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Sustainability

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Sustainability

SUSTAINABLE VITICULTURE: SOSTAIN INITIATIVES

24/04/2025
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Sustainability

FederBio: With the passing of Pope Francis we lose a leader in the fight for social justice, the environment and sustainability

23/04/2025
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Sustainability

SICILY’S WINE-GROWING SUSTAINABILITY TOLD AT VINITALY 2025

08/04/2025
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Sustainability

Responsible growth, resource optimization, centrality of the person, Val d'Oca presents, first Sustainability Report

26/03/2025
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Sustainability

The climate emergency can be tackled starting from the earth.

24/03/2025
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Sustainability

BORTOLOMIOL TOWARDS AN EVER GREENER PRODUCTION

04/03/2025
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Sustainability

FederBio: condolences for the passing of Fulco Pratesi, founder of WWF Italy and a crucial figure in the defense of nature

03/03/2025
SUSTAINABLE VITICULTURE: SOSTAIN INITIATIVES Sustainability
SUSTAINABLE VITICULTURE: SOSTAIN INITIATIVES

24/04/2025
FederBio: With the passing of Pope Francis we lose a leader in the fight for social justice, the environment and sustainability Sustainability
FederBio: With the passing of Pope Francis we lose a leader in the fight for social justice, the environment and sustainability

23/04/2025
SICILY’S WINE-GROWING SUSTAINABILITY TOLD AT VINITALY 2025 Sustainability
SICILY’S WINE-GROWING SUSTAINABILITY TOLD AT VINITALY 2025

08/04/2025
Responsible growth, resource optimization, centrality of the person, Val d'Oca presents, first Sustainability Report Sustainability
Responsible growth, resource optimization, centrality of the person, Val d'Oca presents, first Sustainability Report

26/03/2025
The climate emergency can be tackled starting from the earth. Sustainability
The climate emergency can be tackled starting from the earth.

24/03/2025
BORTOLOMIOL TOWARDS AN EVER GREENER PRODUCTION Sustainability
BORTOLOMIOL TOWARDS AN EVER GREENER PRODUCTION

04/03/2025
FederBio: condolences for the passing of Fulco Pratesi, founder of WWF Italy and a crucial figure in the defense of nature Sustainability
FederBio: condolences for the passing of Fulco Pratesi, founder of WWF Italy and a crucial figure in the defense of nature

03/03/2025
MEMORANDUM OF UNDERSTANDING BETWEEN AGROFARMA AND FEDERBIO Sustainability
MEMORANDUM OF UNDERSTANDING BETWEEN AGROFARMA AND FEDERBIO

25/02/2025
FederBio: positive growth of the sector, but essential to support organic simplification, policies and promotion of the Made in Italy brand Sustainability
FederBio: positive growth of the sector, but essential to support organic simplification, policies and promotion of the Made in Italy brand

25/02/2025
A SUCCESSFUL START TO THE YEAR FOR DIVERSITY ARK: RECOGNIZED BY EQUALITAS AS A VALID STANDARD TO MEET THE SOIL BIODIVERSITY REQUIREMENT Sustainability
A SUCCESSFUL START TO THE YEAR FOR DIVERSITY ARK: RECOGNIZED BY EQUALITAS AS A VALID STANDARD TO MEET THE SOIL BIODIVERSITY REQUIREMENT

12/02/2025
BIOFACH 2025 - “The World of Organic Agriculture Sustainability
BIOFACH 2025 - “The World of Organic Agriculture"

12/02/2025
Pizzolato Winery Balance Sheet 2024 Sustainability
Pizzolato Winery Balance Sheet 2024

03/02/2025
Goodness inside and outside the glass: Cantine di Verona presents the new project to cultivate health Sustainability
Goodness inside and outside the glass: Cantine di Verona presents the new project to cultivate health

27/01/2025
Sustainability
"Climate Change and the Future of Agriculture: The Role of Land Reclamation Consortia"

18/01/2025
GERMOPLASMA PROJECT: THE FUTURE OF THE SICILY VINEYARD IS TODAY Sustainability
GERMOPLASMA PROJECT: THE FUTURE OF THE SICILY VINEYARD IS TODAY

19/12/2024
How to respond to climate challenges sustainably Sustainability
How to respond to climate challenges sustainably

13/12/2024
BEYOND SUSTAINABILITY Sustainability
BEYOND SUSTAINABILITY

09/12/2024
Circular economy: grape marc and fruit residues used in cosmetics Sustainability
Circular economy: grape marc and fruit residues used in cosmetics

07/12/2024
December 5, World Soil Day FederBio. Sustainability
December 5, World Soil Day FederBio.

