story of green viticulture principles and projects put into practice in the Sicilian wine sector.

SOStain Foundation will be present at Vinitaly 2023 with a Forum dedicated to the story of green viticulture principles and projects put into practice in the Sicilian wine sector.

From 2 to 5 April in Verona in Pavilion 11 with two stands dedicated to the great red wine from Puglia: island B2 and stand C4. April 3rd Fuorisalone at the Crowne Plaza.

From 2 to 5 April in Verona in Pavilion 11 with two stands dedicated to the great red wine from Puglia: island B2 and stand C4. April 3rd Fuorisalone at the Crowne Plaza.

THE WINE PROJECT SIGNED BY THE FIFTH GENERATION PICCINI STARS AT VINITALY WITH THE NEW SPARKLING WINE CHIUSE METODO CLASSICO ETNA ROSÉ.

THE WINE PROJECT SIGNED BY THE FIFTH GENERATION PICCINI STARS AT VINITALY WITH THE NEW SPARKLING WINE CHIUSE METODO CLASSICO ETNA ROSÉ.

The association, which brings together 98 of the main players in Sicilian winemaking, will be present at the 55th edition.

The association, which brings together 98 of the main players in Sicilian winemaking, will be present at the 55th edition.

8 labels among the most awarded nationally and internationally by as many Women of Wine from Friuli Venezia Giulia, which make our territory illustrious and increasingly known throughout the world.

8 labels among the most awarded nationally and internationally by as many Women of Wine from Friuli Venezia Giulia, which make our territory illustrious and increasingly known throughout the world.

The association, which brings together 98 of the main players in Sicilian oenology, will be present at the 55th edition

The association, which brings together 98 of the main players in Sicilian oenology, will be present at the 55th edition

Also this year the Drusian farm, a historic reality that operates in the heart of the Prosecco di Conegliano and Valdobbiadene DOCG hills, a UNESCO heritage site, will be present at Vinitaly in Verona (Pav. 6 | Stand B4), the largest event in the world dedicated to Italian wine and which reaches its 55th edition.

Also this year the Drusian farm, a historic reality that operates in the heart of the Prosecco di Conegliano and Valdobbiadene DOCG hills, a UNESCO heritage site, will be present at Vinitaly in Verona (Pav. 6 | Stand B4), the largest event in the world dedicated to Italian wine and which reaches its 55th edition.

SUNDAY 2 APRIL CRISTINA MERCURI, CANDIDATE TO BECOME MASTER OF WINE, LEADS THE TASTING «NEW TRENDS - WINE TO THE MOON AND BACK» WITH WINES FROM OLD AND NEW WORLD COUNTRIES TO DISCOVER THE NEW OENOLOGICAL FRONTIERS

SUNDAY 2 APRIL CRISTINA MERCURI, CANDIDATE TO BECOME MASTER OF WINE, LEADS THE TASTING «NEW TRENDS - WINE TO THE MOON AND BACK» WITH WINES FROM OLD AND NEW WORLD COUNTRIES TO DISCOVER THE NEW OENOLOGICAL FRONTIERS

The 55th edition of Vinitaly is now upon us and we can't wait to meet you again. We take this opportunity to let you know the main news concerning us and the appointments that will accompany us at the fair. Come and visit us at PAD 4 Stand F4, we are waiting for you!

The 55th edition of Vinitaly is now upon us and we can't wait to meet you again. We take this opportunity to let you know the main news concerning us and the appointments that will accompany us at the fair. Come and visit us at PAD 4 Stand F4, we are waiting for you!

Consorzio di Tutela Vini Doc Sicilia which will be present at Vinitaly with a stand dedicated to the wines of the denomination with 68 Sicilian companies for a total of 125 wines. The Consortium will be at stand G87 pavilion 2.

Consorzio di Tutela Vini Doc Sicilia which will be present at Vinitaly with a stand dedicated to the wines of the denomination with 68 Sicilian companies for a total of 125 wines. The Consortium will be at stand G87 pavilion 2.

There will be 58 producers of the denomination present in Verona in the island pavilion.

There will be 58 producers of the denomination present in Verona in the island pavilion.

A calendar full of appointments that of the Consortium of Calabrian denominations which at Vinitaly 2023 offers various opportunities to discover the native vines and wines of this area.

A calendar full of appointments that of the Consortium of Calabrian denominations which at Vinitaly 2023 offers various opportunities to discover the native vines and wines of this area.

In the program of the event, space for masterclasses and gourmet moments with the flavors of the area. The Asolan bubbles will also be the protagonists of three original cocktails created by Samuele Ambrosi.

In the program of the event, space for masterclasses and gourmet moments with the flavors of the area. The Asolan bubbles will also be the protagonists of three original cocktails created by Samuele Ambrosi.

A Sylvaner and a Pinot Nero Riserva from two vineyards located in Novacella and Cornaiano, an original Riesling in the Insolitus line. These are the three novelties that Abbazia di Novacella will present in Verona during the 55th edition of Vinitaly.

A Sylvaner and a Pinot Nero Riserva from two vineyards located in Novacella and Cornaiano, an original Riesling in the Insolitus line. These are the three novelties that Abbazia di Novacella will present in Verona during the 55th edition of Vinitaly.

President Patton: "The real protagonists remain the large production realities and the small winemakers who make up the quality mosaic of the Trentino offer".

President Patton: "The real protagonists remain the large production realities and the small winemakers who make up the quality mosaic of the Trentino offer".

The Consortium will be present at the fair with a totally dedicated stand within the Spazio Piemonte Land and a program dedicated to discovering the wine-growing pearls of the area.

The Consortium will be present at the fair with a totally dedicated stand within the Spazio Piemonte Land and a program dedicated to discovering the wine-growing pearls of the area.

Andreola, a Farra di Soligo winery, producers of Valdobbiadene DOCG, will be present at Vinitaly 2023 and will present the new reference during the fair: L'Etichetta del Fondatore Nazzareno Pola.

Andreola, a Farra di Soligo winery, producers of Valdobbiadene DOCG, will be present at Vinitaly 2023 and will present the new reference during the fair: L'Etichetta del Fondatore Nazzareno Pola.

The Associazione Famiglie Storiche will be present at the Verona event with an exceptional guest, journalist Michaela Morris, who will guide the public through a selection of thirteen Amarones, highlighting their contemporary style and fine wine status.

The Associazione Famiglie Storiche will be present at the Verona event with an exceptional guest, journalist Michaela Morris, who will guide the public through a selection of thirteen Amarones, highlighting their contemporary style and fine wine status.

From Conegliano to Valdobbiadene: the Treviso winery makes its debut at Vinitaly with the grand cru of Prosecco Superiore

From Conegliano to Valdobbiadene: the Treviso winery makes its debut at Vinitaly with the grand cru of Prosecco Superiore

Cibus Connecting Italy, the two-day Italian agri-food event, ended today with very positive data on exhibitors and visitors, testifying to the vitality and creativity of a sector that has survived the pandemic period unscathed and is outlining the better strategies to deal with the problems caused by inflation.

Cibus Connecting Italy, the two-day Italian agri-food event, ended today with very positive data on exhibitors and visitors, testifying to the vitality and creativity of a sector that has survived the pandemic period unscathed and is outlining the better strategies to deal with the problems caused by inflation.

ROUND TABLE ON THE WINE MARKET IN MODERN DISTRIBUTION.

ROUND TABLE ON THE WINE MARKET IN MODERN DISTRIBUTION.

With a stand in the heart of the Verona fair, the process of shared promotion of the three denominations produced in the vineyards overlooking the Tuscan archipelago resumes.

With a stand in the heart of the Verona fair, the process of shared promotion of the three denominations produced in the vineyards overlooking the Tuscan archipelago resumes.

SOStain Foundation which will be held at Vinitaly 2023, on Tuesday 4 April at 2 pm, in the Hall Meeting Area of the Sicilian Region. During the conference, the objectives achieved by the Foundation will be discussed and the new perspectives it aims to make the entire Sicilian wine production chain more eco-sustainable.

SOStain Foundation which will be held at Vinitaly 2023, on Tuesday 4 April at 2 pm, in the Hall Meeting Area of the Sicilian Region. During the conference, the objectives achieved by the Foundation will be discussed and the new perspectives it aims to make the entire Sicilian wine production chain more eco-sustainable.

Castagner: grappa forms a group and looks to the future by focusing on mixology. HIGHLIGHT MOMENT MONDAY AT 1 PM IN PAV 7 STAND A6 WITH THE PRESENTATION OF THE COCKTAIL VEN.N.TO BY ITS CREATOR SAMUELE AMBROSI.

Castagner: grappa forms a group and looks to the future by focusing on mixology. HIGHLIGHT MOMENT MONDAY AT 1 PM IN PAV 7 STAND A6 WITH THE PRESENTATION OF THE COCKTAIL VEN.N.TO BY ITS CREATOR SAMUELE AMBROSI.

Irpinia, between the areas of Campania and the South with a strong wine vocation, is at Vinitaly 2023, from 2 to 5 April, with Tenuta Cavalier Pepe. The company was recently recognized among the 100 most beautiful wineries in the world, according to the World's Best Vineyards.

Irpinia, between the areas of Campania and the South with a strong wine vocation, is at Vinitaly 2023, from 2 to 5 April, with Tenuta Cavalier Pepe. The company was recently recognized among the 100 most beautiful wineries in the world, according to the World's Best Vineyards.

