Search results for "MASI"

MASI the BoD modifies proposed profit for the year 2019 carried forward

MASI the BoD modifies proposed profit for the year 2019 carried forward

THE DECISION CONSIDERED THE POTENTIAL EFFECTS OF THE CORONAVIRUS ON THE BUSINESS. THE NEXT ASSEMBLY WILL BE CARRIED OUT THROUGH A DESIGNATED REPRESENTATIVE.

Job and wine
MASI the BoD modifies proposed profit for the year 2019 carried forward

MASI the BoD modifies proposed profit for the year 2019 carried forward

THE DECISION CONSIDERED THE POTENTIAL EFFECTS OF THE CORONAVIRUS ON THE BUSINESS. THE NEXT ASSEMBLY WILL BE CARRIED OUT THROUGH A DESIGNATED REPRESENTATIVE.

Job and wine
Masi presents two new Lugana Doc white wines in the name of sustainability

Masi presents two new Lugana Doc white wines in the name of sustainability

Masi presents Lunatio and Beldosso! Two white wines from the Veronese tradition will make their debut, enriching the biological offer of the specialist cellar of the Venetian wines.

Wine and food
Masi presents two new Lugana Doc white wines in the name of sustainability

Masi presents two new Lugana Doc white wines in the name of sustainability

Masi presents Lunatio and Beldosso! Two white wines from the Veronese tradition will make their debut, enriching the biological offer of the specialist cellar of the Venetian wines.

Wine and food
MASI AWARD 39TH EDITION WINNERS ANNOUNCED

MASI AWARD 39TH EDITION WINNERS ANNOUNCED

Sustainability theme: recognition of Ilaria Capua, Reinhold Messner, Andrea Rigoni, Riedel Glass and the United Nations High Commissioner for Refugees, Filippo Grandi.

Wine Tourism
MASI AWARD 39TH EDITION WINNERS ANNOUNCED

MASI AWARD 39TH EDITION WINNERS ANNOUNCED

Sustainability theme: recognition of Ilaria Capua, Reinhold Messner, Andrea Rigoni, Riedel Glass and the United Nations High Commissioner for Refugees, Filippo Grandi.

Wine Tourism
Masi Harvest 2020 Investors are also harvesting with Masi

Masi Harvest 2020 Investors are also harvesting with Masi

An experiential event to celebrate the start of the harvest in Valpolicella Classica and in the other wine-growing areas of the Group, with the expectation of an excellent vintage.

Wine Tourism
Masi Harvest 2020 Investors are also harvesting with Masi

Masi Harvest 2020 Investors are also harvesting with Masi

An experiential event to celebrate the start of the harvest in Valpolicella Classica and in the other wine-growing areas of the Group, with the expectation of an excellent vintage.

Wine Tourism
A life for DoctorWine's special prize wine to Sandro Boscaini President of Masi and Federvini

A life for DoctorWine's special prize wine to Sandro Boscaini President of Masi and Federvini

President of Masi Agricola, Sandro Boscaini, who received the A life for wine award that Doctor Wine assigns each year to the most deserving wines, wineries, people and wine projects.

Job and wine
A life for DoctorWine's special prize wine to Sandro Boscaini President of Masi and Federvini

A life for DoctorWine's special prize wine to Sandro Boscaini President of Masi and Federvini

President of Masi Agricola, Sandro Boscaini, who received the A life for wine award that Doctor Wine assigns each year to the most deserving wines, wineries, people and wine projects.

Job and wine
Tommasi presents CasisanoTales, the unpublished tales of Montalcino del vino

Tommasi presents CasisanoTales, the unpublished tales of Montalcino del vino

36 stories take the reader on a journey to discover Montalcino and Brunello. A narration that spans the centuries between great characters of the past, saints, poets and warriors.

Wine Tourism
Tommasi presents CasisanoTales, the unpublished tales of Montalcino del vino

Tommasi presents CasisanoTales, the unpublished tales of Montalcino del vino

36 stories take the reader on a journey to discover Montalcino and Brunello. A narration that spans the centuries between great characters of the past, saints, poets and warriors.