04/12/2024
Trentino 2024 Harvest: Reduced Quantity, Focus on Quality and Sustainability Sustainability
Trentino 2024 Harvest: Reduced Quantity, Focus on Quality and Sustainability

19/11/2024
Spray Drones in Agriculture: SKY53 Innovation for Sustainable and Precise Cultivation Sustainability
Spray Drones in Agriculture: SKY53 Innovation for Sustainable and Precise Cultivation

18/11/2024
VECCHIE TERRE DI MONTEFILI ADDRESSES CLIMATE CHALLENGES WITH COMPETENCE, RESEARCH AND ETHICS IN THE FOOTSTEPS TRACED BY THE DIVERSITY ARK CERTIFICATION Sustainability
VECCHIE TERRE DI MONTEFILI ADDRESSES CLIMATE CHALLENGES WITH COMPETENCE, RESEARCH AND ETHICS IN THE FOOTSTEPS TRACED BY THE DIVERSITY ARK CERTIFICATION

18/11/2024
Award to Sustainability
Award to "Masi Wine Experience" with Monteleone21 'Best of Wine Tourism Award' in the category "Sustainable Practices in Wine Tourism"

22/10/2024
MONTEFILI: THE SOUL OF CHIANTI CLASSICO THROUGH THE STUDY OF THE SOILS Sustainability
MONTEFILI: THE SOUL OF CHIANTI CLASSICO THROUGH THE STUDY OF THE SOILS

17/10/2024
Consorzio Vini del Trentino at the CSR 2024 Show: the Trentino model for a future of participation and sustainability Sustainability
Consorzio Vini del Trentino at the CSR 2024 Show: the Trentino model for a future of participation and sustainability

30/09/2024
Turin calls Syracuse: from Terra Madre the proposals of FederBio, Legambiente and Slow Food to the G7 Agriculture Sustainability
Turin calls Syracuse: from Terra Madre the proposals of FederBio, Legambiente and Slow Food to the G7 Agriculture

27/09/2024
AGRICULTURE: ACEPER, 'ONLY 3.5% OF COMPANIES HAVE PHOTOVOLTAICS AND 2.5% JOIN AGRISOLARI CALLS' Sustainability
AGRICULTURE: ACEPER, 'ONLY 3.5% OF COMPANIES HAVE PHOTOVOLTAICS AND 2.5% JOIN AGRISOLARI CALLS'

25/09/2024
'BORN SUSTAINABLE' IS HERE, THE NEW EUROPEAN CAMPAIGN DEDICATED TO SUSTAINABILITY Sustainability
'BORN SUSTAINABLE' IS HERE, THE NEW EUROPEAN CAMPAIGN DEDICATED TO SUSTAINABILITY

24/09/2024
Assoenologi Sicilia and DOC Sicilia: together to support the System for Viticultural Research and Enological Innovation of the Region Sustainability
Assoenologi Sicilia and DOC Sicilia: together to support the System for Viticultural Research and Enological Innovation of the Region

29/07/2024
Cecchetto and AIPD: threshing in solidarity in the name of biodiversity and local traditions Sustainability
Cecchetto and AIPD: threshing in solidarity in the name of biodiversity and local traditions

12/07/2024
HARVEST 2024: BOTTEGA (PROSECCO), 'IF THE CLIMATE IS REGARDLESS IT IS EXCEPTIONAL QUALITY' Sustainability
HARVEST 2024: BOTTEGA (PROSECCO), 'IF THE CLIMATE IS REGARDLESS IT IS EXCEPTIONAL QUALITY'

05/07/2024
Putting sustainability into practice: Cantine di Verona is Equalitas certified Sustainability
Putting sustainability into practice: Cantine di Verona is Equalitas certified

26/06/2024
Trentino Wine Consortium: 2nd Sustainability Report presented Sustainability
Trentino Wine Consortium: 2nd Sustainability Report presented

19/06/2024
The Cambium International Biodynamics Master for Wine returns in November Sustainability
The Cambium International Biodynamics Master for Wine returns in November

17/06/2024
CONSORZIO BARBERA D'ASTI AND WINES OF MONFERRATO: THE NOVIAGRI PROJECT DEDICATED TO INNOVATIVE AND SUSTAINABLE VITICULTURE COMPLETED Sustainability
CONSORZIO BARBERA D'ASTI AND WINES OF MONFERRATO: THE NOVIAGRI PROJECT DEDICATED TO INNOVATIVE AND SUSTAINABLE VITICULTURE COMPLETED

10/06/2024
Presentation of the Sustainability Report. Sustainability
Presentation of the Sustainability Report.

03/06/2024
ARIANNA OCCHIPINTI AT THE TWENTIETH ANNIVERSARY OF POLLENZO: TRIBUTE TO AGRICULTURE AND BIODIVERSITY Sustainability
ARIANNA OCCHIPINTI AT THE TWENTIETH ANNIVERSARY OF POLLENZO: TRIBUTE TO AGRICULTURE AND BIODIVERSITY

01/06/2024
PHOTOVOLTAIC: ACEPER, 'GOVERNMENT BLOCKS GROUND SYSTEMS BUT ONLY 16,400 HECTARES ARE EXPLOITED OUT OF OVER 1 MILLION UNUSED' Sustainability
PHOTOVOLTAIC: ACEPER, 'GOVERNMENT BLOCKS GROUND SYSTEMS BUT ONLY 16,400 HECTARES ARE EXPLOITED OUT OF OVER 1 MILLION UNUSED'

14/05/2024
VECCHIE TERRE DI MONTEFILI OBTAINS THE DIVERSITY ARK CERTIFICATION: 360° ENVIRONMENTAL PROTECTION Sustainability
VECCHIE TERRE DI MONTEFILI OBTAINS THE DIVERSITY ARK CERTIFICATION: 360° ENVIRONMENTAL PROTECTION