Cocchi at Vinitaly: Alta Langa DOCG, Vermouth and a cocktail list dedicated to the Verona event.

Cocchi at Vinitaly: Alta Langa DOCG, Vermouth and a cocktail list dedicated to the Verona event.

Canevel Spumanti, the Masi Group's Valdobbiadene château, will be present at Vinitaly with a new stand, with a concept that reflects the winery's values and vocation for sustainability.

Canevel Spumanti, the Masi Group's Valdobbiadene château, will be present at Vinitaly with a new stand, with a concept that reflects the winery's values and vocation for sustainability.

Walks, visits, tastings, blind tastings, picnics and aperitifs in the company's largest and most fascinating estate. A green oasis powered mostly by solar energy in the most beautiful Tuscany.

Walks, visits, tastings, blind tastings, picnics and aperitifs in the company's largest and most fascinating estate. A green oasis powered mostly by solar energy in the most beautiful Tuscany.

Great enthusiasm for the "ribbon cutting" of the Verona event. At the central info-point of the South Tyrolean Wine Consortium, stand C2/D2 in pavilion 6, guests and visitors can take part in thematic tastings of the best South Tyrolean wine productions.

Great enthusiasm for the "ribbon cutting" of the Verona event. At the central info-point of the South Tyrolean Wine Consortium, stand C2/D2 in pavilion 6, guests and visitors can take part in thematic tastings of the best South Tyrolean wine productions.

Last Saturday's “Fuoriclasse” dinner with Minister Nordio and Venetian entrepreneurs. The evening was organized by the Castagner Distillery as part of the 55th edition of Vinitaly.

Last Saturday's “Fuoriclasse” dinner with Minister Nordio and Venetian entrepreneurs. The evening was organized by the Castagner Distillery as part of the 55th edition of Vinitaly.

During Vinitaly 2023, an appointment dedicated to the principles and projects of green viticulture put into practice on the island thanks to the SOStain protocol, the sustainability program for viticulture in Sicily, promoted by the Consorzio di Tutela Vini Doc Sicilia and by Assovini Sicilia.

During Vinitaly 2023, an appointment dedicated to the principles and projects of green viticulture put into practice on the island thanks to the SOStain protocol, the sustainability program for viticulture in Sicily, promoted by the Consorzio di Tutela Vini Doc Sicilia and by Assovini Sicilia.

The tourist cellars of the Wine Tourism Movement triple and diversify the offer for wine-enthusiast travellers. The role of women in the tourist cellars of the Women of Wine is decisive, but there are also critical issues.

Filippo Mobrici, President of the Barbera d'Asti and Monferrato Consortium, Helmuth Köcher, CEO of Gourmet's International and the Councilor for Agriculture of the Piedmont Region Marco Protopapa united to introduce the four days of tastings and visits dedicated to the Piedmont hills and wine pearls of this area.

Filippo Mobrici, President of the Barbera d'Asti and Monferrato Consortium, Helmuth Köcher, CEO of Gourmet's International and the Councilor for Agriculture of the Piedmont Region Marco Protopapa united to introduce the four days of tastings and visits dedicated to the Piedmont hills and wine pearls of this area.

STRONG INFLUENCE OF THE PRESS, PROFESSIONALS AND ENTHUSIASTS SIGN THE VINITALY OF THE GARDESANO CONSORTIUM AND CONFIRM THE SUCCESSFUL PATH FOR THE CONSOLIDATION OF THE WINES OF THE AREAL.

STRONG INFLUENCE OF THE PRESS, PROFESSIONALS AND ENTHUSIASTS SIGN THE VINITALY OF THE GARDESANO CONSORTIUM AND CONFIRM THE SUCCESSFUL PATH FOR THE CONSOLIDATION OF THE WINES OF THE AREAL.

A splendid edition of Vinitaly in Verona for the Consorzio di Tutela present, with a stand dedicated to the only DOCG in Sicily, at the international exhibition of wines and spirits.

A splendid edition of Vinitaly in Verona for the Consorzio di Tutela present, with a stand dedicated to the only DOCG in Sicily, at the international exhibition of wines and spirits.

Among tastings, masterclasses, meetings with international buyers and glamorous appointments, the Sangiovese della Costa Toscana confirms the growth of its positioning and its productive momentum.

Among tastings, masterclasses, meetings with international buyers and glamorous appointments, the Sangiovese della Costa Toscana confirms the growth of its positioning and its productive momentum.

Up for grabs is the prestigious acknowledgment of ambassador of the first white DOCG in Italy. Curiosity: half of the participants come from Campania. Roberto Monti President of the Consorzio Vini di Romagna: "We drink Romagna, Albana in primis, and we support the territory".

The "historic" (49th edition) focus of the Veneto Region and Veneto Agricoltura on harvest forecasts in Veneto, in the North East, in the main Italian wine regions, in France and Spain was held online this morning. Vintage characterized by frequent rainfall and difficulties related to the development of fungal diseases. Good but not exceptional quality of the grapes, yields increasing by a few percentage points for almost all the cultivars. Overall quantities up slightly compared to 2022 for the main grape varieties and production areas, also given the entry into production of new vineyard areas.

Although France, Germany and Spain started this trend earlier than Italy, No-Lo wines (with no or low alcohol content) are gaining a new audience in the country, with particular interest from sportsmen.

The grape harvest season begins in Italy, but the challenges are numerous due to the unstable climate and the lack of personnel for harvesting the grapes.

This decline is mainly attributable to the effects of climate change, with uncertain and often extreme weather conditions, including a significant increase in rainy days during the first eight months of last year.

The recent Annual Report published by Crea, in collaboration with Conaf, has shed light on some significant trends in the agriculture sector in Italy.

The wine import market in the United States is going through a difficult period in the first 8 months of this year. According to available data, purchases of wine from abroad decreased by 7% in value, while the quantity imported dropped by as much as 13%.

Wine is a drink that embodies culture, tradition and conviviality in Italy and France, two countries with a rich wine history. The way wine is consumed, both at home and away, reveals a number of interesting trends and offers a glimpse into the world of wine drinkers.

Two foreign countries included - Canton Ticino and Slovenia -, 498 Tre Bicchieri, with 35% organic or biodynamic companies, 56 wines under 15 euros and 12 Special Awards. These are the extraordinary numbers of the thirty-seventh edition of the historic Guide.

Two foreign countries included - Canton Ticino and Slovenia -, 498 Tre Bicchieri, with 35% organic or biodynamic companies, 56 wines under 15 euros and 12 Special Awards. These are the extraordinary numbers of the thirty-seventh edition of the historic Guide.

From the prestigious guide the recognition of the excellence of the products of the Venetian company which continues to grow, 5% of turnover, and is ready to compete on aging with other great spirits with two new and exclusive references.

In the first eight months of this year, the quantities of Italian still and sparkling wines purchased in the main 12 international markets, which represent more than 60% of global wine imports, decreased by 8%. Even sparkling wines, which had recorded constant growth over the last ten years, suffered a decrease of 9%.

It is an emblematic moment, marking the transition between the end of the harvest and the beginning of the agricultural year in Italy. This event not only reverberates in the fields, but roots its traditions in the legends and regional holidays of the Bel Paese.

In the context of the agri-food industry, the promotion of "Made in Italy" and support for young entrepreneurs are of vital importance. QUIDQUID Srls presents its innovative project, www.myexpoitaly.it, a web 4.0 platform that aims to strengthen the Italian food and wine supply chain through a 100% made in Italy supply chain.

In the context of the agri-food industry, the promotion of "Made in Italy" and support for young entrepreneurs are of vital importance. QUIDQUID Srls presents its innovative project, www.myexpoitaly.it, a web 4.0 platform that aims to strengthen the Italian food and wine supply chain through a 100% made in Italy supply chain.

The world of wine in Italy begins 2024 with significant uncertainties and challenges. After three years of growth, there has been a decline in consumption, partly attributable to the increase in consumers who prefer alcohol-free drinks and cocktails.

The world of Italian wine is going through a phase of profound transformation, with challenges and opportunities that outline the future of the sector.

The Vernaccia di San Gimignano Wine Consortium will be present at Vinitaly 2024 in Pavilion 9 stand C14 to promote the wines of the Denomination with a space dedicated to tastings and events designed for operators and wine lovers.

The Vernaccia di San Gimignano Wine Consortium will be present at Vinitaly 2024 in Pavilion 9 stand C14 to promote the wines of the Denomination with a space dedicated to tastings and events designed for operators and wine lovers.

The Italian wine scene is reflected in a global context of challenges and significant changes, highlighted by the most recent data and events.

The 6 Cooperatives of The Wine Net invite you to the press conference: "The current situation and prospects of the wine markets: the vision of The Wine Net".

The 6 Cooperatives of The Wine Net invite you to the press conference: "The current situation and prospects of the wine markets: the vision of The Wine Net".

The preview of the "Circana per Vinitaly" study which will be presented on April 15th at Vinitaly - The two rankings of the best-selling wines and the "emerging" wines in large-scale retail trade - 2023 is a difficult year for wine in large-scale retail trade: DOC wines are declining by 2.8% - Possible strategies for the future.

The preview of the "Circana per Vinitaly" study which will be presented on April 15th at Vinitaly - The two rankings of the best-selling wines and the "emerging" wines in large-scale retail trade - 2023 is a difficult year for wine in large-scale retail trade: DOC wines are declining by 2.8% - Possible strategies for the future.