Wine Tourism
Between new proposals and ancient pleasures: the magnificent wine destinations of the Tommasi family are ready for the wine tourism season just around the corner

Between new proposals and ancient pleasures: the magnificent wine destinations of the Tommasi family are ready for the wine tourism season just around the corner

Cycling routes through the vineyards, tastings and visits to the Tommasi family's estates, food and wine discoveries, immersions in nature, relaxation in a magnificent wellness center: wine tourism finally starts again with new proposals and unique experiences.

Wine Tourism
Between new proposals and ancient pleasures: the magnificent wine destinations of the Tommasi family are ready for the wine tourism season just around the corner

Between new proposals and ancient pleasures: the magnificent wine destinations of the Tommasi family are ready for the wine tourism season just around the corner

Cycling routes through the vineyards, tastings and visits to the Tommasi family's estates, food and wine discoveries, immersions in nature, relaxation in a magnificent wellness center: wine tourism finally starts again with new proposals and unique experiences.

Wine Tourism
summer cocktail, twist on the Pina Colada in the signature drink COCO, by Antonio Masi

summer cocktail, twist on the Pina Colada in the signature drink COCO, by Antonio Masi

An even fresher reinterpretation of the classic Pina Colada drink! From bartender Antonio Masi, here is the solution to the summer heat!

Wine and Spirits
summer cocktail, twist on the Pina Colada in the signature drink COCO, by Antonio Masi

summer cocktail, twist on the Pina Colada in the signature drink COCO, by Antonio Masi

An even fresher reinterpretation of the classic Pina Colada drink! From bartender Antonio Masi, here is the solution to the summer heat!

Wine and Spirits
Tommasi presents the new “Metodo Classico” line by Tenuta di Caseo

Tommasi presents the new “Metodo Classico” line by Tenuta di Caseo

Three new sparkling wines from Oltrepò Pavese enrich the offer of a family business that has been among the most representative realities of Valpolicella Classica and Lugana for 120 years: #laprimabolla is Tommasi's new enological challenge.

History of wine
Tommasi presents the new “Metodo Classico” line by Tenuta di Caseo

Tommasi presents the new “Metodo Classico” line by Tenuta di Caseo

Three new sparkling wines from Oltrepò Pavese enrich the offer of a family business that has been among the most representative realities of Valpolicella Classica and Lugana for 120 years: #laprimabolla is Tommasi's new enological challenge.

History of wine
Tommasi presents Le Fornaci Lugana Riserva 2018, the highest expression of Garda

Tommasi presents Le Fornaci Lugana Riserva 2018, the highest expression of Garda

Lugana Riserva 2018, a perfect combination of grape variety and territory, completes the project.

Wine Tourism
Tommasi presents Le Fornaci Lugana Riserva 2018, the highest expression of Garda

Tommasi presents Le Fornaci Lugana Riserva 2018, the highest expression of Garda

Lugana Riserva 2018, a perfect combination of grape variety and territory, completes the project.

Wine Tourism
Masi selected to represent Italy in the U-LABEL pilot project, the new European digital platform for the creation of electronic labels for wine

Masi selected to represent Italy in the U-LABEL pilot project, the new European digital platform for the creation of electronic labels for wine

The Venetian company participates in the innovative project presented in Brussels, collaborating in the development of the platform that will contribute to even more transparent information for consumers.

Innovations in Wine
Masi selected to represent Italy in the U-LABEL pilot project, the new European digital platform for the creation of electronic labels for wine

Masi selected to represent Italy in the U-LABEL pilot project, the new European digital platform for the creation of electronic labels for wine

The Venetian company participates in the innovative project presented in Brussels, collaborating in the development of the platform that will contribute to even more transparent information for consumers.

Innovations in Wine
MASI The

MASI The "Masi bottle" is born in collaboration with Piero Lissoni and Verallia: less weight, more quality and design

Masi presenting the "Masi bottle", an innovative project born from the collaboration with Piero Lissoni, architect, designer and art director recognized as one of the masters of contemporary design, and Verallia, a company that is a global reference point in the design and supply of glass containers. Masi's project is based on a sustainable production ethic: to create a light bottle that also reflects the search for aesthetics and design. The new container was chosen to "give shape" to Fresco di Masi, a line of organic wines also produced "by subtraction", minimizing human intervention on nature.

