Get ready, there is work for everyone!
Job and wine
It will be an early and medium-high production year. No major phytosanitary problems are reported for now. The details emerged this morning on the occasion of the first Focus of the Wine Triptych, a traditional Veneto Agriculture project, with the Region, Avepa, Arpav, Crea-VE and the University of Padua. The memory of Bepi Catarin.
Sustainability
The Puglia Region has accepted the request of the Protection Consortium.
Sustainability
Pic & Taste is the experience organized by the Lorenzon winery (GO) in collaboration with PromoTurismoFVG to discover the food and wine excellences of Friuli Venezia Giulia and to live a summer in the open air.
Wine Tourism
AN ALLIANCE SIGNED WITH THE ITALIAN TOURING CLUB FOR A FRIENDLY CAMPER PROJECT: IN MORE THAN 50 ITALIAN CELLARS ONE NIGHT STAYS ARE OFFERED AND DISCOUNTS ON WINE SHOPPING, VISITS AND TASTINGS ARE ORGANIZED TO THOSE WHO TRAVEL FREELY.
Vino al Femminile
The operators await the return of the beautiful days and higher temperatures, fundamental in this delicate phase of ripening of the grapes. Thursday 6 August (10:00) in the 46th Focus of Veneto Agriculture the very first estimates of production in Italy, France and Spain. Appointment on the ZOOM platform (registration required).
Sustainability
THE INITIATIVE LAUNCHED WITH THE ITALIAN TOURING CLUB CONTINUES IN THE AUTUMN: IN 57 CANTINE D'ITALIA WE OFFER STOPS AMONG THE ROWS AND DISCOUNTS ON THE WINE SHOPPING, VISITS AND TASTINGS ARE ORGANIZED FOR THOSE WHO TRAVEL IN FREEDOM.
Vino al Femminile
According to the growers of the Consorzio di Tutela Vini Doc Sicilia, the outcome of the 2020 harvest campaign is positive overall for the quality of the grapes compared to the data on the decrease in the harvest.
Wine and Culture
Low yields but grapes in excellent balance and in perfect health. For this 2020 vintage the Franco Pacenti winery expects excellent wines with very intense colors and aromas.
Wine Tourism
Isera, the best vineyards of Marzemino awarded.
Wine Tourism
Confagricoltura Piemonte
Innovations in Wine
Friday 11 December (11:00) c / o the Hangar of Pian Cansiglio (BL-TV), the extraordinary Commissioner of the regional agency meets the press to illustrate the agenda of the projects for the historic "Bosco da Reme".
Sustainability
First appointment with Vigneti Aperti in Friuli Venezia Giulia, scheduled for Saturday 1 and Sunday 2 May.
Wine Tourism
Summer 2021: longing for the countryside and isolated places, in nature and tranquility.
Wine Tourism
Great attention is needed. Wednesday 16 June (9:30 am on ZOOM) the first focus of the historic Vitivinicolo Triptych, an event of Veneto Agriculture with the Region, Avepa, Arpav, CREA-VE and the University of Padua. The analysis of the current phenological phase, a little late, in the different areas.
Sustainability
Wednesday 16 June (9:30 am on ZOOM) the first focus of the Vitivinicolo Triptych is scheduled, a historic event of Veneto Agriculture with the Region, Avepa, Arpav, CREA-VE and the University of Padua.
Sustainability
The producers of the Consorzio di Tutela del Roero have presented a proposal to the municipalities of the denomination for the abolition of chemical herbicides.
Sustainability
Pizza and Franciacorta tasting at sunset.
Wine and food
New appointment with Vigneti Aperti, the natural initiative of the FVG Wine Tourism Movement.
Wine Tourism
Discovering Franciacorta, Garda, the Longobard Hills and Valle Camonica.
Wine Tourism
Morellino Gravel is born, the project conceived by the Morellino di Scansano Consortium and by Saturnia Bike with the aim of promoting wine cycling in the territory of the denomination.