09/05/2024
OUR FOREST IN MASER: A BIODIVERSITY LABORATORY FOR THE NEW GENERATIONS Sustainability
OUR FOREST IN MASER: A BIODIVERSITY LABORATORY FOR THE NEW GENERATIONS

07/05/2024
The Cecchetto forest grows in Maser: a biodiversity laboratory for the new generations Sustainability
The Cecchetto forest grows in Maser: a biodiversity laboratory for the new generations

04/05/2024
SUSTAINABILITY REPORT: FIVE POINTS OF THE 2030 AGENDA FOR UN SUSTAINABLE DEVELOPMENT REACHED Sustainability
SUSTAINABILITY REPORT: FIVE POINTS OF THE 2030 AGENDA FOR UN SUSTAINABLE DEVELOPMENT REACHED

23/04/2024
SUMMA & REAL WINE FAIR 2024: THE ARIANNA OCCHIPINTI AGRICULTURAL COMPANY CELEBRATES 20 YEARS OF LOVE FOR BIODIVERSITY AND RESPECT FOR THE TERRITORY Sustainability
SUMMA & REAL WINE FAIR 2024: THE ARIANNA OCCHIPINTI AGRICULTURAL COMPANY CELEBRATES 20 YEARS OF LOVE FOR BIODIVERSITY AND RESPECT FOR THE TERRITORY

10/04/2024
Ronchi di Castelluccio is reborn between zoning, old vineyards and biodiversity Sustainability
Ronchi di Castelluccio is reborn between zoning, old vineyards and biodiversity

10/04/2024
How to adapt to the changing climate: Giovanni Bigot's Viticultural Conversations are back Sustainability
How to adapt to the changing climate: Giovanni Bigot's Viticultural Conversations are back

06/03/2024
DIVERSITY ARK: GREAT SATISFACTION FOR THE FIRST NINE COMPANIES CERTIFIED IN THE SIGN OF AGRICULTURAL BIODIVERSITY Sustainability
DIVERSITY ARK: GREAT SATISFACTION FOR THE FIRST NINE COMPANIES CERTIFIED IN THE SIGN OF AGRICULTURAL BIODIVERSITY

05/03/2024
MASI approved the Sustainability
MASI approved the "Masi Green Governance" project by a large majority

04/03/2024
CONSORZIO BARBERA D'ASTI AND MONFERRATO WINES | THE FIRST SIGNIFICANT RESULTS PRESENTED FROM THE NOVIAGRI PROJECT FOR INNOVATIVE AND SUSTAINABLE VITICULTURE Sustainability
CONSORZIO BARBERA D'ASTI AND MONFERRATO WINES | THE FIRST SIGNIFICANT RESULTS PRESENTED FROM THE NOVIAGRI PROJECT FOR INNOVATIVE AND SUSTAINABLE VITICULTURE

24/02/2024
SUSTAINABILITY, BIODIVERSITY AND LANDSCAPE PROTECTION: UMBRIA TOP WINES AT SLOW WINE FAIR 2024 Sustainability
SUSTAINABILITY, BIODIVERSITY AND LANDSCAPE PROTECTION: UMBRIA TOP WINES AT SLOW WINE FAIR 2024

22/02/2024
CONFERENCE/WEBINAR, ROME, THURSDAY 7 MARCH 2024: New FOCUS 23/24 Green White Paper Sustainability
CONFERENCE/WEBINAR, ROME, THURSDAY 7 MARCH 2024: New FOCUS 23/24 Green White Paper

20/02/2024
MAME - More Apples More Europe: the uniqueness and sustainability of the Valtellina PGI apple protagonist of the sector fairs Sustainability
MAME - More Apples More Europe: the uniqueness and sustainability of the Valtellina PGI apple protagonist of the sector fairs

14/02/2024
WINE & SUSTAINABILITY PIWI Italia was born, the association's deed of incorporation was registered Sustainability
WINE & SUSTAINABILITY PIWI Italia was born, the association's deed of incorporation was registered

17/01/2024
Sustainability: the path chosen by the Lugana doc Sustainability
Sustainability: the path chosen by the Lugana doc

20/12/2023
The Barbera d'Asti e Vini del Monferrato Consortium addressed the issue of climate change and sustainability Sustainability
The Barbera d'Asti e Vini del Monferrato Consortium addressed the issue of climate change and sustainability

04/12/2023
Love for nature and attention to sustainability: the new look of the Tenuta Stella farm is a hymn to life Sustainability
Love for nature and attention to sustainability: the new look of the Tenuta Stella farm is a hymn to life

29/11/2023
The Barbera d'Asti e Vini del Monferrato Consortium addresses the issue of climate change for the wine sector Sustainability
The Barbera d'Asti e Vini del Monferrato Consortium addresses the issue of climate change for the wine sector

17/11/2023
AGRIVOLTAIC, SARDINIA PRESENTS THE MOST FAVORABLE DATA WITH 8.1 SYSTEMS FOR EVERY MEGAWATT Sustainability
AGRIVOLTAIC, SARDINIA PRESENTS THE MOST FAVORABLE DATA WITH 8.1 SYSTEMS FOR EVERY MEGAWATT