The search for methods that are increasingly attentive to energy saving and less impactful also passes through Cantina Sottomarina. 'Mormora' will be presented for the first time in Verona (Vinitaly - Hall 11/B5).

The search for methods that are increasingly attentive to energy saving and less impactful also passes through Cantina Sottomarina. 'Mormora' will be presented for the first time in Verona (Vinitaly - Hall 11/B5).

Presentation of Castagner Riserva 23 years with an unprecedented blind tasting of grappa, whiskey and cognac led by Massimo Billetto, one of the most important Italian sommeliers and great connoisseur of international spirits, and Stevie Kim, managing director of Vinitaly International and famous communicator of the Italian wine in the world.

Presentation of Castagner Riserva 23 years with an unprecedented blind tasting of grappa, whiskey and cognac led by Massimo Billetto, one of the most important Italian sommeliers and great connoisseur of international spirits, and Stevie Kim, managing director of Vinitaly International and famous communicator of the Italian wine in the world.

Appointment on Monday 15 April with the Talk "Generazione Next: dialogue, growth, territory".

Appointment on Monday 15 April with the Talk "Generazione Next: dialogue, growth, territory".

Participation of The Wine Net, the network of Italian cooperatives, in Vinitaly 2024.

Participation of The Wine Net, the network of Italian cooperatives, in Vinitaly 2024.

For the Friulian winery, a fair of important innovations Verona, from 14 to 17 April 2024 Hall 6 – stand B6

For the Friulian winery, a fair of important innovations Verona, from 14 to 17 April 2024 Hall 6 – stand B6

The Trentino Wine Consortium is pleased to announce its participation in Vinitaly 2024, one of the largest international wine sector events, which will be held from 14 to 17 April at Veronafiere.

The Trentino Wine Consortium is pleased to announce its participation in Vinitaly 2024, one of the largest international wine sector events, which will be held from 14 to 17 April at Veronafiere.

ASTORIA WINES WAITS FOR YOU AT VINITALY.

ASTORIA WINES WAITS FOR YOU AT VINITALY.

From 12 to 17 April, the Official Cheese of OperaWine, Vinitaly and Vinitaly and the City explores new trends with dedicated routes, exclusive maturations and surprising combinations.

From 12 to 17 April, the Official Cheese of OperaWine, Vinitaly and Vinitaly and the City explores new trends with dedicated routes, exclusive maturations and surprising combinations.

The Collio Bianco Fosarin 2021 from Ronco dei Tassi di Cormòns has been included among the highly selected list of wines that will be the protagonist of "Italian excellences", the tasting organized at Vinitaly by Coldiretti-Filiera Italia.

The Collio Bianco Fosarin 2021 from Ronco dei Tassi di Cormòns has been included among the highly selected list of wines that will be the protagonist of "Italian excellences", the tasting organized at Vinitaly by Coldiretti-Filiera Italia.

An intense and structured calendar to tell the story of the Denomination through its excellence.

An intense and structured calendar to tell the story of the Denomination through its excellence.

This year the Calabrian company presents itself at Vinitaly with a single stand which will be in pavilion 12, that of Calabria, replacing the historic location to completely immerse itself in its territory.

This year the Calabrian company presents itself at Vinitaly with a single stand which will be in pavilion 12, that of Calabria, replacing the historic location to completely immerse itself in its territory.

The Tuscan winery presents its renewed Brand Identity in Verona, with a concept inspired by the history of contemporary art.

The Tuscan winery presents its renewed Brand Identity in Verona, with a concept inspired by the history of contemporary art.

BUBBLES: RECOGNIZING THE QUALITY BY LISTENING TO THE SOUND OF SPARKLING WINES.

BUBBLES: RECOGNIZING THE QUALITY BY LISTENING TO THE SOUND OF SPARKLING WINES.

The excellences of Western Liguria at the 56th Vinitaly. Registrations open for the three Vite in Riviera Masterclasses.

The excellences of Western Liguria at the 56th Vinitaly. Registrations open for the three Vite in Riviera Masterclasses.

For its second presence at Vinitaly, Tenute Navarra - a young and dynamic Sicilian agricultural company, founded in 2019 with the aim of enhancing the crops (olive trees, almond trees, fruit trees, horticultural products and vines) present in the 175 hectares of the property located in that "middle ground", between the countryside of the Sicilian hinterland and the southern coast, already recognized with the controlled and guaranteed designation of origin "DOCG.

For its second presence at Vinitaly, Tenute Navarra - a young and dynamic Sicilian agricultural company, founded in 2019 with the aim of enhancing the crops (olive trees, almond trees, fruit trees, horticultural products and vines) present in the 175 hectares of the property located in that "middle ground", between the countryside of the Sicilian hinterland and the southern coast, already recognized with the controlled and guaranteed designation of origin "DOCG.

Pairings, tastings, focuses and insights into the wine excellence of the Umbrian territory.

Pairings, tastings, focuses and insights into the wine excellence of the Umbrian territory.

“CELLARS AND RETAIL: A SHARED EFFORT TO GROW AGAIN”. Vinitaly, Monday 15 April 2024, from 10.30 to 12.15 Sala Puccini, Arena Congress Center (Gallery between pavilions 6 and 7, on the first floor).

“CELLARS AND RETAIL: A SHARED EFFORT TO GROW AGAIN”. Vinitaly, Monday 15 April 2024, from 10.30 to 12.15 Sala Puccini, Arena Congress Center (Gallery between pavilions 6 and 7, on the first floor).

After the usual meeting and tasting at the Antica Bottega del Vino di Verona with the students of Vinitaly International Academy, held on 8 April, the Historical Families Association will be present at the Veronese event with an international masterclass, which will guide the public through the 2009 and 2019 vintages of Amarone.

After the usual meeting and tasting at the Antica Bottega del Vino di Verona with the students of Vinitaly International Academy, held on 8 April, the Historical Families Association will be present at the Veronese event with an international masterclass, which will guide the public through the 2009 and 2019 vintages of Amarone.

TO CELEBRATE THE IMPORTANT GOAL WE WILL TOAST WITH THE OPENING OF A SALMANAZAR OF THE NEW ALDAINA AL MAS RIVE DI GUIA VALDOBBIADENE DOCG.

TO CELEBRATE THE IMPORTANT GOAL WE WILL TOAST WITH THE OPENING OF A SALMANAZAR OF THE NEW ALDAINA AL MAS RIVE DI GUIA VALDOBBIADENE DOCG.

Vi.VO Cantine, a symbol of cooperative excellence in the wine sector, is proud to announce its participation in Vinitaly 2024 (Pavilion 4, Stand C7), the prestigious international fair dedicated to the world of wine.

Vi.VO Cantine, a symbol of cooperative excellence in the wine sector, is proud to announce its participation in Vinitaly 2024 (Pavilion 4, Stand C7), the prestigious international fair dedicated to the world of wine.

Roads of Wine and Flavors of Trentino at the next edition of Vinitaly, which also presents the focus on the new Maso Trentino project and the list of upcoming events scheduled in the various territories.

Roads of Wine and Flavors of Trentino at the next edition of Vinitaly, which also presents the focus on the new Maso Trentino project and the list of upcoming events scheduled in the various territories.

The company from Adro (BS) which, since its inception, has dedicated itself only to the production of Franciacorta DOCG, presents itself at Vinitaly with some important limited edition novelties.

The company from Adro (BS) which, since its inception, has dedicated itself only to the production of Franciacorta DOCG, presents itself at Vinitaly with some important limited edition novelties.

MASI will welcome the public in the usual location - Pavilion 7, Stand C3 - with important product innovations: - "Rosa dei Masi", a new rosé that interprets an evolving and rapidly growing category at an international level; - “Moxxé del Re”, Masi Classic Method sparkling wine made from Pinot Nero grapes from Oltrepò Pavese.

MASI will welcome the public in the usual location - Pavilion 7, Stand C3 - with important product innovations: - "Rosa dei Masi", a new rosé that interprets an evolving and rapidly growing category at an international level; - “Moxxé del Re”, Masi Classic Method sparkling wine made from Pinot Nero grapes from Oltrepò Pavese.

A CALENDAR FULL OF EVENTS TO CELEBRATE THE THOUSAND SHADES OF A UNESCO HERITAGE TERRITORY.

A CALENDAR FULL OF EVENTS TO CELEBRATE THE THOUSAND SHADES OF A UNESCO HERITAGE TERRITORY.

A WOMEN'S PODCAST PROJECT DEBUTES ON SUNDAY WITH THE PUGLIA REGION. AN INITIATIVE WITH THE AIS TO TRAIN YOUNG WOMEN SOMMELIERS WILL BE PRESENTED MONDAY. CHINESE WINE EXPERT MICHELLE LIU WILL BE GUEST ON TUESDAY. CURIOUS TASTING OF LEBANESE WINES BY THE FRIULI DELEGATION.

A WOMEN'S PODCAST PROJECT DEBUTES ON SUNDAY WITH THE PUGLIA REGION. AN INITIATIVE WITH THE AIS TO TRAIN YOUNG WOMEN SOMMELIERS WILL BE PRESENTED MONDAY. CHINESE WINE EXPERT MICHELLE LIU WILL BE GUEST ON TUESDAY. CURIOUS TASTING OF LEBANESE WINES BY THE FRIULI DELEGATION.