Wine Tourism
The twentieth edition of a single award in Europe is confirmed as the ideal opportunity to offer wine lovers a series of initiatives and events related to the world of wine, from tastings to tours with the highly confirmed Agribus to discover the territory and its cellars. New for 2021, ebike tours, which find an ideal context in the valley and wink at sustainability, the “green” dinner under the stars, the one in the vineyard, the farmer's market and a suggestive dawn with the producers.
Wine and Culture
40 vineyards of Marzemino, for a total of 22 hectares, competing to win the coveted recognition created to reward the work of those who are committed not only to giving life to excellent grapes but also to embellishing and making the landscape unique. Among the participants, 4 women and 5 under 40. The podium will be unveiled on Sunday 12 September as part of the final day of the event “La Vigna Excellent. And it is immediately Isera ”.
Wine and Culture
Friuli Venezia Giulia Do you want to relax and "switch off"?
Wine Tourism
Agribus at the roots of food, e-bike tour, journey in stages to discover the historic center of Isera and guided workshops with the Koinè theater company. And again, themed dinners - at the restaurant, at Palazzo Fedrigotti, at the Belvedere or among the vineyards -, concerts at dawn, exhibition and parade of vintage tractors and the inevitable prize for the best vineyard in Marzemino. Many confirmations and many news for the twentieth edition of one of the most anticipated food and wine events in Vallagarina.
Wine Tourism
The restaurants of the Marche and the Region come together to celebrate the quality of local wines and products: a calendar of 15 convivial events aimed at enhancing the entire Marche food and wine chain.
Wine and food
WITH THE 2021 HARVEST, THE INNOVATIVE PROJECT OF THE TERRE DI MEZZO ASSOCIATION IS GOING TO UNITE THE MORE THAN 200 WINE-MAKERS OF THE TORREVILLA WINE-GROWERS ASSOCIATION, HIGH SCHOOL STUDENTS AND INMATES OF THE VOGHERA PRISON.
Wine and Culture
Annalisa Zorzettig of the Zorzettig Vini winery comments on the important event taking place in Montreal, Canada, on the theme of biodiversity. An argument considered as an absolute basis of ethical responsibility, for the Friulian producer, who has always been concretely committed to the restoration and development of natural ecosystems.
Sustainability
Mind-boggling numbers that project Veneto to the top of the ranking of Italian wine regions. The export of Veneto wine at the end of 2022 could touch 2.8 billion euros. All the numbers of the sector presented today in Lonigo (Vi) on the occasion of the now "historic" year-end focus promoted by the Veneto Region, Veneto Agriculture and Avepa.
History of wine
The appointment is scheduled for Wednesday 15 March at 7.30 with the start of the fourth season of winemaking conversations. From this year Giovanni Bigot will teach viticultural scouting at the University of Udine
Job and wine
Safeguarding the "Sicily Vineyard", producing Sicilian vines with certification that certifies their health integrity and varietal identity, giving value and support to the quality of Sicilian wines are the objectives of the "Enhancement of grape germplasm" project - promoted and supported by the Consorzio di Tutela Vini Doc Sicilia in partnership with the Regional Department of Agriculture of the Sicilian Region, the University of Palermo and the Regional Center for the Conservation of Viticultural and Agricultural Biodiversity "F. Paulsen".
Sustainability
“Let's cultivate creative intoxication” 6 days, 100 addresses and over 100 wines to taste in the city. And other Off City appointments.
Wine Tourism
Venous land of great wines
Agricultural wine estates
Appointment on Thursday 6 July for a day of insights on NoviAgri, the project promoted by the Barbera d'Asti and Monferrato Wines Consortium which aims to control diseases in the vineyard through the use of innovative technologies.