08/11/2023
ON 9 NOVEMBER ALBERTO TASCA RECEIVES THE Sustainability
ON 9 NOVEMBER ALBERTO TASCA RECEIVES THE "GOOD NEWS" AWARD WITH SOStain, TO CREATE A "TEAM IN THE ENVIRONMENT"

08/11/2023
DOP MODENESE ECONOMY AND SUSTAINABILITY: PAST, PRESENT AND FUTURE Sustainability
DOP MODENESE ECONOMY AND SUSTAINABILITY: PAST, PRESENT AND FUTURE

28/10/2023
The new Italian Wine Guide 2024 tells a complicated and fascinating scenario, where Made in Italy is the protagonist of the international scene for its rich biodiversity Sustainability
The new Italian Wine Guide 2024 tells a complicated and fascinating scenario, where Made in Italy is the protagonist of the international scene for its rich biodiversity

15/10/2023
SUSTAINABILITY: BOTTEGA SELF-PRODUCES 100% OF ENERGY DURING DAYTIME HOURS Sustainability
SUSTAINABILITY: BOTTEGA SELF-PRODUCES 100% OF ENERGY DURING DAYTIME HOURS

10/10/2023
PRODUCING TOGETHER WITH NATURE Sustainability
PRODUCING TOGETHER WITH NATURE

10/10/2023
The Barbera d'Asti and Vini del Monferrato Consortium presented the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change Sustainability
The Barbera d'Asti and Vini del Monferrato Consortium presented the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change

29/09/2023
FIRST RESULTS OF SCIENTIFIC RESEARCH ON VALPOLICELLA SUPERIORE Sustainability
FIRST RESULTS OF SCIENTIFIC RESEARCH ON VALPOLICELLA SUPERIORE

28/09/2023
The Barbera d'Asti and Vini del Monferrato Consortium presents the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change Sustainability
The Barbera d'Asti and Vini del Monferrato Consortium presents the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change

15/09/2023
VENETO VINEYARD: CROSS AND DELIGHT RAIN Sustainability
VENETO VINEYARD: CROSS AND DELIGHT RAIN

09/08/2023
Vitevis: partner of Italian gastronomic excellence At the table with the best emerging chefs and pizza chefs in the name of sustainability Sustainability
Vitevis: partner of Italian gastronomic excellence At the table with the best emerging chefs and pizza chefs in the name of sustainability

27/06/2023
HEALTHY VENETO VINEYARD: WAITING FOR A GOOD PRODUCTION, FORBIDDEN TO LET DOWN THE GUARD AGAINST FLAVESCENZA DORATA Sustainability
HEALTHY VENETO VINEYARD: WAITING FOR A GOOD PRODUCTION, FORBIDDEN TO LET DOWN THE GUARD AGAINST FLAVESCENZA DORATA

23/06/2023
THE “EduSOStain” PROJECT HAS BEEN STARTED: sustainability for social equity Sustainability
THE “EduSOStain” PROJECT HAS BEEN STARTED: sustainability for social equity

21/06/2023
Consortium Barbera d'Asti and Vini del Monferrato as part of the NoviAgri Project, focused on the control of diseases in the vineyard. Sustainability
Consortium Barbera d'Asti and Vini del Monferrato as part of the NoviAgri Project, focused on the control of diseases in the vineyard.

14/06/2023
MORMORA: THE SUBMARINE WINE Sustainability
MORMORA: THE SUBMARINE WINE

13/06/2023
VITE IN CAMPO 2023: SUSTAINABLE VITICULTURE IS THE CHALLENGE OF THE FUTURE Sustainability
VITE IN CAMPO 2023: SUSTAINABLE VITICULTURE IS THE CHALLENGE OF THE FUTURE

06/06/2023
SOUTH TYROL WINE CONSORTIUM: ANDREAS KOFLER CONFIRMED AS PRESIDENT. SUSTAINABILITY, ZONING AND NEW HEADQUARTERS AT THE CENTER OF WORK FOR THE NEXT THREE YEARS Sustainability
SOUTH TYROL WINE CONSORTIUM: ANDREAS KOFLER CONFIRMED AS PRESIDENT. SUSTAINABILITY, ZONING AND NEW HEADQUARTERS AT THE CENTER OF WORK FOR THE NEXT THREE YEARS

05/06/2023
BOTTEGA INVESTS IN ENVIRONMENTAL SUSTAINABILITY, 90% EXPORT 2022, TURNOVER OF 86 MILLION (30% ON 2021) Sustainability
BOTTEGA INVESTS IN ENVIRONMENTAL SUSTAINABILITY, 90% EXPORT 2022, TURNOVER OF 86 MILLION (30% ON 2021)

16/05/2023
Save the Bees and Farmers Sustainability
Save the Bees and Farmers

16/05/2023
ONE, NOBODY, MILLEFIORI Sustainability
ONE, NOBODY, MILLEFIORI

15/05/2023
Sustainability of wine to absorb CO2 Sustainability
Sustainability of wine to absorb CO2