"I hear about epochal changes for the wine market. These forecasts leave me skeptical because I believe that the world of wine has a consolidated historicity, capable of overcoming temporary crises.

"I hear about epochal changes for the wine market. These forecasts leave me skeptical because I believe that the world of wine has a consolidated historicity, capable of overcoming temporary crises.

Climate crisis, new consumers, new tastes, low alcohol: the representatives of conventional and natural wine compared.

Climate crisis, new consumers, new tastes, low alcohol: the representatives of conventional and natural wine compared.

Tuesday 16 April, in pavilion 6 of Friuli Venezia Giulia stand D6, tasting of 3 vintages: 2019, 2020 and 2021.

Tuesday 16 April, in pavilion 6 of Friuli Venezia Giulia stand D6, tasting of 3 vintages: 2019, 2020 and 2021.

14 months after the launch of the labels affixed to the bottles with the heart-shaped mark which says "We suggest a maximum daily consumption of two glasses"

14 months after the launch of the labels affixed to the bottles with the heart-shaped mark which says "We suggest a maximum daily consumption of two glasses"

A change of great impact that will involve 1.8 million bottles.

A change of great impact that will involve 1.8 million bottles.

The excellences of the Euganean Hills will be presented in Verona from 14 to 17 April.

The excellences of the Euganean Hills will be presented in Verona from 14 to 17 April.

The Consortium for the Protection of DOC Sicilia Wines is ready to kick off the 56th edition of Vinitaly, the Italian wine event which will take place in Verona from 14 to 17 April 2024.

The Consortium for the Protection of DOC Sicilia Wines is ready to kick off the 56th edition of Vinitaly, the Italian wine event which will take place in Verona from 14 to 17 April 2024.

Good morning and welcome to the TG del Vino, dedicated to the opening of the 56th edition of Vinitaly, the prestigious international wine fair based in Verona.

Good morning and welcome to the TG del Vino, dedicated to the opening of the 56th edition of Vinitaly, the prestigious international wine fair based in Verona.

THE «ESSENCES OF VITE» PROJECT WAS PRESENTED TODAY AT VINITALY IN MEMORY OF THE MEMBERS DONATELLA BRIOSI AND MARISA LEO. IT WILL BE AN OPPORTUNITY FOR SEVEN YOUNG WOMEN

THE «ESSENCES OF VITE» PROJECT WAS PRESENTED TODAY AT VINITALY IN MEMORY OF THE MEMBERS DONATELLA BRIOSI AND MARISA LEO. IT WILL BE AN OPPORTUNITY FOR SEVEN YOUNG WOMEN

“Erbaluce di Caluso, the Turin DOCG” is the event that this morning, from 11 to 12, at the institutional stand of Confagricoltura, at Vinitaly 2024 (Pavilion D, Stand G - H - I; Sala Multifunctional), marked the end of the year dedicated by the Piedmont Region to the Erbaluce grape.

“Erbaluce di Caluso, the Turin DOCG” is the event that this morning, from 11 to 12, at the institutional stand of Confagricoltura, at Vinitaly 2024 (Pavilion D, Stand G - H - I; Sala Multifunctional), marked the end of the year dedicated by the Piedmont Region to the Erbaluce grape.

MASI relating to the traditional Dinner Party organized by the winery on the occasion of Vinitaly, this year for the first time in the setting of Monteleone21, the Masi multifunctional complex under construction, which will expand the current cellar with spaces dedicated to production activity, management and wine tourism.

MASI relating to the traditional Dinner Party organized by the winery on the occasion of Vinitaly, this year for the first time in the setting of Monteleone21, the Masi multifunctional complex under construction, which will expand the current cellar with spaces dedicated to production activity, management and wine tourism.

THE GARDA DOC CONSORTIUM PRESENTS GARDA WINE STORIES AT VINITALY 2024: AN INTERNATIONAL PUBLIC TO DISCOVER THE DENOMINATION

THE GARDA DOC CONSORTIUM PRESENTS GARDA WINE STORIES AT VINITALY 2024: AN INTERNATIONAL PUBLIC TO DISCOVER THE DENOMINATION

Prosecco DOC entrusts the Migliore Servetto studio with the new concept for the set-up project for three important trade fairs in Italy and abroad.

Prosecco DOC entrusts the Migliore Servetto studio with the new concept for the set-up project for three important trade fairs in Italy and abroad.

President Maccario “Monferrato: one territory, many wines. Plurality is our strength and this project celebrates the idea of 'United in diversity'”.

President Maccario “Monferrato: one territory, many wines. Plurality is our strength and this project celebrates the idea of 'United in diversity'”.

MASI, selected among the 12 representative producers for the Grand Tasting "The great native Italian wines", official tasting of Vinitaly 2024, held on Tuesday 16 April and led by Luciano Ferraro, deputy director and owner of the wine column of the Corriere della Sera and by oenologist Riccardo Cotarella, President of Assoenologi.

MASI, selected among the 12 representative producers for the Grand Tasting "The great native Italian wines", official tasting of Vinitaly 2024, held on Tuesday 16 April and led by Luciano Ferraro, deputy director and owner of the wine column of the Corriere della Sera and by oenologist Riccardo Cotarella, President of Assoenologi.

Sold out of pairings, tastings, focuses and insights into the wine excellence of the Umbrian territory.

Sold out of pairings, tastings, focuses and insights into the wine excellence of the Umbrian territory.

The collective area, which hosted 27 companies, was the scene of many events and meetings which in a transversal way showcased the great teamwork of the producers.

The collective area, which hosted 27 companies, was the scene of many events and meetings which in a transversal way showcased the great teamwork of the producers.

great participation, strong territorial identity and high interest in Calabrian wines.

great participation, strong territorial identity and high interest in Calabrian wines.

Positive outcome Terre Cevico at Vinitaly: expanding the global network to around a hundred countries.

Positive outcome Terre Cevico at Vinitaly: expanding the global network to around a hundred countries.

President Maccario: “Vinitaly confirms itself as an important stage. Positive general feeling demonstrating that Italy's wine industry wants to forcefully face the challenges we face."

President Maccario: “Vinitaly confirms itself as an important stage. Positive general feeling demonstrating that Italy's wine industry wants to forcefully face the challenges we face."

Research, experimentation and quality: the pillars of the success of the Consortium for the Protection of DOC Sicilia Wines.

Research, experimentation and quality: the pillars of the success of the Consortium for the Protection of DOC Sicilia Wines.

Sales in large-scale retail trade Wine sales in large-scale distribution in the first quarter of 2024 did not take off despite the Easter period. In March, a further decline of 1.5% was recorded, confirming a negative trend.

Growth and Innovation in the Italian Wine Sector.

The Italy of beauty, good, well made and sustainable goes beyond national borders, bringing the 5 Icons of Italian Cuisine to the world overseas: Wine, Coffee, Bread, Pasta and Ice Cream, together with the 5 Emotions of Emotional Intelligence, happiness, dream , sharing, balance, empathy, and transforming into “Emotion Explorers”.

Sparkling wines at the top, Amarone stable, others in difficulty.

Italian Wine Export - First Quarter 2024 The first quarter of 2024 saw a 3.8% increase in Italian wine exports, reaching 1.84 billion euros. Veneto and Tuscany recorded growth of 5.7% and 5.1% respectively, while Piedmont saw a decline of 1.9%.

In recent years, the Italian agri-food sector has faced a growing crisis, with a significant impact on the production of Made in Italy cheeses, cured meats, oil, pasta, flour, milk, fruit and vegetables.

In recent years, the Italian agri-food sector has faced a growing crisis, with a significant impact on the production of Made in Italy cheeses, cured meats, oil, pasta, flour, milk, fruit and vegetables.

If you are interested in expanding your network, these opportunities represent a great value investment. Here are some examples:

Italian wine exports continue to show a positive trend in the first months of 2024, with an increase of 9.5% compared to the same period of 2023, reaching a value of 1.14 billion euros and a volume of 297.6 million of liters (8.2%).

Sandro Bottega, the brand that identifies Prosecco throughout the world, rejects without appeal the League's proposal to ban the female gender in public documents.

Sandro Bottega, the brand that identifies Prosecco throughout the world, rejects without appeal the League's proposal to ban the female gender in public documents.

The Italian wine market is experiencing a period of great uncertainty.

Sales in large-scale retail trade: 2.5% decline in the first half of the year.

If you are looking for prestigious wine estates or water sources to buy in Italy, you are in the right place. Thanks to our vast network, we have unique properties available, not published on our portal, but which can be discovered on request.

The bubbles of the 3% Prosecco are driving the whites.

Good evening and welcome to TG del Vino. Today we will focus on the progress of the 2024 harvest, a year characterized by ups and downs throughout Italy.

The 2024 harvest in Italy looks set to be a year of strong contrasts, with a drop in production, but generally excellent grape quality.

Wine sales in large-scale retail trade (GDO) in the first 8 months of 2024 remained stable in volume, but prices increased by 2.2%.

2024 harvest down in Europe, Italy holds firm The European Commission report forecasts a 1% drop in wine production in the EU compared to 2023, remaining below the five-year average.

Marco Simonit was awarded as the best technician in Italy by the prestigious guide of the Corriere della Sera The best 100 wines and winemakers of Italy, signed by Luciano Ferraro, deputy director of the Corriere della Sera, and by James Suckling, one of the most authoritative wine critics in the world.

