CONSORZIO TUTELA LAMBRUSCO FLIES TO GERMANY WITH THE DIGITAL TASTING OF THE YOUNG GROUP "Generazione L".
The protection body has organized a series of digital tastings with the producers of the "Gruppo Giovani": the first two appointments will be on...
On the top step of the podium of the "The Champagne & Sparkling Wine World Championships 2020" a Lambrusco di Sorbara wins in the "World Champion...
The CDAs of the three Emilian consortia unanimously gave a favorable opinion on the merger.
An important digital tasting will take place on Wednesday 7 July to best present Lambrusco in its various facets. An appointment in collaboration with APT Emilia Romagna aimed at an audience of expert journalists and tasters, who will be able to...
Young people on whom, as the President Claudio Biondi explains, the Consorzio Tutela Lambrusco focuses a lot: " We want to make our" Young "ambassadors of Lambrusco in the world. They are producers who, on average, speak two languages perfectly,...
A Lambrusco di Sorbara, in fact, won first place in the "World Champion Sparkling Red Wine" category . This is the Lambrusco di Sorbara DOP White Label of the Zucchi company . A Charmat method that particularly impressed the jury, composed as...
A first, fundamental and decisive step along the path that will lead to the birth of a single large Consortium, between Modena and Reggio Emilia, able to represent and enhance the many denominations of origin of one of the most popular and famous...
From Umbria to Emilia Romagna, from Sagrantino to Lambrusco. After the huge success of the first, full of emotions evening, the "I Famosi del Vino" exhibition in collaboration with SACBO (Bergamo–Orio al Serio Civil Airport Society) returns, on...
The excellences of the territory and the architectural beauties of the province of Mantua meet in a two–day event enriched by seminars supported by oenologists and guided wine tastings After the success of previous editions, thanks to...
Lambrusco triumphed in America on Wine Spectator, the most authoritative international magazine about wine: to be awarded, Poderi Fiorini of Savignano sul Panaro (Mo). Sommeliers and experienced journalists with refined palates of Wine...
To Lambrusco, the "Ager Enologia" project is dedicated, a scientific research of the University of Modena for the protection of traceability to bring out the truth on the territory of origin, the methods of production and the people accompanying...
The fifth "Terre di Lambrusco" Guide has been issued, which tells the best of the Italian Lambrusco 2014 production: 86 explanatory cards, one for each wine selected in the "Terre di Lambrusco–Matilda di Canossa" wine competition. The guide is...
The U.S. Trademark Office has recognized the certified quality and origin to Lambrusco "Emilia"
In Reggio Emilia, the 5th edition of the "Matilda of Canossa – Terre di Lambrusco" Wine Competition took place The competition every year aims to promote the best production of Lambrusco wines towards consumers and traders as well as to...
“In Asia, especially South Korea and Vietnam, we found operators who do not look only at the price, but at products that represent a territory”. These are the words of Alberto Vaccari, President of the winery. Already present in Europe...
Great achievement for Lambrusco Quercioli: the product by the Medici company of Reggio Emilia enters the Wine Spectator magazine. The prestigious USA Bible of wine has recognized the work made in the winery and this is a good springboard for...
In the Modena area Lambrusco wine is produced according to the Eu experimentation that reduces the environmental impact To reduce water consumption, environmental impact and costs: those are the many advantages of the use of modern...
“Autochtona Award”: the “Best Bubbles”? Lambrusco of Cantina della Volta Lambrusco Ros
The fourth edition of the wine competition "Matilde di Canossa - Terre di Lambrusco" took place, where 90 wines were awarded: 48 from the province of Reggio Emilia, 33 from Modena, 6 from Mantua and 3 from Parma "Matilde di Canossa - Terre di...
Forbes praised the joys of Lambrusco and of the Emilia Romagna food On Forbes, the food critic David Rosengarten has dedicated a special edition to wine and food of Emilia Romagna. The Reporter made a journey to discover the gems of wine and...
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