09/05/2023
Cecchetto among the winners of the Corriere della Sera Sustainability Report Award Sustainability
Cecchetto among the winners of the Corriere della Sera Sustainability Report Award

18/04/2023
PassaVivande: numerous Vicentines at Sustainability
PassaVivande: numerous Vicentines at "La Vigna" to plan the sustainable development of the city through food policies

17/04/2023
PROJECT TO PRESERVE THE Sustainability
PROJECT TO PRESERVE THE "SICILIAN VINEYARD" OVER TIME AND ENHANCE THE IDENTITY OF SICILIAN WINES

05/04/2023
VINITALY 2023 A CONFERENCE TO ASSUME THE FIRST TWO YEARS OF GREEN VITICULTURE BY SOStain Sustainability
VINITALY 2023 A CONFERENCE TO ASSUME THE FIRST TWO YEARS OF GREEN VITICULTURE BY SOStain

31/03/2023
PROJECT TO PROTECT THE BIODIVERSITY GUARDED AMONG THE ASOLAN HILLS Sustainability
PROJECT TO PROTECT THE BIODIVERSITY GUARDED AMONG THE ASOLAN HILLS

28/03/2023
MASI The Sustainability
MASI The "Masi bottle" is born in collaboration with Piero Lissoni and Verallia: less weight, more quality and design

15/03/2023
80th OENOFRANCE® Sustainability
80th OENOFRANCE®

03/03/2023
Colle Manora: Monferrato, let's team up Sustainability
Colle Manora: Monferrato, let's team up

28/02/2023
WATER CRISIS IN NORTHERN ITALY: THE WORDS OF THE CONSORTIUMS AND OF THE SOCIAL CELLARS ON THE SITUATION OF THE WINE SECTOR Sustainability
WATER CRISIS IN NORTHERN ITALY: THE WORDS OF THE CONSORTIUMS AND OF THE SOCIAL CELLARS ON THE SITUATION OF THE WINE SECTOR

24/02/2023
HIGH ALTITUDE VITICULTURE Sustainability
HIGH ALTITUDE VITICULTURE

05/02/2023
SUSTAINABILITY AND INNOVATION DRIVE GROWTH Sustainability
SUSTAINABILITY AND INNOVATION DRIVE GROWTH

01/02/2023
The Consorzio Barbera D'Asti e Vini del Monferrato leader of AGEBA Project aimed at preserving the Asti wine heritage threatened by climate change Sustainability
The Consorzio Barbera D'Asti e Vini del Monferrato leader of AGEBA Project aimed at preserving the Asti wine heritage threatened by climate change

26/01/2023
Conte Villa Prandone increasingly sustainable with the SQNPI brand Sustainability
Conte Villa Prandone increasingly sustainable with the SQNPI brand

19/01/2023
AT Sustainability
AT "FIERAGRICOLA TECH" VENETO AGRICULTURE FOCUSES ON WATER, A PRECIOUS RESOURCE TO CAPTURE, KEEP AND NOT WASTE

14/01/2023
Cantina Vignaioli del Morellino di Scansano presents its first Sustainability Report Sustainability
Cantina Vignaioli del Morellino di Scansano presents its first Sustainability Report

19/12/2022
EnergRed: photovoltaic at 145% compared to 2021 Sustainability
EnergRed: photovoltaic at 145% compared to 2021

19/12/2022
FROM THE EASTERN HILLS OF FRIULI, THE VOICE OF THE VINEYARD ANNALISA ZORZETTIG Sustainability
FROM THE EASTERN HILLS OF FRIULI, THE VOICE OF THE VINEYARD ANNALISA ZORZETTIG

19/12/2022
Le Morette awarded for sustainable policies in wine tourism Sustainability
Le Morette awarded for sustainable policies in wine tourism

11/11/2021
LANGA: PRODUCER SARA VEZZA WINS THE ISTAT WOMEN AND SUSTAINABILITY NATIONAL AWARD Sustainability
LANGA: PRODUCER SARA VEZZA WINS THE ISTAT WOMEN AND SUSTAINABILITY NATIONAL AWARD

04/11/2021
VENETO, AT THE TOP FOR DOP Sustainability
VENETO, AT THE TOP FOR DOP

12/10/2021
WINE TOWARDS GLOBAL SUSTAINABILITY Sustainability
WINE TOWARDS GLOBAL SUSTAINABILITY

12/10/2021
ALKEMY AND ABAFOODS, THE MANIFESTO OF THE BRAND'S BIODIVERSITY IS MORE THAN A FILM Sustainability
ALKEMY AND ABAFOODS, THE MANIFESTO OF THE BRAND'S BIODIVERSITY IS MORE THAN A FILM

11/10/2021
CONSORTIUM FOR THE PROTECTION OF COLLIO WINES GREETS THE 2021 HARVEST: AN EXCELLENT YEAR WITH POINTS OF EXCELLENCE Sustainability
CONSORTIUM FOR THE PROTECTION OF COLLIO WINES GREETS THE 2021 HARVEST: AN EXCELLENT YEAR WITH POINTS OF EXCELLENCE

10/10/2021
Autochtona reopens its doors and talks about the biodiversity of Vigneto Italia Sustainability
Autochtona reopens its doors and talks about the biodiversity of Vigneto Italia