< <Mi permetto di entrare in un argomento che non mi compete come è quello della Giustizia, ma che quando mi vede vittima di un furto e di un'effrazione, come quella che ha interessato la mia azienda il 30 ottobre, mi compete eccome!> >

Climate Crisis and Vulnerability of Wine Production.

Online Wine Sales: The wine e-commerce sector in Italy is showing signs of slowing down, having missed the pandemic effect. In 2023, turnover recorded a 7% contraction compared to the previous year, with a gross operating margin reduced by 6%.

Susini Group: "Possible recourse to redundancy fund for 40.5 million hours per year and an increase of 239 million for INPS".

All under 40, the winners of the Third Edition of the Best Professional Winemaker in Italy Competition, organized by AEPI (Association of Italian Professional Winemakers) and concluded in Rome at Palazzo Valentini.

Domestic Consumption: Polarization between Age and Income

Are you ready to realize the dream of living and working immersed in the magic of the wine world? Tenute Agricole 24 invites you to discover a unique opportunity: exploring the best wine estates in Italy, carefully selected to satisfy your every need.

1. Sparkling wines at the centre of the market

Global wine consumption is declining, with volumes returning to the levels of the late 1990s. The main reasons include:

It has always been a source of pride for the Italian food industry, and continues to be exported and loved in every corner of the world.

International Scenario and World Production

Italian sparkling wine production exceeds one billion bottles per year for the first time.

Great Chefs, Light Cuisine and the Effect on Consumption. Haute cuisine, increasingly oriented towards light, sustainable and small-sized dishes, is influencing the way we drink wine.

Wine and Spirits: Trends for 2025

Wine production in the EU and main producing countries

Changes in the Global North Markets. In the Northern markets, traditionally dominated by red wines, there is a growing interest in white wines and sparkling wines. Countries such as Sweden, Finland, Norway and Canada are experiencing a transformation in consumption trends, influenced by state monopolies and increasingly complex economic scenarios.

Italian Wine Exports to the USA: Prosecco Booms Amid Fears of Duties.

Agreement signed with “ATMOSPHERE CORE”, leading hospitality in the Indian Ocean.

Agreement signed with “ATMOSPHERE CORE”, leading hospitality in the Indian Ocean.

Wine Prices Rise. 2025 opens with a rise in wine prices, the result of production instability that characterized the 2023 and 2024 harvests.

The Italian wine sector continues to be a fundamental component of the national agri-food economy, with exports representing a significant portion of sales.

The Italian wine sector is going through a transformation phase characterized by contrasting dynamics between the domestic and foreign markets, as well as challenges related to regulations and consumption trends.

Wine Trends in Italy: Market Down, But Prosecco Resists

FederBio: positive growth of the sector, but essential to support organic by focusing on simplification, policies and investments for research, innovation and the promotion of the Made in Italy brand.

FederBio: positive growth of the sector, but essential to support organic by focusing on simplification, policies and investments for research, innovation and the promotion of the Made in Italy brand.

During the week of February 24-28, 2025, the Italian wine sector highlighted several significant trends, both on the domestic and international markets.

FederBio joins in mourning the passing of Fulco Pratesi, founder of WWF Italy, who dedicated his entire life to protecting the environment and biodiversity.

Fine Wine Market: The outlook for 2025 looks uncertain. After two years of falling prices on the secondary market, experts believe that prices may have reached their lowest point.

Wine Trends in Italy: Week 10-14 March 2025.

From 6 to 9 April, Bonollo 1908 brings its excellence to Vinitaly (HALL 5 – STAND F3), including new creations and icons of taste, in an ongoing dialogue to discover the beautiful and the good without compromise.

From 6 to 9 April, Bonollo 1908 brings its excellence to Vinitaly (HALL 5 – STAND F3), including new creations and icons of taste, in an ongoing dialogue to discover the beautiful and the good without compromise.

Today in Rome the conference on the ministerial certification "MADE GREEN IN ITALY" (MGI) in the presence of the Minister of the Environment and Energy Security Senator Gilberto Pichetto Fratin, with some of the leading experts and professors from the main Italian universities.

Today in Rome the conference on the ministerial certification "MADE GREEN IN ITALY" (MGI) in the presence of the Minister of the Environment and Energy Security Senator Gilberto Pichetto Fratin, with some of the leading experts and professors from the main Italian universities.

Consorzio Tutela Vini Asolo Montello at the inaugural toast of the celebrations for the 40th anniversary of its establishment which will be held at Vinitaly on 7 April 2025 at 10:00 am at the institutional stand (Hall 8 / F7).

Consorzio Tutela Vini Asolo Montello at the inaugural toast of the celebrations for the 40th anniversary of its establishment which will be held at Vinitaly on 7 April 2025 at 10:00 am at the institutional stand (Hall 8 / F7).

Great anticipation for the participation of the Consorzio Barbera d'Asti e Vini del Monferrato at the Vinitaly 2025 fair to be held in Verona from 6 to 9 April.

Great anticipation for the participation of the Consorzio Barbera d'Asti e Vini del Monferrato at the Vinitaly 2025 fair to be held in Verona from 6 to 9 April.

A shared commitment between the Consortium, regional institutions and Trentino wine companies to enhance and strengthen the international presence of Trentino.

A shared commitment between the Consortium, regional institutions and Trentino wine companies to enhance and strengthen the international presence of Trentino.

Tuesday 8 April masterclass with Gabriele Gorelli, the first Italian Master of Wine; presentation of the Digital Passport, conferences and tastings.

Tuesday 8 April masterclass with Gabriele Gorelli, the first Italian Master of Wine; presentation of the Digital Passport, conferences and tastings.

A rich program of meetings, tastings and reflections: Tuesday 8 April the tasting-event entitled “Wine Tricks: when the mind tastes before you” between neuroscience and new consumer choices.

A rich program of meetings, tastings and reflections: Tuesday 8 April the tasting-event entitled “Wine Tricks: when the mind tastes before you” between neuroscience and new consumer choices.

Wine sales in Italian supermarkets (Gdo) decreased by 1.3% in quantity but grew by 2.2% in value in 2024.

The Calabrian winery Librandi, which returns to Vinitaly 2025 to tell an authentic Calabria, through a path of conscious innovation and respect for winemaking traditions.

The Calabrian winery Librandi, which returns to Vinitaly 2025 to tell an authentic Calabria, through a path of conscious innovation and respect for winemaking traditions.

exceptional masterclass that Famiglie Storiche will present at Vinitaly 2025, dedicated to Amarone 2015 and led by the renowned food and wine critic Ian D'Agata.

exceptional masterclass that Famiglie Storiche will present at Vinitaly 2025, dedicated to Amarone 2015 and led by the renowned food and wine critic Ian D'Agata.

Esselunga will be present as an exhibitor at Vinitaly and the City, where it will set up its Wine Truck Enoteca Esselunga and, with expert sommeliers, will offer a tasting of 6 exclusive labels that represent the variety of Italian wine production.

Esselunga will be present as an exhibitor at Vinitaly and the City, where it will set up its Wine Truck Enoteca Esselunga and, with expert sommeliers, will offer a tasting of 6 exclusive labels that represent the variety of Italian wine production.

The Bottega winery presents at Vinitaly the new line of premium Prosecco called “Prosecco Premium Vintage Collection”. This is an epochal novelty in the world of Prosecco, also because 4 different vintages of the famous sparkling wine are offered for tasting at the same time.

The Bottega winery presents at Vinitaly the new line of premium Prosecco called “Prosecco Premium Vintage Collection”. This is an epochal novelty in the world of Prosecco, also because 4 different vintages of the famous sparkling wine are offered for tasting at the same time.

The Associazione Verace Pizza Napoletana in Verona with a double appointment for the launch of the project Pairing Pizza Napoletana with Ais Italia.

The Associazione Verace Pizza Napoletana in Verona with a double appointment for the launch of the project Pairing Pizza Napoletana with Ais Italia.

At the Verona Fair 56 wineries with UmbriaTop: tastings, focus and insights on the wine excellence of the Umbrian territory.

At the Verona Fair 56 wineries with UmbriaTop: tastings, focus and insights on the wine excellence of the Umbrian territory.

All the unmissable events of the Consorzio di Tutela Vini Doc Sicilia that will be held from 6 to 9 April at Vinitaly 2025.

All the unmissable events of the Consorzio di Tutela Vini Doc Sicilia that will be held from 6 to 9 April at Vinitaly 2025.

Training the managers of the future for the world of wine | Tuesday 8 April 2025, 11:00 am | Vinitaly, Veronafiere.

Follador Prosecco 1769, which at Vinitaly 2025 (Pavilion 5 - Stand D3) will present an authentic excellence: the Grappa Prosecco 40° which encloses the essence of Prosecco in a distillate with a unique character.

Follador Prosecco 1769, which at Vinitaly 2025 (Pavilion 5 - Stand D3) will present an authentic excellence: the Grappa Prosecco 40° which encloses the essence of Prosecco in a distillate with a unique character.

Vinitaly 2025 opens in a context of great uncertainty, conditioned by the recent duties introduced by the American government, by a slowdown in consumption, especially in the restaurant sector, and by the impact of climate change on wine production.

Vinitaly 2025 opens in a context of great uncertainty, conditioned by the recent duties introduced by the American government, by a slowdown in consumption, especially in the restaurant sector, and by the impact of climate change on wine production.