Sustainability
The regional technicians photographed a vineyard which overall presents itself well from a vegetative point of view, with some difficulties from a phytosanitary point of view: in addition to downy mildew, there is the problem of flavescence dorée against which the Veneto Region has launched a series of important actions of contrast. A good production is expected, with timing in line with the historical averages of the different varieties.
Sustainability
Now, after more than 10 years of commitment that led to obtaining organic certification in 2019, the winery takes stock of the work done and the results obtained, also in light of the environmental upheavals that are also involving the world of wine.
Natural wine
This is a historic company, founded in 1922, which consists of an area of about 20 hectares of vineyards, of which 17 DOC / DOCG vineyards, all located in sites of production excellence, defined as the FIRST AREA, a historic farmhouse from the 1700s made up as follows: production area, complete with equipment, barrels, and means for vineyards, all of the best brands, Visitor AREA, with splendid caves dug into the rock,
Agricultural wine estates
On 18 August (10:00 online) the awaited focus on the harvest forecasts of the Veneto Region and Veneto Agricoltura with AVEPA, ARPAV, CREA-VE and UVIVE will present the first production estimates and the situation in the main vineyard areas of the Veneto.
Wine and Culture
Vinnaeria by Accademia - August 23 guided tasting: Journey through Austrian wines from vineyards tended by Vine Master Pruners Simonit&Sirch.
Job and wine
The harvest in Veneto is almost upon us: on 18 August (10:00 am online) the awaited focus on the harvest forecasts of the Veneto Region and Veneto Agricoltura with AVEPA, ARPAV, CREA-VE and UVIVE will present the first production estimates and the situation in the main vineyard areas of the Veneto.
Sustainability
James Marshall-Lockyer's farm concludes the first Sangiovese harvest, a new step in his personal project for the redevelopment of ancient clos from particular subsoils.
Traceability
At the basis of his professional career, which culminated in the splendid Panzano in Chianti company, was a profound connection with nature in all its expressions.
Vino al Femminile
After the great success of the first edition, which took place in 2019 in Franciacorta, Chianti Classico will host the 2nd Pruner Festival conceived and organized by Simonit&Sirch Vine Master Pruners, known for having developed a pruning method that preserves the health of the screws keeping them strong and long-lived, successfully exported all over the world. The appointment is for 16 March 2024 in Castelnuovo Berardenga (SI), where the Pruning Contest will take place, a hard-fought and exciting vine pruning competition, which will reward the best pruners and the best arborists.
Job and wine
A muscaris vineyard will be planted inside the Casa di Anna social farm in which fragile subjects will work.
Job and wine
The company that 50 years ago marked the qualitative turning point in regional viticulture, and beyond, rediscovers and strengthens its original spirit with the guidance of the brothers Aldo and Paolo Rametta.
Sustainability
The Perleuve team awards 62 vineyards among the 1,400 monitored with over 90 points. The Index identifies the wine-growing areas capable of reconfirming themselves over the years, outlining future crus.
Job and wine
Unique opportunity in the wine and wine tourism sector: the sale of a historic agricultural company located in the renowned Friulian Riviera, ideal for those who wish to invest in a consolidated and prestigious business, with the possibility of further development.
Agricultural wine estates
The results of the Germoplasma project achieved in 2024 by the Consortium for the Protection of Sicilian Doc Wines together with the Regional Department of Agriculture of the Sicilian Region, the University of Palermo and the Regional Center for the Conservation of Viticultural and Agricultural Biodiversity "F. Paulsen".
Sustainability
ONAV presents “Casa ONAV", the new course that, thanks to short films, brings twenty historic vines to everyone's home that need to be saved.
History of wine
The hills of Conegliano and Valdobbiadene, a UNESCO heritage site and the cradle of the famous Prosecco DOCG Superiore, are experiencing a moment of great crisis.
Prosecco
The farm extends over 11 hectares in Friuli Venezia Giulia, 5 minutes from the Lignano/Latisana motorway exit.
