The best Italian wineries.
Azienda Agricola PETRUSSA di Petrussa Gianni e Paolo s.s is a winery that produces high-quality wines with a strong focus on sustainable agriculture techniques. The winery is known for its commitment to preserving the natural environment and using only the best grapes to create its signature blends. With a long history of winemaking expertise passed down through generations, Azienda Agricola PETRUSSA di Petrussa Gianni e Paolo s.s continues to innovate and produce exceptional wines that are enjoyed by wine connoisseurs around the world.
La Duline is the toponym of the two hectares where the eldest vineyards in the municipality of San Giovanni al Natisone are located.
From here we started in 1997 looking for harmony between our history and that of the territory that enables us to express ourselves in a creative way.
Now the company covers nearly six hectares located between the plains and the different expressions of the hill: different sites that offer to our wines complexity and complementary shades.
Aldegheri S.R.L. is a winery that produces high-quality wines using traditional Venetian techniques. They specialize in the production of Amarone wine, and their vineyards are carefully tended to ensure the grapes are of the highest quality. The winery is family-owned and has been producing wine for over two centuries. They are committed to sustainable practices and using only the best grapes to create their exceptional wines.
I am Giorgio Badin and together with my family I am the owner and the tenant of Ronco del Gelso.
Mine is a company of about twenty hectares of vineyards located in Cormons, a village at the foot of the hills of the Collio of Gorizia, in the Friuli Venezia Giulia region. My vineyards are located in that short stretch of plains that goes from the hills to the Adriatic Sea, a few kilometers far. The soils are thin, stony, dry, ideal for the cultivation of vines. The climate is tempered by sea breezes and mountains to the north, that protect us from cold winds. Thanks to this particular microclimate, here we produce mainly white wines with good structure and aromatic quality and some red ones, as our tradition says.
They tell a nice story in the hills of Fumane. The story of grace received: it was 1860 and the local farmers, as a votive offering to the Virgin Mary for having freed their vineyards from the scourge of phylloxera, erected in honor of her the shrine of La Salette.
A church that leans, protective, over the village, climbing on a rock, surrounded by hills and vineyards. Some of these extend to just below the sacred building and has always belonged to a "historical" family of winemakers in the Valpolicella area: the Scamperle family, owner of the company which is called just like the Shrine. Also theirs is a beautiful story, which tells years of loyalty and passion for the land, especially for viticulture.
Indeed, for generations, the Scamperle family has been dedicating to the cultivation of vineyards, whose number was gradually increased over the years. Today there are twenty hectares of property, more scattered in the corners suited the Valpolicella Classica DOC: Fumane Cà Carnocchio, I Progni and Cà Melchiori, Sant’Ambrogio Conca D’Oro and in San Floriano Monte Masua. The grapes that are grown are the most classic of the area: corvina, corvinone, rondinella, oseleta, a little bit of molinara and croatina. A slow and prudent growth, in line with a peasant culture that does not force the hand of nature, but follows its rhythms to enhance its characteristics and originality.
La Salette has never stopped, finding its reason for being in the stubborn and constant pursuit of quality; an effort, this, shared by the whole family. In a family business there is always a lot of work, often without a truce, but there is always time for a friend who comes to find them, or for a guest that passes. The door of the Scamperle House and of La Salette is always open: to the excellence of produce and to friendliness.
This is also the reason why their wines are so good: Valpolicella, Valpolicella Superiore Ripasso "I Progni", IGT Veronese "Cà Carnocchio", Amarone and Recioto della Valpolicella, White Raisin "Caesar", the single–variety Molinara and, only in great vintages, "Pergolas Vece", both Amarone and Recioto.
EDI KEBER winery is a family-owned business that produces high-quality wines using traditional methods. The winery is known for its attention to detail in every step of the winemaking process, from selecting the grapes to aging the wine in oak barrels. The wines produced by EDI KEBER are rich in flavor, with a perfect balance of acidity and tannins. The winery is committed to sustainability and uses organic farming practices to ensure the health of the vines and the environment.
Four brothers and a passion that was born in their father’s vineyards in San Zeno of Colognola ai Colli, an area in the Valpolicella that produces the most famous Scala wines: Amarone, Valpolicella, Soave. Ahead of their time, the Castagnedi brothers actually have worked for years as technical consultants, creating new "turnkey" plants all over Italy. They mature, in this way, a unique experience that pushes them to a decisive step. In 1989 they purchase 30 hectares of land in the area of Mezzane, which, added to their father’s property, bring the vineyards of Tenuta Sant’Antonio to the current extension of 50 hectares in total.