29/09/2021
LUGANA, THE HOTTEST WEEK OF THE YEAR STARTS Sustainability
LUGANA, THE HOTTEST WEEK OF THE YEAR STARTS

14/09/2021
Sustainability
"RESISTANT" VINES, SEARCH FORWARDS IN VENETO

02/09/2021
EVERYTHING READY FOR SOUTH TYROL WINE SUMMIT 2021 Sustainability
EVERYTHING READY FOR SOUTH TYROL WINE SUMMIT 2021

18/08/2021
With drought, irrigation increases Sustainability
With drought, irrigation increases

11/08/2021
Confagricoltura on the Kastamonu project in Frossasco: priority to agriculture and territory Sustainability
Confagricoltura on the Kastamonu project in Frossasco: priority to agriculture and territory

03/08/2021
SIGNORVINO AND CANTINE PAOLOLEO Sustainability
SIGNORVINO AND CANTINE PAOLOLEO

30/07/2021
Confagricoltura at the Asti Consortium: Sustainability
Confagricoltura at the Asti Consortium: "It's a good time, let's plan the evolution of the sector together"

22/07/2021
ORGANIC WINES: CONSORTIUM FOR THE PROTECTION OF SICILIAN DOC WINES AND ICQRF SIGN A TESTING PROTOCOL TO VERIFY THE PRESENCE OF PHOSPHITES Sustainability
ORGANIC WINES: CONSORTIUM FOR THE PROTECTION OF SICILIAN DOC WINES AND ICQRF SIGN A TESTING PROTOCOL TO VERIFY THE PRESENCE OF PHOSPHITES

20/07/2021
VENETO AGRICULTURE, A POLO OF REGIONAL BIODIVERSITY Sustainability
VENETO AGRICULTURE, A POLO OF REGIONAL BIODIVERSITY

18/07/2021
Annalisa Zorzettig: the future of wine is sustainability, common sense and beauty Sustainability
Annalisa Zorzettig: the future of wine is sustainability, common sense and beauty

08/07/2021
THE NEW PROMOTION CAMPAIGN IN ITALY RESTART IN SUPPORT OF CORK, TODAY SYNONYM OF ECOCOMPATIBLE EXCELLENCE Sustainability
THE NEW PROMOTION CAMPAIGN IN ITALY RESTART IN SUPPORT OF CORK, TODAY SYNONYM OF ECOCOMPATIBLE EXCELLENCE

07/07/2021
TRANSITION 4.0? IN ITALY IT IS BOOM FOR SMART AGRICULTURE (17%) AND SMART CITY (8%). Sustainability
TRANSITION 4.0? IN ITALY IT IS BOOM FOR SMART AGRICULTURE (17%) AND SMART CITY (8%).

04/07/2021
IL ROERO PROPOSES VINEYARDS FREE OF WEEDING Sustainability
IL ROERO PROPOSES VINEYARDS FREE OF WEEDING

29/06/2021
The SOStain Foundation enters the operational phase and nominates Sicily as a green island Sustainability
The SOStain Foundation enters the operational phase and nominates Sicily as a green island

23/06/2021
2021 PRECISION WATERING DAYS AT THE STARTING BLOCKS Sustainability
2021 PRECISION WATERING DAYS AT THE STARTING BLOCKS

19/06/2021
LIBRANDI PRESENTS ITS FIRST SUSTAINABILITY REPORT Sustainability
LIBRANDI PRESENTS ITS FIRST SUSTAINABILITY REPORT

18/06/2021
SUN ON THE VENETO VINEYARD, TOMORROW AT THE Sustainability
SUN ON THE VENETO VINEYARD, TOMORROW AT THE "X" RAYS OF THE REGIONAL TRIPTYCH

15/06/2021
ANOMALY VINTAGE: THE VENETO VINEYARD WITH THE Sustainability
ANOMALY VINTAGE: THE VENETO VINEYARD WITH THE "X" RAYS

12/06/2021
EnergRed: we must bring our per capita emissions to an average of 2.7ton / CO2 per year. Sustainability
EnergRed: we must bring our per capita emissions to an average of 2.7ton / CO2 per year.

27/05/2021
VENISSA ANNOUNCES THE NEW VENISSA BIANCO 2016 VINTAGE CELEBRATING LAGOON BIODIVERSITY Sustainability
VENISSA ANNOUNCES THE NEW VENISSA BIANCO 2016 VINTAGE CELEBRATING LAGOON BIODIVERSITY

22/05/2021
BIODIVERSITHON 2021, THE GREAT VENETIAN MARATHON FOR THE SAFEGUARD OF AGRICULTURAL BIODIVERSITY Sustainability
BIODIVERSITHON 2021, THE GREAT VENETIAN MARATHON FOR THE SAFEGUARD OF AGRICULTURAL BIODIVERSITY

19/05/2021
RIGHT WINE FOR THE SAFEGUARD OF BEES Sustainability
RIGHT WINE FOR THE SAFEGUARD OF BEES

19/05/2021
Chianti Lovers, on May 15th the preview of Morellino di Scansano DOCG Sustainability
Chianti Lovers, on May 15th the preview of Morellino di Scansano DOCG

06/05/2021
TUSCAN BIOVITICOLA DI MELETO INAUGURATES THE BEE PARK Sustainability
TUSCAN BIOVITICOLA DI MELETO INAUGURATES THE BEE PARK

06/05/2021
GREEN COMPANIES FACE THE CRISIS BETTER. ITALY WINS THE CHALLENGE OF THE CIRCULAR ECONOMY. Sustainability
GREEN COMPANIES FACE THE CRISIS BETTER. ITALY WINS THE CHALLENGE OF THE CIRCULAR ECONOMY.