Sustainability
MASI The

MASI The "Masi bottle" is born in collaboration with Piero Lissoni and Verallia: less weight, more quality and design

Masi presenting the "Masi bottle", an innovative project born from the collaboration with Piero Lissoni, architect, designer and art director recognized as one of the masters of contemporary design, and Verallia, a company that is a global reference point in the design and supply of glass containers. Masi's project is based on a sustainable production ethic: to create a light bottle that also reflects the search for aesthetics and design. The new container was chosen to "give shape" to Fresco di Masi, a line of organic wines also produced "by subtraction", minimizing human intervention on nature.

Sustainability
VILLA QUARANTA TOMMASI WINE HOTEL & SPA AWARDED FOR THE 10TH TIME WITH THE “BEST OF AWARD OF EXCELLENCE” BY WINE SPECTATOR

VILLA QUARANTA TOMMASI WINE HOTEL & SPA AWARDED FOR THE 10TH TIME WITH THE “BEST OF AWARD OF EXCELLENCE” BY WINE SPECTATOR

The prestigious American magazine reconfirms the Borgo Antico restaurant of the renowned resort in Valpolicella, owned by the Tommasi family, among the reference restaurants in Italy for the wide range of wines.

Wine Tourism
VILLA QUARANTA TOMMASI WINE HOTEL & SPA AWARDED FOR THE 10TH TIME WITH THE “BEST OF AWARD OF EXCELLENCE” BY WINE SPECTATOR

VILLA QUARANTA TOMMASI WINE HOTEL & SPA AWARDED FOR THE 10TH TIME WITH THE “BEST OF AWARD OF EXCELLENCE” BY WINE SPECTATOR

The prestigious American magazine reconfirms the Borgo Antico restaurant of the renowned resort in Valpolicella, owned by the Tommasi family, among the reference restaurants in Italy for the wide range of wines.

Wine Tourism
MASI The winners of the 42nd edition of the MASI PRIZE 2023 have been announced

MASI The winners of the 42nd edition of the MASI PRIZE 2023 have been announced

The names of the 5 high-profile personalities identified by the award juries as the best interpreters of the common thread "Roots and Prospects", the theme chosen for this edition, and who will sign the famous barrel of Amarone in Valpolicella in the Masi winery next year, have been revealed. Friday 27 October.

Wine and Culture
MASI The winners of the 42nd edition of the MASI PRIZE 2023 have been announced

MASI The winners of the 42nd edition of the MASI PRIZE 2023 have been announced

The names of the 5 high-profile personalities identified by the award juries as the best interpreters of the common thread "Roots and Prospects", the theme chosen for this edition, and who will sign the famous barrel of Amarone in Valpolicella in the Masi winery next year, have been revealed. Friday 27 October.

Wine and Culture
MASI - Costasera Contemporary Art: the sixth edition unveiled with the work of the Japanese artist Yasuhiro Asai

MASI - Costasera Contemporary Art: the sixth edition unveiled with the work of the Japanese artist Yasuhiro Asai

In strengthening its historic link with the world of culture, the Veronese winery has selected the Japanese artist Yasuhiro Asai, an expert in the art of Japanese lacquer, who created the work 'Saikou', an incense burner reproduced through the precious “urushi” art on the label of a precious selection of Amarone Costasera 2005

Wine and Culture
MASI - Costasera Contemporary Art: the sixth edition unveiled with the work of the Japanese artist Yasuhiro Asai

MASI - Costasera Contemporary Art: the sixth edition unveiled with the work of the Japanese artist Yasuhiro Asai

In strengthening its historic link with the world of culture, the Veronese winery has selected the Japanese artist Yasuhiro Asai, an expert in the art of Japanese lacquer, who created the work 'Saikou', an incense burner reproduced through the precious “urushi” art on the label of a precious selection of Amarone Costasera 2005

Wine and Culture
42nd MASI PRIZE: ceremony at the Pieve di San Giorgio di Valpolicella

42nd MASI PRIZE: ceremony at the Pieve di San Giorgio di Valpolicella

The interpreters of the theme "Roots and Prospects" explored during the 42nd Masi Prize were awarded at the Pieve di San Giorgio in Valpolicella: the Masi Civiltà Veneta Prize to the lexicographer Mario Cannella, the "Water Nobel" Andrea Rinaldo and the historic Stevanato Group Venetian company leading manufacturer of glass containers for medicines; the Masi Civiltà del Vino International Award to Japanese manga authors Yuko and Shin Kibayashi; the Grosso d'Oro Veneziano International Award to the Iranian director Rakhshan Banietemad.