Livio Felluga winery is a family-owned business that has been crafting high-quality wine for over a century. They focus on producing limited quantities of wine that reflect the unique terroir and climate of their vineyards. Livio Felluga winery is committed to sustainable agriculture and uses traditional winemaking techniques to ensure that each bottle of wine is a true expression of the land. With a passion for excellence and a commitment to quality, Livio Felluga winery is dedicated to producing some of the best wines in the world.
A business which reflects, in its form and its structure, the loyalty to its land.
Surrounded by vineyards and by the typical karst vegetation, the Zidarich company, located in the heart of the Karst of Trieste and founded in 1988, enjoys a beautiful and unique location. It is right in this land that Benjamin Zidarich, with a strong spirit of innovation, new ideas, strategies and determination, revolutionized the company of his father, expanding the half a hectare of vineyards of the period, giving priority to the indigenous varieties of the territory.
Right from the beginning, the new enterprise was presented as a challenge, on an area characterized by rocks and by a few red soil, that required an ongoing commitment and a great use of resources. Since then, year after year, new vineyards have been planted, the surface grown with vines was increased to 8 hectares, and the production has reached 20,000 bottles. More and more Zidarich wines are appreciated nationally and internationally.
Cantina della Volta is a winery that is known for its exceptional craftsmanship in producing unique and high-quality wines. Their process combines traditional methods with modern technology to create a diverse range of wines that showcase the distinct characteristics of the grapes used in their production. Each bottle is a unique expression of the terroir and the passion of the winemakers.
Tenuta La Piccola winery is a family-owned business committed to producing high-quality wines while respecting the environment. The winery constantly strives for innovation and excellence, implementing sustainable practices in every aspect of the production process. The vineyards are carefully tended to by expert hands, resulting in wines that capture the natural essence of the grapes. The winery's dedication to tradition and modern technology has helped them create wines that are both unique and unforgettable.
Fattoria Moretto is a family-run winery that specializes in producing high-quality wines using sustainable farming practices. They have a wide variety of red and white wines, including some made from lesser-known grape varieties. Their vineyards are located in a picturesque rural setting, and they offer tastings and tours of their facilities for visitors. Fattoria Moretto takes pride in creating wines that reflect the character of their terroir, and they are committed to preserving the environment for future generations.
The main activity of Azienda Agricola Conte Umberto Emo Capodilista La Montecchia is viticulture, which began already in the Middle Ages. Petrarch himself appreciated the local wines, and decided to live in Arquà, a charming small town in the southern part of the Euganean Hills. The actual owner, count Umberto Emo Capodilista, began to renovate vineyards and wineries at the beginning of the 90s, leaving his son Giordano Emo Capodilista to lead the entire company, assisted by the oenologist Andrea Boaretti and by the agronomist Patrizio Gasparinetti. The numerous awards and recognitions from the most famous wine critics such as Robert Parker, Luca Maroni, Gambero Rosso and Luigi Veronelli have encouraged Giordano Emo Capodilista to continue down this road. About half production is exported abroad.
Bertani today: the experience of those who are able to make a wine with personality.
In 1857 the brothers Giovanni Battista and Gaetano Bertani founded the company with the enthusiasm and the avant–garde spirit that still inspires us to produce fine and remarkable wines, such as Bertani Dry, but also able to interpret the tastes of the present like Amarone Villa Arvedi. They are all wines that combine research and innovation with experience.
The property of the vineyards is the constant through which the company has been handed down generation after generation and this has became the most important element for the quality of production, so that the Bertani company is still one of the few companies in the area to have the property of the vineyards in which our grapes are produced. Today Bertani, still owned by the family members, is a solid company with a steady increase in distribution in Europe and in the world, and with a team spirit that has always distinguished our work, thanks to the new management undertaken to make more and more modern a company that has always been well renowed for its entrepreneurial ability. The Bertani company owns vineyards and wineries in Valpantena, in the estate of Villa Novare in Valpolicella, possessions in the areas of Soave and Lake Garda. The seat is in the original winery of Grezzana, northeast of Verona, where you can still find the historical vineyards and where the winemaking activities, aging, bottling and shipping are carried out.
The company produces quality grapes from highly suited soils.
Since 1999, the conversion to organic farming in all terrains has been started.