23/04/2021
HARVEST 2020, THE SOUTH TYROL WINES CONSORTIUM MAKES THE POINT: GOOD QUALITY WITH DIFFERENT EXCELLENCES. Sustainability
HARVEST 2020, THE SOUTH TYROL WINES CONSORTIUM MAKES THE POINT: GOOD QUALITY WITH DIFFERENT EXCELLENCES.

22/04/2021
2020 harvest 2.5 million bottles of Alta Langa Docg Sustainability
2020 harvest 2.5 million bottles of Alta Langa Docg

23/12/2020
VINEYARDS AND WINES GOOD 2020 IN VENETO BUT THE CRISIS FOR COVID-19 IS WORRIED Sustainability
VINEYARDS AND WINES GOOD 2020 IN VENETO BUT THE CRISIS FOR COVID-19 IS WORRIED

11/12/2020
Monferrato del vino resists Sustainability
Monferrato del vino resists

18/11/2020
FLOWERING FIELDS TO SAVE BEES AND BUTTERFLIES Sustainability
FLOWERING FIELDS TO SAVE BEES AND BUTTERFLIES

23/10/2020
VENETO FRIULI VG SLOVENIA BEE DIVERSITY AN INTERREG SAVES BEES AND BIODIVERSITY Sustainability
VENETO FRIULI VG SLOVENIA BEE DIVERSITY AN INTERREG SAVES BEES AND BIODIVERSITY

14/10/2020
VINEYARDS RESISTANT THE FUTURE OF VITICULTURE PASSES THERE ... Sustainability
VINEYARDS RESISTANT THE FUTURE OF VITICULTURE PASSES THERE ...

29/09/2020
Barbera d'Asti a new beginning Sustainability
Barbera d'Asti a new beginning

29/09/2020
THE 2030 AGENDA OF THE CONSORZIO VINI ALTO ADIGE PRESENTED IN BOLZANO DOCUMENT THAT TRACKS THE SUSTAINABLE FUTURE OF THE SOUTH TYROL WINERY PRODUCTION Sustainability
THE 2030 AGENDA OF THE CONSORZIO VINI ALTO ADIGE PRESENTED IN BOLZANO DOCUMENT THAT TRACKS THE SUSTAINABLE FUTURE OF THE SOUTH TYROL WINERY PRODUCTION

18/09/2020
Consortium Barbera d'Asti and Wines of Monferrato Sustainability
Consortium Barbera d'Asti and Wines of Monferrato

11/09/2020
VILLA SANDI HOSTS A WSET COURSE AND CONFIRMS ITS PLACE OF EXCELLENCE FOR WINE CULTURE Sustainability
VILLA SANDI HOSTS A WSET COURSE AND CONFIRMS ITS PLACE OF EXCELLENCE FOR WINE CULTURE

04/09/2020
Harvest Consortium for the protection of Sicily Doc wines forecasts 2020 a good year Sustainability
Harvest Consortium for the protection of Sicily Doc wines forecasts 2020 a good year

12/08/2020
VENETO VINEYARD SWEET WAITING Sustainability
VENETO VINEYARD SWEET WAITING

06/08/2020
AGGREGATION AND COHESION THE WORDS FOR THE GROWTH AND VALORISATION OF THE POST COVID-19 TERRITORY Sustainability
AGGREGATION AND COHESION THE WORDS FOR THE GROWTH AND VALORISATION OF THE POST COVID-19 TERRITORY

23/07/2020
Primitivo di Manduria stop the growth of the vineyards for 3 years Sustainability
Primitivo di Manduria stop the growth of the vineyards for 3 years

15/07/2020
Etna Doc Consortium yield reduction and stop for new plants Sustainability
Etna Doc Consortium yield reduction and stop for new plants

15/07/2020
VENETIAN AGRICULTURE CLOSE TO 6 MLD / EURO BUT NOW ATTENTION TO THE COUNTER-19 Sustainability
VENETIAN AGRICULTURE CLOSE TO 6 MLD / EURO BUT NOW ATTENTION TO THE COUNTER-19

03/07/2020
Consorzio di Tutela Vini Doc Sicilia and Assovini Sicilia constitute the SOStain Sicilia Foundation to promote the sustainable development of Sicilian viticulture Sustainability
Consorzio di Tutela Vini Doc Sicilia and Assovini Sicilia constitute the SOStain Sicilia Foundation to promote the sustainable development of Sicilian viticulture

25/06/2020
The resolution adopted on Friday 19 June 2020 by the Assembly of Members of the Venice Wine Consortium of two technical proposals of great importance aimed at concretely addressing the crisis in the wine system of Treviso and Venice caused by the health emergency. Sustainability
The resolution adopted on Friday 19 June 2020 by the Assembly of Members of the Venice Wine Consortium of two technical proposals of great importance aimed at concretely addressing the crisis in the wine system of Treviso and Venice caused by the health emergency.

