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Wine and food

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Wine and food

BEYOND THE FOLIAGE: A FOREST FOR THE FUTURE, BETWEEN TRUFFLES, BAROLO, AND ROBERTO VEZZA'S VISION

12/11/2026
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Wine and food

Cocchi's Panettone with Historic Vermouth, a Piedmontese Christmas classic, is back.

12/11/2026
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Wine and food

Historic families and stops: a new partnership between wine and fine dining begins

11/11/2026
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Wine and food

Bagna Cauda Day 2026: From Asti to the world, the Bagna Cauda ritual unites five continents.

09/11/2026
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Wine and food

Christmas 2026: PanChia, the healthy holiday leavened cake with chia seeds and cocoa. Made in a limited edition, this Christmas cake is the result of a collaboration with nutritionist Iader Fabbri.

09/11/2026
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Wine and food

Save the Date - November 17, 2026 - SIMEI

06/11/2026
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Wine and food

TENUTA STELLA REBIRTHDAYS IN THE CELLAR: THE FIRST EVENT IS THE "RIBOLLA GIALLA ORANGE DINNER"

06/11/2026
KING TRUFFLE IS IN ASTI Wine and food
KING TRUFFLE IS IN ASTI

10/11/2025
The LoST EU Project reaches its final stop in Germany. Wine and food
The LoST EU Project reaches its final stop in Germany.

04/11/2025
Sicilian Experience: second edition a resounding success Wine and food
Sicilian Experience: second edition a resounding success

03/11/2025
Sicilian Experience returns to Palermo on October 29th Wine and food
Sicilian Experience returns to Palermo on October 29th

24/10/2025
Bagna Cauda Day! The 2025 slogan: "Use your head!" Wine and food
Bagna Cauda Day! The 2025 slogan: "Use your head!"

20/10/2025
Cantina Tollo Group wins the Industria Felix ESG Award Wine and food
Cantina Tollo Group wins the Industria Felix ESG Award

16/10/2025
PASTA AND WINE DUTIES: FRANCO MORANDO (MONTALBERA), 'PHYSIOLOGICAL DECLINE IN EXPORTS, BUT TERRITORIAL EXCELLENCE WILL SAVE OUR BRANDS' Wine and food
PASTA AND WINE DUTIES: FRANCO MORANDO (MONTALBERA), 'PHYSIOLOGICAL DECLINE IN EXPORTS, BUT TERRITORIAL EXCELLENCE WILL SAVE OUR BRANDS'

07/10/2025
The Alta Langa Consortium confirms its position as the Main Sponsor of the Alba International White Truffle Fair. Wine and food
The Alta Langa Consortium confirms its position as the Main Sponsor of the Alba International White Truffle Fair.

29/09/2025
A surprising edition right down to the last, with the grand finale of La Città della Pizza, the national contest seeking out Italy's top pizza chef talents. The competition, a grand tribute to the finest expressions of the art of baking, was hosted by Luciana Squadrilli, journalist, pizza expert, and one of the creators of the Città della Pizza format. Wine and food
A surprising edition right down to the last, with the grand finale of La Città della Pizza, the national contest seeking out Italy's top pizza chef talents. The competition, a grand tribute to the finest expressions of the art of baking, was hosted by Luciana Squadrilli, journalist, pizza expert, and one of the creators of the Città della Pizza format.

15/09/2025
OPEN CHEESE FACTORIES 2025 | Discover, taste, and learn how cheese is made at Latteria Perenzin Wine and food
OPEN CHEESE FACTORIES 2025 | Discover, taste, and learn how cheese is made at Latteria Perenzin

15/09/2025
TRAVELING WITH LoST EU! SEPTEMBER 21ST AND 22ND IN CHEESE (BRA). Wine and food
TRAVELING WITH LoST EU! SEPTEMBER 21ST AND 22ND IN CHEESE (BRA).

13/09/2025
FederBio on the honey scam: organic fraud harms everyone; stopping it is a priority. Wine and food
FederBio on the honey scam: organic fraud harms everyone; stopping it is a priority.