Agricultural wine estates
Authentic, sustainable, regenerating experiences in contact with nature in every part of Italy. Violante Gardini Cinelli Colombini: "40% of wine lovers look for relaxing activities and a good 30% prefer active experiences. To respond to these requests, MTV wineries are organizing walking itineraries that are all different and all exciting in the territories of the best Italian wines"
Wine Tourism
La Genisia launches an immersive technology that offers the user the possibility to visit the cultivation and production sites of the Oltrepò Pavese winery.
Innovations in Wine
Alcohol content in wines, especially red wines, is a very current topic. But can there be natural alternatives to dealcoholization? The opinion of winemaker Valentino Ciarla.
History of wine
On Wednesday 7th May (9am-1pm) at the headquarters of Vignaioli Piemontesi in Castagnito (Cuneo) a conference and round table will be held by the magazine Millevigne, the periodical of Italian winemakers, to understand the critical issues and advantages of a material that has now become so essential for viticulture and oenology.
Job and wine
The importance and innovation of the project have already attracted the attention of the OIV (Organisation Internationale de la Vigne et du Vin), which has requested technical insights: an acknowledgement that confirms the pioneering value of this solution made in Monferrato.
Innovations in Wine
The land value of vineyards in Italy is growing: Trentino Alto Adige, Veneto and Friuli Venezia Giulia stand out.
History of wine
In a historical moment characterized by economic uncertainties, international tensions and a general decline in wine consumption, investing in agriculture might seem like a risky choice.
Agricultural wine estates
Vigna del Gallo "Diego Planeta," an urban vineyard located within the Palermo Botanical Garden. A project promoted by the Consortium for the Protection of Sicilian DOC Wines, it combines science, memory, and wine culture, a symbol of contemporary Sicilian viticulture and its extraordinary biodiversity.
Sustainability
From the hills of Franciacorta to those of Garda, from the Colli dei Longobardi to the steep slopes of Valle Camonica, the province of Brescia is carpeted with vineyards that produce great wines.
Wine Tourism
From Valpolicella Classica to Oltrepò Pavese, from Valdobbiadene to Trentino and Friuli: we glimpse characterful Amarones, elegant sparkling wines, fragrant whites, and reds with structure and personality.
Job and wine
A rare investment opportunity in one of Italy's most prestigious wine-growing areas.
Agricultural wine estates
A unique experience combining nature, wine, and rural culture in the green heart of Italy.
Wine Tourism
In the heart of the Prosecco Superiore Hills, a UNESCO World Heritage Site, between Follina and Rolle di Cison di Valmarino, a splendid agricultural property of approximately 13 hectares is offered for sale.
Agricultural wine estates
In the heart of the Prosecco Superiore Hills, a UNESCO World Heritage Site, a prestigious winery with DOCG vineyards, renovated agritourism buildings, and an approved project for a new production and hospitality cellar is up for sale.
Agricultural wine estates
Vineyards in Italy: falling prices and new investment opportunities.
Agricultural wine estates
A five-year strategic project to preserve the winemaking heritage and ensure agricultural continuity, sustainability, and grape quality in the Prosecco Hills of Conegliano and Valdobbiadene.
Sustainability
Tenuta Rosaneti di Librandi and its sustainable viticulture model. Recent scientific monitoring conducted by CREA and the National Agritech Research Center (PNRR) has highlighted an extraordinary biodiversity, with the discovery of two species of nocturnal lepidoptera never before recorded in Calabria.
Sustainability
In a context of declining volumes and a shift in consumption patterns, vineyards—particularly those located in the most suitable areas—continue to represent one of the most solid and strategic alternative assets for those looking to the medium to long term.
Agricultural wine estates
A concrete agricultural opportunity, if supported by the right assets, suitable territories, and healthy production bases.
Agricultural wine estates
These are the last few weeks to enter Tenuta Stella's photography contest dedicated to the biodiversity of the Collio.
Wine and Culture