21/06/2020
Lombardy Lazio and Campania on the podium of the green economy. Sustainability
Lombardy Lazio and Campania on the podium of the green economy.

19/06/2020
VINEYARD VENETO FROM THE TRIPTYCH HEALTH DIAGNOSIS AS WELL AS LOADING AND ADVANCE. Sustainability
VINEYARD VENETO FROM THE TRIPTYCH HEALTH DIAGNOSIS AS WELL AS LOADING AND ADVANCE.

11/06/2020
WINE TRIPTYCH THE FIRST PRODUCTION INDICATIONS COMING SOON Sustainability
WINE TRIPTYCH THE FIRST PRODUCTION INDICATIONS COMING SOON

08/06/2020
In the name of the Ape an eco-sustainable project to elect the custodians of the environment Sustainability
In the name of the Ape an eco-sustainable project to elect the custodians of the environment

19/05/2020
Environmental Sustainability High Tech Castello di Meleto Sustainability
Environmental Sustainability High Tech Castello di Meleto

09/05/2020
South Tyrolean Wine Consortium draws a balance of the 2019 vintage Sustainability
South Tyrolean Wine Consortium draws a balance of the 2019 vintage

08/05/2020
Confagricoltura Piemonte dignity of work for ethical agriculture Sustainability
Confagricoltura Piemonte dignity of work for ethical agriculture

01/05/2020
Italian wine beyond codiv-19 Sustainability
Italian wine beyond codiv-19

15/04/2020
SUSTAINABILITY Rocca Sveva obtains the renewal of the VIVA Certification Sustainability
SUSTAINABILITY Rocca Sveva obtains the renewal of the VIVA Certification

19/03/2020
VedoGreen: also Montina enters the network for finance and green companies Sustainability
VedoGreen: also Montina enters the network for finance and green companies

17/12/2015
VINE–GROWING FOR THE FUTURE: the organic starts again from Vistorta Sustainability
VINE–GROWING FOR THE FUTURE: the organic starts again from Vistorta

19/05/2015
Green Week 2015: Cantina Cielo e Terra first in line for Energy Efficiency Sustainability
Green Week 2015: Cantina Cielo e Terra first in line for Energy Efficiency

17/02/2015
SICILIA EN PRIMEUR: MORE AND MORE INTERNATIONAL AND SUSTAINABLE Sustainability
SICILIA EN PRIMEUR: MORE AND MORE INTERNATIONAL AND SUSTAINABLE

22/01/2015
Impronte d’Eccellenza 2014: green wineries have been awarded Sustainability
Impronte d’Eccellenza 2014: green wineries have been awarded

14/07/2014
Ethics for Kenya: the recycling of corks in the venues of Jesolo Sustainability
Ethics for Kenya: the recycling of corks in the venues of Jesolo

11/06/2014
Sustainable Wine: Magis Handbook Sustainability
Sustainable Wine: Magis Handbook

10/02/2014
CO2 Resa: the world of wine has the register of carbon dioxide cuts Sustainability
CO2 Resa: the world of wine has the register of carbon dioxide cuts

13/11/2013
The “Tre Bicchieri Verdi” 2014: sustainable wines for Gambero Rosso Sustainability
The “Tre Bicchieri Verdi” 2014: sustainable wines for Gambero Rosso

08/11/2013
Vinitaly 2014: VinitalyBio dedicated to organic wine with certification Sustainability
Vinitaly 2014: VinitalyBio dedicated to organic wine with certification

20/09/2013
Ethico with Amorim: 6 tons of corks recycled thanks to the Foundation Oltre il Labirinto Sustainability
Ethico with Amorim: 6 tons of corks recycled thanks to the Foundation Oltre il Labirinto

20/03/2013
VIVA Sustainable Wine: eco-sustainable wine at Vinitaly Sustainability
VIVA Sustainable Wine: eco-sustainable wine at Vinitaly

13/03/2013
VitignoItalia green. The sustainability in the edition 2013 Sustainability
VitignoItalia green. The sustainability in the edition 2013

26/02/2013
E–CO2 Project: the carbon dioxide from wine can be used Sustainability
E–CO2 Project: the carbon dioxide from wine can be used

13/01/2013
CONEGLIANO VALDOBBIADENE DOCG: together for the new green protocol Sustainability
CONEGLIANO VALDOBBIADENE DOCG: together for the new green protocol

21/03/2012
IMPRONTE DECCELLENZA: the competition for the green economy in the wine Sustainability
IMPRONTE DECCELLENZA: the competition for the green economy in the wine

28/02/2012
Ita.Ca? The Italian way for a sustainable viticultura Sustainability
Ita.Ca? The Italian way for a sustainable viticultura

15/02/2012
A thousand roads of sustainability: a sustainable way Viticulture Sustainability
A thousand roads of sustainability: a sustainable way Viticulture

01/02/2012
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