Wednesday 17 May (2.30 pm) focus of Veneto Agricoltura at the international event dedicated to the spatial economy underway in Venice.
The Agria SpA company specialized in the selection of Select brand dried legumes is among the private partners of the “Legubiocer” project.
Develop a new mindset. The innovative course dedicated to the world of wine, organized by POLI.design, a consortium company of the Milan...
Piccini 1882 relative launch of "Piccini – The Italian wine family", a podcast consisting of 20 episodes in which Mario Piccini, CEO of the group,...
This vending machine was created to be able to sell packaged products (packages of wine, mineral water and soft drinks, cartons of beer, packs of...
Wine producers are at the mercy of many variables when it comes to trying to turn a profit. Consumer confidence and the weather are probably at...
The aim of the international event, which sees the participation of important companies and groups in the sector, is to explore the latest developments in the world of satellite applications, innovative technologies, the supply chain and...
Today more than ever, it renews its commitment to healthy, organic and sustainable agriculture, once again focusing on innovation. It is from these intentions that the participation in the research and experimentation project " Legubiocer " was...
Robin Williams in Poets Society suggests seeing reality from a different perspective to fully understand it. Design Thinking is a bit like this but without going to the desks: it is an alternative, creative, empathetic and timely approach to...
A landlord, a guest and a common passion: wine. "Piccini – The Italian wine family" , the podcast produced by the audio factory Dr Podcast for Piccini 1882 is on air. A space for sharing and authentic narration of the world of wine, experienced...
Possibility of selling alcoholic products using a health card recognition device for age verification. SIMPLICITY OF USE • SELECT YOUR CHOICE An external 15-inch touch screen panel will allow the customer to make the choice of products to...
For reasons that are not completely clear, but which can mostly be filed under the heading “supply chain,” but which include rocketing costs for energy and raw materials, glass bottles are harder to find and much more expensive than they used...
Famous names that include leading prosecco producer La Marca and Marchesi Antinori – use SIPA equipment to help ensure their wines reach the customer in prime condition. In fact, SIPA has wine-making customers across Europe, North and South...
Masi Agricola is the first Italian winery selected to join the U-LABEL project , the new European digital platform for the creation of electronic e-labels, presented today in Brussels by the Comité Européen des Entreprises Vins (CEEV) and...
The meeting will deal with important issues, from the concept of simplifying the complexity in the implementation of digital strategies for all the realities of the territory to the opportunities given by wine tourism for the economic restart of...
"Virtual Tasting Consorzio Vini Venezia 2021" is the digital seminar program that the Consortium presents to connect sector enthusiasts with local wineries and their wines. A useful tool that will allow winelovers to learn important notions about...
A program in line with the ten-year Farm to Fork plan , developed by the European Community to guide the transition to a fair, healthy and environmentally friendly food system and which provides for a 50% reduction in the use of pesticides in the...
Meet platform link: meet.google.com/ctv-jyif-zrm Tramonto DiVino is back, the tour of the taste of Emilia-Romagna. Now in its sixteenth edition, the road show introduces the great Dop and PGI products paired with regional wines, thanks to the...
Empirical tests in the vineyard for the Noviagri project, commissioned by the Barbera d'Asti and Vini del Monferrato Consortium and aimed at the creation of a mechanical atomizer prototype to be used in the vineyard . A machine that will serve to...
Italy, a country with a unique food and wine culture in the world, has made Italians great wine lovers. Renowned labels of the highest quality, flanked by a multitude of possibilities thanks to the wealth of territories, grape varieties and...
On the occasion of Enovitis in Campo , the most important trade fair in the wine production sector, which will take place in Mombaruzzo on 1 and 2 July, the SISAV project - Integrated Instruments for the Environmental Sustainability of the...
The development phases of the new type of labels with the " Label Relief 3D " brand were carried out on the basis of a last generation high density elastomer used in sports equipment there for high performance: the label born from this experience...
<< #VINODENTRO was created to contribute to the cultural growth of the consumer, still low on average despite Italy being the first producer country in the world. - Says the president Vito Intini. - Our Organization, the first to be established...
The situation of the past months has served as a flywheel to accelerate a thought, an innovative business idea, which for some time had been hovering in the minds of Filippo Bartolotta , a well-known Sommelier and Wine Educator, and Vanessa Held...
The app opens a direct channel on the FIVI world, giving the possibility to easily access the site and stay updated on the association's news . The application also facilitates the meeting on the territory with the winemakers: it is possible to...
Confagricoltura Piemonte is following with interest and collaborating with the University of Turin in the realization of the Horizon BACCHUS Project - Mobile Robotic Platforms for Active Inspection and Harvesting in Vineyard Areas . In an online...
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