GRAPPA RISERVA 25 YEARS and the new ZERO-ALCOHOL: Distilleria Castagner's Vinitaly, with ALCOHOL TESTER at the stand for responsible drinking.

GRAPPA RISERVA 25 YEARS and the new ZERO-ALCOHOL: Distilleria Castagner's Vinitaly, with ALCOHOL TESTER at the stand for responsible drinking.

A masterclass on the results of the experiments within the VISTA Lucido Project.

A masterclass on the results of the experiments within the VISTA Lucido Project.

Wine Trends in Italy – Week 31 March - 4 April 2025.

Consorzio di Tutela Vini DOC Sicilia, regarding the new tariffs on wine imports imposed by the United States.

Consorzio di Tutela Vini DOC Sicilia, regarding the new tariffs on wine imports imposed by the United States.

The only competition in the world dedicated to heroic viticulture will be held on September 20 and 21 in Sarre (Aosta). Closing ceremony on November 22 and 23 at Forte di Bard during Vins Extrêmes.

The only competition in the world dedicated to heroic viticulture will be held on September 20 and 21 in Sarre (Aosta). Closing ceremony on November 22 and 23 at Forte di Bard during Vins Extrêmes.

An innovative master born from companies: 5 modules, 4 months of training and 3 months of internship for 20 participants. Hiring in companies for the best students.

An innovative master born from companies: 5 modules, 4 months of training and 3 months of internship for 20 participants. Hiring in companies for the best students.

At the International Wine Show, an area dedicated to the project of the Chamber of Commerce in collaboration with the Women's Entrepreneurship Committee, created thanks to the collaboration with Venicepromex and Consorzio Tutela Vini Colli Euganei, offers a showcase to some local businesses.

At the International Wine Show, an area dedicated to the project of the Chamber of Commerce in collaboration with the Women's Entrepreneurship Committee, created thanks to the collaboration with Venicepromex and Consorzio Tutela Vini Colli Euganei, offers a showcase to some local businesses.

The research "Wine and young Italians" by students of IULM University was presented at Vinitaly during the tasting-event of the National Association Le Donne del Vino which highlighted the connections between taste and mind.

The research "Wine and young Italians" by students of IULM University was presented at Vinitaly during the tasting-event of the National Association Le Donne del Vino which highlighted the connections between taste and mind.

CONSORZIO DOC SICILIA, ASSOVINI AND TRECCANI ACCADEMIA TOGETHER TO TALK ABOUT THE NEW FRONTIERS OF WINE TOURISM, A FUNDAMENTAL DRIVER FOR THE GROWTH OF SICILIAN WINERIES

CONSORZIO DOC SICILIA, ASSOVINI AND TRECCANI ACCADEMIA TOGETHER TO TALK ABOUT THE NEW FRONTIERS OF WINE TOURISM, A FUNDAMENTAL DRIVER FOR THE GROWTH OF SICILIAN WINERIES

The forum “Sustainability: the island that exists” promoted by the Consorzio di Tutela Vini DOC Sicilia and the SOStain Sicilia Foundation during the Verona event concluded with great success.

The forum “Sustainability: the island that exists” promoted by the Consorzio di Tutela Vini DOC Sicilia and the SOStain Sicilia Foundation during the Verona event concluded with great success.

The conclusion of the Vinitaly 2025 event, by the Consortium for the Protection of Sicilian Doc Wines, also this year the protagonist of numerous masterclasses, meetings and debates.

The conclusion of the Vinitaly 2025 event, by the Consortium for the Protection of Sicilian Doc Wines, also this year the protagonist of numerous masterclasses, meetings and debates.

The dominant theme was the introduction of 20% tariffs by the US on EU wines.

Wine, typical products, territory and wine tourism: the Consorzio Vini del Trentino closes with satisfaction a growing fair, thanks to a strategy shared with institutions and producers.

Wine, typical products, territory and wine tourism: the Consorzio Vini del Trentino closes with satisfaction a growing fair, thanks to a strategy shared with institutions and producers.

American importer Volio Imports at Vinitaly 2025, an occasion during which CEO Charles Lazzara also had the opportunity to meet with producers and operators on the controversial topic of duties imposed by the Trump administration.

American importer Volio Imports at Vinitaly 2025, an occasion during which CEO Charles Lazzara also had the opportunity to meet with producers and operators on the controversial topic of duties imposed by the Trump administration.

The wine sector, one of the most powerful symbols of Made in Italy in the world, raises the alarm: duties, stigmatization and unfair competition threaten not only exports, but the entire system of values that revolves around our excellent production.

The wine sector, one of the most powerful symbols of Made in Italy in the world, raises the alarm: duties, stigmatization and unfair competition threaten not only exports, but the entire system of values that revolves around our excellent production.

Terre Cevico protagonist in two pavilions at Vinitaly 2025. During the fair buyers from over 40 countries and more than 100 operators of the Horeca Italia channel.

Terre Cevico protagonist in two pavilions at Vinitaly 2025. During the fair buyers from over 40 countries and more than 100 operators of the Horeca Italia channel.

Participation in Vinitaly 2025 of the Garda DOC Consortium.

Participation in Vinitaly 2025 of the Garda DOC Consortium.

Costigliole d'Asti, 15 April 2025 - The participation of the Consorzio Barbera d'Asti e Vini del Monferrato at Vinitaly 2025, the main promotional and internationalization event for the national wine sector, with over 4,000 exhibiting companies from every region of Italy and a full exhibition center, ends with great satisfaction.

Costigliole d'Asti, 15 April 2025 - The participation of the Consorzio Barbera d'Asti e Vini del Monferrato at Vinitaly 2025, the main promotional and internationalization event for the national wine sector, with over 4,000 exhibiting companies from every region of Italy and a full exhibition center, ends with great satisfaction.

Wine in Italy: the situation in April 2025

The soap opera of star-spangled tariffs has written a new chapter, with an exceptional protagonist: Italian wine. The first move by the Trump administration, in this new phase of trade tension between the United States and Europe, has materialized with the imposition of an additional 10% duty on Italian wine imports into the USA.

Italian wine opens 2025 with a positive performance on international markets. In January, exports grew by 7.5% in value (578.6 million euros) and 1.9% in volume (153.5 million liters), with the United States in the lead (19.3%) thanks to the rush to anticipate the new duties imposed by Trump (then partially frozen).

Wine Trends in Italy – Week 28 April–2 May 2025

FederBio: organic among the protagonists of “Campioni del Made Italy”, the campaign that links football and the excellences of our country.

FederBio: organic among the protagonists of “Campioni del Made Italy”, the campaign that links football and the excellences of our country.

Wine Trends in Italy – Week 5-9 May 2025

Wine Trends in Italy – Week 12-16 May 2025

Crisis in consumption and exports: 2025 opens on an uphill slope The Italian wine market is experiencing a phase of strong contraction. The data for the first quarter of 2025 speak clearly: stagnant or declining consumption, both nationally and internationally.

Italian wine exports start 2025 with mixed signals. In February, there was a growth in value of 3.67% (1.19 billion euros), but a drop in volumes (-1.7%, equal to 316 million liters). The average price remains high (3.75 ¤/liter). Spumante is doing well (4.57% in value), driven by Prosecco Dop (7.5% in value), while Asti Spumante is in sharp decline (-8.5%).

"Bottega Spa pays taxes in a similar way to the Italian branches of multinationals such as Tesla, Google Italia or Meta and we bring into the state coffers almost 10 million euros every year in taxes (including VAT, excise duties, contributions) that end up in the state's pockets, but the fact of doing business in an honest manner seems not to be appreciated".

Wine Trends in Italy – Detailed Final Summary (June 2–6, 2025)

The past week confirms how the Italian wine sector continues to transform under the weight of climatic, generational and market factors.

#VINODENTRO combines the rigor and seriousness of ONAV teaching in an unusual format for the sector, integrating online lessons and moments of live guided tasting. A path designed to be flexible, but always engaging, where practical experience is intertwined with theoretical knowledge.

The Italian wine sector is going through a critical transition period, influenced by a variety of global, structural and commercial factors.

A year of consolidation for Italian winemaking in the face of global instability and the recent uncertainty regarding US duties

The Italian wine sector, like the European one, is going through a particularly delicate phase, caught between climate change, geopolitical crises, trade wars and new consumption habits that put the balance of supply and demand at risk.

The Italian wine sector confirms its strategic importance, closing 2024 with a certified production value exceeding 9.2 billion euros and a volume of almost 44 million hectolitres, data that reaffirm the country's global leadership.

The first Tuscan company to receive recognition from the German magazine, it achieved 18th place in the world rankings.

Italian wine is slowing down: exports fell 3.7% in the first four months of 2025, marking a worrying reversal of the trend. The new US tariffs—introduced in April—have weighed heavily, leading to a 7.5% drop in volume and a 9.3% drop in value to the US market.

A week full of worries: US tariffs, declining consumption, and global instability are putting pressure on the Italian wine sector.

Ars Sine Finibus, the cross-border artistic project part of GO! 2025 European Capital of Culture, will feature the Collio and Brda regions, contemporary art, and viticulture in a shared journey of sustainability and dialogue.

Wine between foreign countries and Italian cultural identity: a testimony from a global ambassador of "Made in Italy." Foreword by Gianni Letta and Afterword by Luca Cordero di Montezemolo

Wine between foreign countries and Italian cultural identity: a testimony from a global ambassador of "Made in Italy." Foreword by Gianni Letta and Afterword by Luca Cordero di Montezemolo

The cancellation ceremony will take place on September 10th at the MIMIT in Rome, attended by President and CEO Alessia Zucchi and the institutions.