Wine and Culture
42nd MASI PRIZE: ceremony at the Pieve di San Giorgio di Valpolicella

42nd MASI PRIZE: ceremony at the Pieve di San Giorgio di Valpolicella

The interpreters of the theme "Roots and Prospects" explored during the 42nd Masi Prize were awarded at the Pieve di San Giorgio in Valpolicella: the Masi Civiltà Veneta Prize to the lexicographer Mario Cannella, the "Water Nobel" Andrea Rinaldo and the historic Stevanato Group Venetian company leading manufacturer of glass containers for medicines; the Masi Civiltà del Vino International Award to Japanese manga authors Yuko and Shin Kibayashi; the Grosso d'Oro Veneziano International Award to the Iranian director Rakhshan Banietemad.

Wine and Culture
MASI approved the

MASI approved the "Masi Green Governance" project by a large majority

MASI Agricola - a company listed on Euronext Growth Milan and among the Italian leaders in the production of premium wines - relating to the Extraordinary Shareholders' Meeting held today which approved by a large majority the "MASI GREEN GOVERNANCE" PROJECT, the sustainability project developed by the Company for the implementation of a more efficient governance system in line with the best international standards.

Sustainability
MASI approved the

MASI approved the "Masi Green Governance" project by a large majority

MASI Agricola - a company listed on Euronext Growth Milan and among the Italian leaders in the production of premium wines - relating to the Extraordinary Shareholders' Meeting held today which approved by a large majority the "MASI GREEN GOVERNANCE" PROJECT, the sustainability project developed by the Company for the implementation of a more efficient governance system in line with the best international standards.

Sustainability
MASI & CANEVEL at VINITALY 2024

MASI & CANEVEL at VINITALY 2024

MASI will welcome the public in the usual location - Pavilion 7, Stand C3 - with important product innovations: - "Rosa dei Masi", a new rosé that interprets an evolving and rapidly growing category at an international level; - “Moxxé del Re”, Masi Classic Method sparkling wine made from Pinot Nero grapes from Oltrepò Pavese.

Vinitaly
MASI & CANEVEL at VINITALY 2024

MASI & CANEVEL at VINITALY 2024

MASI will welcome the public in the usual location - Pavilion 7, Stand C3 - with important product innovations: - "Rosa dei Masi", a new rosé that interprets an evolving and rapidly growing category at an international level; - “Moxxé del Re”, Masi Classic Method sparkling wine made from Pinot Nero grapes from Oltrepò Pavese.

Vinitaly
MASI Vinitaly Dinner Party

MASI Vinitaly Dinner Party

MASI relating to the traditional Dinner Party organized by the winery on the occasion of Vinitaly, this year for the first time in the setting of Monteleone21, the Masi multifunctional complex under construction, which will expand the current cellar with spaces dedicated to production activity, management and wine tourism.

Vinitaly
MASI Vinitaly Dinner Party

MASI Vinitaly Dinner Party

MASI relating to the traditional Dinner Party organized by the winery on the occasion of Vinitaly, this year for the first time in the setting of Monteleone21, the Masi multifunctional complex under construction, which will expand the current cellar with spaces dedicated to production activity, management and wine tourism.

Vinitaly
Vinitaly 2024: Masi among the 12 producers selected for the Grand Tasting

Vinitaly 2024: Masi among the 12 producers selected for the Grand Tasting "The great native Italian wines" with Amarone Vajo dei Masi

MASI, selected among the 12 representative producers for the Grand Tasting "The great native Italian wines", official tasting of Vinitaly 2024, held on Tuesday 16 April and led by Luciano Ferraro, deputy director and owner of the wine column of the Corriere della Sera and by oenologist Riccardo Cotarella, President of Assoenologi.

Vinitaly
Vinitaly 2024: Masi among the 12 producers selected for the Grand Tasting

Vinitaly 2024: Masi among the 12 producers selected for the Grand Tasting "The great native Italian wines" with Amarone Vajo dei Masi

MASI, selected among the 12 representative producers for the Grand Tasting "The great native Italian wines", official tasting of Vinitaly 2024, held on Tuesday 16 April and led by Luciano Ferraro, deputy director and owner of the wine column of the Corriere della Sera and by oenologist Riccardo Cotarella, President of Assoenologi.

Vinitaly
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