The production, entirely given until 2001 to local producers for the production of DOC wines of quality, the 2002 vintage was vinified on its own for the first time.
We also produce olives for oil (then brought to the mill), from old plants recovered after years of neglect, this recovery occurred gradually with a strong rejuvenation pruning on older specimens. In 1997, moreover, it was also provided for the planting of a new olive variety of the Rasara variety (70%), the most characteristic local variety.
Search on the map the best Italian wineries. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Frazione Albana, 49 33040
Prepotto (Udine)
Azienda Agricola PETRUSSA di Petrussa Gianni e Paolo s.s is a winery that produces high-quality wines with a strong focus on sustainable agriculture techniques. The winery is known for its...
CONTATTA & PRENOTA
Via IV Novembre, 136
San Giovanni al Natisone (Udine)
La Duline is the toponym of the two hectares where the eldest vineyards in the municipality of San Giovanni al Natisone are located. From here we started in 1997 looking for harmony between our...
CONTATTA & PRENOTA
Via Alessandro Volta, 9 37015
Sant'Ambrogio di Valpolicella (Verona)
Aldegheri S.R.L. is a winery that produces high-quality wines using traditional Venetian techniques. They specialize in the production of Amarone wine, and their vineyards are carefully tended to...
CONTATTA & PRENOTA
via Isonzo, 117 34071
Cormons (Gorizia)
I am Giorgio Badin and together with my family I am the owner and the tenant of Ronco del Gelso. Mine is a company of about twenty hectares of vineyards located in Cormons, a village at the foot...
CONTATTA & PRENOTA
via Pio Brugnoli, 11/c 37022
Fumane (Verona)
They tell a nice story in the hills of Fumane. The story of grace received: it was 1860 and the local farmers, as a votive offering to the Virgin Mary for having freed their vineyards from the...
CONTATTA & PRENOTA
LOC. ZEGLA, 17 34071
Cormons (Gorizia)
EDI KEBER winery is a family-owned business that produces high-quality wines using traditional methods. The winery is known for its attention to detail in every step of the winemaking process,...
CONTATTA & PRENOTA
Via Monti Garbi, Loc. San Briccio 37030
Mezzane di Sotto (Verona)
Four brothers and a passion that was born in their father’s vineyards in San Zeno of Colognola ai Colli, an area in the Valpolicella that produces the most famous Scala wines: Amarone,...
CONTATTA & PRENOTA
Piazza Abbazia, 33040
Corno di Rosazzo (Udine)
Livio Felluga winery is a family-owned business that has been crafting high-quality wine for over a century. They focus on producing limited quantities of wine that reflect the unique terroir and...
CONTATTA & PRENOTA
Loc. Prepotto, 23 34011
Duino Aurisina (Trieste)
A business which reflects, in its form and its structure, the loyalty to its land. Surrounded by vineyards and by the typical karst vegetation, the Zidarich company, located in the heart of the...
CONTATTA & PRENOTA
Via per Modena, 82 41030
Bomporto (Modena)
Cantina della Volta is a winery that is known for its exceptional craftsmanship in producing unique and high-quality wines. Their process combines traditional methods with modern technology to...
CONTATTA & PRENOTA
Via Casoni, 3 42027
Montecchio Emilia (Reggio emilia)
Tenuta La Piccola winery is a family-owned business committed to producing high-quality wines while respecting the environment. The winery constantly strives for innovation and excellence,...
CONTATTA & PRENOTA
Via Tiberia, 13/B 41014
Castelvetro di Modena (Modena)
Fattoria Moretto is a family-run winery that specializes in producing high-quality wines using sustainable farming practices. They have a wide variety of red and white wines, including some made...
CONTATTA & PRENOTA
Via Montecchia, 16 35030
Selvazzano Dentro (Padova)
The main activity of Azienda Agricola Conte Umberto Emo Capodilista La Montecchia is viticulture, which began already in the Middle Ages. Petrarch himself appreciated the local wines, and decided...
CONTATTA & PRENOTA
Via Asiago 1 37023
Grezzana (Verona)
Bertani today: the experience of those who are able to make a wine with personality. In 1857 the brothers Giovanni Battista and Gaetano Bertani founded the company with the enthusiasm and the...
CONTATTA & PRENOTA
Via Ca'Orologio, 7/A 35030
Baone (Padova)
The company produces quality grapes from highly suited soils. Since 1999, the conversion to organic farming in all terrains has been started. The production, entirely given until 2001 to local...
CONTATTA & PRENOTA