The cancellation ceremony will take place on September 10th at the MIMIT in Rome, attended by President and CEO Alessia Zucchi and the institutions.

Honorable mention for the work dedicated to the Women of Etna DOC at the Wine Spectator Video Contest 2025.

Honorable mention for the work dedicated to the Women of Etna DOC at the Wine Spectator Video Contest 2025.

From the economic situation to operational steps: what's really happening and how to proceed now.

At the presentation of Gianni Gagliardo's book, the President of the Piedmont Region, Alberto Cirio, spoke about the importance of the Piedmont System for Made in Italy and the value of the wine sector for exports.

At the presentation of Gianni Gagliardo's book, the President of the Piedmont Region, Alberto Cirio, spoke about the importance of the Piedmont System for Made in Italy and the value of the wine sector for exports.

Tuscany and Puglia lead the way. Spain, Croatia, Greece, South Africa, and Chile also make the list. Spain wins the Best Extra Virgin Olive Oil of the Year, while Tuscany wins the Company of the Year.

We are proud to announce that Marco Cecchetto has been included among the "Best 100 Winemakers in Italy 2026" in the prestigious guide edited by Luciano Ferraro and James Suckling for Corriere della Sera.

The Italian wine sector is experiencing a phase in which signs of structural strength coexist with tensions on international markets, competitive pressures, and profound transformations in consumer habits.

After a 2024 marked by climate uncertainty and market tensions, the recently concluded vintage brought the country back to the five-year average with an estimated production of 47.447 million hectoliters, up 8% year-on-year. But the real news is the quality: the harvested grapes stand out for their health, uniform ripeness, and very high oenological potential.

Between global leadership, slowing consumption and the need to "work as a system".

The week of December 15-20, 2025, paints a picture of an Italian wine sector marked by stark contrasts: on the one hand, unprecedented cultural and reputational recognition; on the other, structural tensions in markets, consumption, and inventory levels that require rapid and coordinated strategic decisions.

Between the end of the year and the beginning of 2026, Italian wine will enter a new cycle with a clear picture: weak domestic demand, margins under pressure, exports increasingly crucial but more difficult to defend, and a structural acceleration in sparkling wines, white wines, low/no alcohol, and wine tourism.

From April 12 to 15, 2026, the Umbrian winery cooperative awaits visitors in its new exhibition space in Pavilion D, with this year's concept "Umbria: Vine Styles."

From April 12 to 15, 2026, the Umbrian winery cooperative awaits visitors in its new exhibition space in Pavilion D, with this year's concept "Umbria: Vine Styles."

The week of January 5–9, 2026, captures an Italian wine sector undergoing structural transformation: on the one hand, the push for sparkling wines and "lighter" consumption; on the other, the growing weight of inventory and the need to rethink positioning, channels, and consumer relationship models.

The week of January 12–16, 2026, captures an Italy of wine in the midst of a structural transition: on the one hand, the Prosecco “locomotive” continues to grind out volumes and value, on the other, the system as a whole must manage high inventories, more selective consumption and a 2026 that will reward those who defend margins, channels and identity.

In the vicinity of Rome, strong brands and structural tourism create a rare combination of stability and potential.

It is one of only 13 food and wine companies in Tuscany recognized as a Historic Brand.

It is one of only 13 food and wine companies in Tuscany recognized as a Historic Brand.

At BolognaFiere, the three associations are relaunching their alliance and updating the "Six Yeses" platform for agroecological agriculture, fair and free from dependence on synthetic chemicals. The focus is on biodiversity, rights, food education, and waste reduction.

This week captures a sector entering a phase of harsh reorganization: more selective demand, high inventories, pressure on prices (even for "fine wines"), and an institutional response that attempts to restore flexibility to a system built for "always" growth.

A new need is emerging in the world of luxury and fine dining: it's no longer enough to sell an excellent product, it needs to reach exactly the right person.

A new need is emerging in the world of luxury and fine dining: it's no longer enough to sell an excellent product, it needs to reach exactly the right person.

Bonollo 1908, synonymous with excellence in fine distilling, confirms its presence at Vinitaly (Hall 5 – Stand F3), the leading professional trade fair for the wine and spirits sector.

Bonollo 1908, synonymous with excellence in fine distilling, confirms its presence at Vinitaly (Hall 5 – Stand F3), the leading professional trade fair for the wine and spirits sector.

For the first time, the major international wine fair hosts an art exhibition: at its stand, the Firriato Art Gallery will showcase works from “Artificial Hell,” the pioneering project that reinterprets Dante's Inferno through AI.

For the first time, the major international wine fair hosts an art exhibition: at its stand, the Firriato Art Gallery will showcase works from “Artificial Hell,” the pioneering project that reinterprets Dante's Inferno through AI.

At Vinitaly, the association promotes production excellence and wine tourism as a value.

At Vinitaly, the association promotes production excellence and wine tourism as a value.

At the fifty-eighth edition of Vinitaly, the Oltrepò Pavese Consortium will be presenting its largest stand ever—over 350 m2—and dozens of new labels of Oltrepò Pavese Metodo Classico DOCG in its new guise: Classese.

At the fifty-eighth edition of Vinitaly, the Oltrepò Pavese Consortium will be presenting its largest stand ever—over 350 m2—and dozens of new labels of Oltrepò Pavese Metodo Classico DOCG in its new guise: Classese.

The Network of Italian cooperatives focuses on their territorial identities and presents a masterclass in which it combines wines, typical products and wine tourism experiences.

The Network of Italian cooperatives focuses on their territorial identities and presents a masterclass in which it combines wines, typical products and wine tourism experiences.

From April 9th to 18th, between Monteleone21, Tenuta Canova, and the new Masi Wine Bar at Verona Catullo Airport, Masi will offer tastings, creative cuisine, and cocktails with initiatives that tap into the growing interest in increasingly experiential, accessible, and contemporary wine.

From April 9th to 18th, between Monteleone21, Tenuta Canova, and the new Masi Wine Bar at Verona Catullo Airport, Masi will offer tastings, creative cuisine, and cocktails with initiatives that tap into the growing interest in increasingly experiential, accessible, and contemporary wine.

Carpineto, listed in the National Register of Historic Brands, was founded in Chianti Classico in 1967 by two young friends, Antonio Mario Zaccheo and Giovanni Carlo Sacchet, and is now one of the most renowned names in Italian wine. Still managed by the two families, friends and partners, it sustainably cultivates 500 hectares of land spread across 5 zero-emission estates in Tuscany's historic wine-growing areas, where WINE TOURISM is practiced: Chianti Classico, Vino Nobile di Montepulciano, Brunello di Montalcino, Alto Valdarno, and Maremma.

Carpineto, listed in the National Register of Historic Brands, was founded in Chianti Classico in 1967 by two young friends, Antonio Mario Zaccheo and Giovanni Carlo Sacchet, and is now one of the most renowned names in Italian wine. Still managed by the two families, friends and partners, it sustainably cultivates 500 hectares of land spread across 5 zero-emission estates in Tuscany's historic wine-growing areas, where WINE TOURISM is practiced: Chianti Classico, Vino Nobile di Montepulciano, Brunello di Montalcino, Alto Valdarno, and Maremma.

There's an invisible thread that links the Dolomite peaks to the tasting tables of Verona: it's the story of a viticulture that isn't just an economic activity, but a territorial defense.

There's an invisible thread that links the Dolomite peaks to the tasting tables of Verona: it's the story of a viticulture that isn't just an economic activity, but a territorial defense.

On Sunday, April 12th, from 4:00 PM to 5:00 PM, the Puglia Region Conference Hall will host a guided tasting entitled "Primitivo di Manduria: the Excellence of a Territory."

On Sunday, April 12th, from 4:00 PM to 5:00 PM, the Puglia Region Conference Hall will host a guided tasting entitled "Primitivo di Manduria: the Excellence of a Territory."

At Vinitaly 2026, Women of Wine will present research on innovation, leadership, and new generations.

At Vinitaly 2026, Women of Wine will present research on innovation, leadership, and new generations.

From April 12th to 15th, the finest wines from Alto Piemonte will be showcased at the industry's leading international event.

From April 12th to 15th, the finest wines from Alto Piemonte will be showcased at the industry's leading international event.

At Vinitaly 2026, Masi presents its new Pinot Noir from Tenuta Casa Re, an elegant and international red that expresses the essence of the Oltrepò Pavese.

At Vinitaly 2026, Masi presents its new Pinot Noir from Tenuta Casa Re, an elegant and international red that expresses the essence of the Oltrepò Pavese.

"Where Excellence Blows": The Campania Region Pavilion combines great Campania wines with the America's Cup event in Naples.

"Where Excellence Blows": The Campania Region Pavilion combines great Campania wines with the America's Cup event in Naples.

To make vertical tastings of vintages of the three iconic Tuscan denominations dating back to the early 1990s, discover and taste the NEW PRODUCTS.

To make vertical tastings of vintages of the three iconic Tuscan denominations dating back to the early 1990s, discover and taste the NEW PRODUCTS.

Collis Veneto Wine Group, one of Italy's leading wineries, confirms its participation in Vinitaly 2026, scheduled for Verona from April 12 to 15, presenting itself with a renewed vision that further enhances the Group's identity and structure.