04/09/2025
VENTIVENTI AND NAZIONALE RESTAURATEURS: AN ALLIANCE BETWEEN WINE, FOOD, AND SPORT Wine and food
VENTIVENTI AND NAZIONALE RESTAURATEURS: AN ALLIANCE BETWEEN WINE, FOOD, AND SPORT

03/09/2025
Music, art, and taste: at the Bacalà Festival, one hundred students perform Notes on the Via Querinissima. Wine and food
Music, art, and taste: at the Bacalà Festival, one hundred students perform Notes on the Via Querinissima.

25/08/2025
Bacco & Bacalà: Sandrigo hosts many new tastings, mixology, and local cuisine. Wine and food
Bacco & Bacalà: Sandrigo hosts many new tastings, mixology, and local cuisine.

31/07/2025
At the San Domenico Festival, the area tells its roots in the journey of taste. Wine and food
At the San Domenico Festival, the area tells its roots in the journey of taste.

30/07/2025
NewPrinces Group signs a binding agreement for the acquisition of Carrefour Italia, going from ¤750[1] million to ¤6.9[2] billion in turnover in just one year Wine and food
NewPrinces Group signs a binding agreement for the acquisition of Carrefour Italia, going from ¤750[1] million to ¤6.9[2] billion in turnover in just one year

25/07/2025
Calici di Stelle 2025 begins: a month of magical nights featuring great Italian wines and the art of AVPN pizza makers. Wine and food
Calici di Stelle 2025 begins: a month of magical nights featuring great Italian wines and the art of AVPN pizza makers.

22/07/2025
Tuesday, July 29: on the beach in Grado, the Dinner Show on the beach by the Solisti del Gusto of FVG Via dei Sapori Wine and food
Tuesday, July 29: on the beach in Grado, the Dinner Show on the beach by the Solisti del Gusto of FVG Via dei Sapori

21/07/2025
LOCANDA DEL POMPIERE: THE SEA FINDS A HOME IN THE HEART OF VERONA Wine and food
LOCANDA DEL POMPIERE: THE SEA FINDS A HOME IN THE HEART OF VERONA

07/07/2025
FVG Via dei Sapori celebrates its 25th anniversary with an extraordinary Dinner Show in the Piazzale del Castello in Udine Wine and food
FVG Via dei Sapori celebrates its 25th anniversary with an extraordinary Dinner Show in the Piazzale del Castello in Udine

30/06/2025
GARDA DOC PROTAGONIST ON LA7D WITH “IN CUCINA CON SONIA” AND DOP EXCELLENCE Wine and food
GARDA DOC PROTAGONIST ON LA7D WITH “IN CUCINA CON SONIA” AND DOP EXCELLENCE

19/06/2025
The Stockyamo Street Food contest is born: the Bacalà Festival calls upon creatives of taste Wine and food
The Stockyamo Street Food contest is born: the Bacalà Festival calls upon creatives of taste

15/05/2025
Food culture, innovation and identity for a new shared future Wine and food
Food culture, innovation and identity for a new shared future

16/04/2025
FESTIVAL OF WINES AND FLAVOURS OF LOMBARDY ARRIVES IN BRESCIA Wine and food
FESTIVAL OF WINES AND FLAVOURS OF LOMBARDY ARRIVES IN BRESCIA

09/04/2025
Twelve dinners for twelve starred chefs: Jesolo Gourmet Festival reveals the complete program Wine and food
Twelve dinners for twelve starred chefs: Jesolo Gourmet Festival reveals the complete program

09/04/2025
Gellivs four-handed: Alessandro Breda presents the new season of Rincontri Wine and food
Gellivs four-handed: Alessandro Breda presents the new season of Rincontri

31/03/2025
Po Delta, from the pink oyster to IGP rice to durum wheat pasta: a project that redraws the territory Wine and food
Po Delta, from the pink oyster to IGP rice to durum wheat pasta: a project that redraws the territory

09/03/2025
CONSORZIO DOC SICILIA IN MILAN FOR THE PRESENTATION OF "SICILY EUROPEAN REGION OF GASTRONOMY 2025" Wine and food
CONSORZIO DOC SICILIA IN MILAN FOR THE PRESENTATION OF "SICILY EUROPEAN REGION OF GASTRONOMY 2025"

08/03/2025
Jesolo Gourmet Festival: two weekends of haute cuisine with starred chefs Wine and food
Jesolo Gourmet Festival: two weekends of haute cuisine with starred chefs

24/02/2025
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