Collis Veneto Wine Group, one of Italy's leading wineries, confirms its participation in Vinitaly 2026, scheduled for Verona from April 12 to 15, presenting itself with a renewed vision that further enhances the Group's identity and structure.

Marco Felluga's Friuli Bianco DOC Just Molamatta has been restyled, debuting at Vinitaly 2026 with a new visual identity designed to showcase the wine through a contemporary language.

Marco Felluga's Friuli Bianco DOC Just Molamatta has been restyled, debuting at Vinitaly 2026 with a new visual identity designed to showcase the wine through a contemporary language.

Wind, depth, and the underwater world: the Consortium offers a sensory journey that brings Lake Garda to the heart of the fair.

Wind, depth, and the underwater world: the Consortium offers a sensory journey that brings Lake Garda to the heart of the fair.

The 2026 edition of Vinitaly marks a turning point for the wine tourism and wine-related hospitality sector with the strengthening of Vinitaly Tourism.

The 2026 edition of Vinitaly marks a turning point for the wine tourism and wine-related hospitality sector with the strengthening of Vinitaly Tourism.

A new edition of Vinitaly 2026, the most important international event dedicated to Italian wine and a key event for the entire global wine sector, officially opens today in Verona.

A new edition of Vinitaly 2026, the most important international event dedicated to Italian wine and a key event for the entire global wine sector, officially opens today in Verona.

Campania's numbers: a 5,600-square-meter exhibition space inspired by the America's Cup; 2,000 wines available for tasting.

Campania's numbers: a 5,600-square-meter exhibition space inspired by the America's Cup; 2,000 wines available for tasting.

Bonollo 1908 Alta Distilleria consolidates its position as a quality leader in the sector by winning the prestigious Vinitaly Design Award with Riserva Lux Aurea.

Bonollo 1908 Alta Distilleria consolidates its position as a quality leader in the sector by winning the prestigious Vinitaly Design Award with Riserva Lux Aurea.

Dante, art, and artificial intelligence: the debut of the first contemporary art gallery at the fair was a resounding success at Vinitaly.

Dante, art, and artificial intelligence: the debut of the first contemporary art gallery at the fair was a resounding success at Vinitaly.

Wine tourism in Sicily: a strategic lever for the growth of businesses and the region.

Wine tourism in Sicily: a strategic lever for the growth of businesses and the region.

Grillo was the star of the inaugural masterclass and numerous meetings with buyers and the press at the Consortium stand.

Grillo was the star of the inaugural masterclass and numerous meetings with buyers and the press at the Consortium stand.

Africa isn't one market, it's many markets. Many potential markets for Prosecco, but too often companies forget about them, due to prejudice and what Paolo Polegato, President of Astoria, called Africa's "media marginalization." Africa is only discussed in cases of immigration or humanitarian tragedies, which prevents it from being seen as an attractive outlet for our products. This translates into little effort, even from an institutional standpoint.

Africa isn't one market, it's many markets. Many potential markets for Prosecco, but too often companies forget about them, due to prejudice and what Paolo Polegato, President of Astoria, called Africa's "media marginalization." Africa is only discussed in cases of immigration or humanitarian tragedies, which prevents it from being seen as an attractive outlet for our products. This translates into little effort, even from an institutional standpoint.

Masi dedicated to the XXXVI Masi Seminar "Amarone between Past and Future. Vaio Armaron Serego Alighieri Masterclass," organized by the Masi Technical Group and held yesterday at Vinitaly.

Masi dedicated to the XXXVI Masi Seminar "Amarone between Past and Future. Vaio Armaron Serego Alighieri Masterclass," organized by the Masi Technical Group and held yesterday at Vinitaly.

In today's complex landscape, organic and biodynamic practices continue to represent a strategic vision for the future of Italian viticulture.

In today's complex landscape, organic and biodynamic practices continue to represent a strategic vision for the future of Italian viticulture.

The masterclass "Amarone: Time, the Dining Room, the Choice," organized by Famiglie Storiche for Vinitaly 2026 and led by Roberto Anesi, Best Sommelier of Italy 2017.

The masterclass "Amarone: Time, the Dining Room, the Choice," organized by Famiglie Storiche for Vinitaly 2026 and led by Roberto Anesi, Best Sommelier of Italy 2017.

Consorzio di Tutela Vini DOC Sicilia (Consortium for the Protection of Sicilian DOC Wines) will present its third day at Vinitaly 2026, focusing on international markets and new strategies for presenting Sicilian wine. The event will include a conference on global trends and a masterclass on the role of storytelling in dialogue between generations of consumers.

Consorzio di Tutela Vini DOC Sicilia (Consortium for the Protection of Sicilian DOC Wines) will present its third day at Vinitaly 2026, focusing on international markets and new strategies for presenting Sicilian wine. The event will include a conference on global trends and a masterclass on the role of storytelling in dialogue between generations of consumers.

Campania's experience at Vinitaly 2026, the international event that attracted approximately ninety thousand attendees and over a thousand buyers, concludes today.

Campania's experience at Vinitaly 2026, the international event that attracted approximately ninety thousand attendees and over a thousand buyers, concludes today.

High qualified attendance, strong interest from buyers, press and international operators. Success for the “Stili di Vite” concept and for the rich program of events and masterclasses. Umbria establishes itself as a model of integrated storytelling between wine, territory and culture.

High qualified attendance, strong interest from buyers, press and international operators. Success for the “Stili di Vite” concept and for the rich program of events and masterclasses. Umbria establishes itself as a model of integrated storytelling between wine, territory and culture.

The Campania Region's Department of Agriculture chose the recent Vinitaly trade fair in Verona to announce the new "Ambassadors of Campania Wines," the prestigious award, now in its fourth year, honoring outstanding Italian restaurants that have distinguished themselves by promoting and enhancing the region's wine culture.

During the fair, 150 meetings were held with commercial partners from 70 countries and over 60 operators from the Italian Horeca channel.

During the fair, 150 meetings were held with commercial partners from 70 countries and over 60 operators from the Italian Horeca channel.

The Barbera d'Asti e Vini del Monferrato Consortium's participation in Vinitaly 2026 ended on a positive note, cementing the denomination's role as a benchmark for the Piedmontese and national winemaking scene.

The Barbera d'Asti e Vini del Monferrato Consortium's participation in Vinitaly 2026 ended on a positive note, cementing the denomination's role as a benchmark for the Piedmontese and national winemaking scene.

The curtain fell on Vinitaly 2026 on Sunday, April 15, and the outcome for Trentino wine is clear: an authoritative presence, a coherent narrative, and a region that captivated.

The curtain fell on Vinitaly 2026 on Sunday, April 15, and the outcome for Trentino wine is clear: an authoritative presence, a coherent narrative, and a region that captivated.

The week of April 20-24, 2026, confirms a complex picture: changing consumption, declining exports, unstable international markets, but also new opportunities related to quality, leadership, wine tourism, organics, sustainability, premiumization, and new sales channels.

Italian wine is going through a complex phase, marked by declining consumption, pressure on exports, rising costs, and severe market selection.

This is no longer just a normal market fluctuation, but a structural shift involving consumption, exports, geopolitics, the social perception of wine, and the economic sustainability of the entire supply chain.

This week confirms a complex phase for Italian wine: the sector remains strong, recognized, and central to Made in Italy, but it operates within a more unstable, selective, and less predictable market than in the past.

The Italian wine sector continues to experience a complex phase, probably one of the most delicate in recent years.

The Italian wine sector continues to experience profound transformation. This week's data confirms that we are not simply facing a cyclical crisis, but rather a structural shift affecting consumption, exports, distribution models, communication, wine tourism, and production management.

Final strategic scenario for wineries, entrepreneurs, and investors.

Poderi Luigi Einaudi, a historic Piedmontese winery, announces an agreement for the exclusive distribution of R. Faivre Champagne in Italy, further strengthening its growth and expanding its portfolio with a leading Champagne house.

The Italian wine sector is undergoing a phase of profound transformation.

The future of young people lies in agriculture: wine tourism, agritourism, and Made in Italy.

The future of young people lies in agriculture: wine tourism, agritourism, and Made in Italy.

Fewer grapes in the vineyards due to heat and water stress, while 42.6 million hectoliters of wine remain in the cellars. Exports remain negative, prices are under pressure, and consortia are forced to reduce yields.

As the wine market slows, the desire to travel directly to the places where it is produced grows. Tastings and winery tours are on the rise, family-run businesses are winning over wine tourists, and producers are once again taking center stage.

A selection of real estate, industrial, and winemaking opportunities in Northeast Italy: ready-to-build projects, DOC and DOCG vineyards, and strategic assets for companies, developers, and investors.

The international recognition of the competition conceived by Tom Stevenson and the selection in one of the main Italian wine guides reward the Follador family's journey.

Four territories, four investment models: production, growth, hospitality, and valorization.

Italians and foreign investors from North to South are eyeing vineyards, wineries, agricultural businesses, and hospitality businesses. But today, to enter the sector, it's no longer necessary to buy everything at once: equity investments, joint ventures, rent-to-buy, lease-to-own, and management options open up new opportunities, even for the younger generations.

Wine market 2026: signs of stabilization for white and sparkling wines, red wines still struggling.

Wine market, exports, inventories, and consumption: the sector seeks a new balance. White and sparkling wines are growing, red wines are struggling, while Prosecco and new markets offer opportunities.