Italian Wineries

Azienda Agricola Cà Bensi

Cantine Toscane Blu Srl

San Gervasio

Sangervasio Winery is a family-owned and operated winery that produces high-quality wines using traditional methods. They are committed to organic grape growing and sustainable practices, ensuring that their wines are not only delicious but also environmentally friendly. Their vineyards are carefully tended to throughout the year, resulting in grapes that are full of flavor and character. At Sangervasio Winery, they believe that great wine is a product of passion and hard work, and their dedication to their craft is evident in every bottle they produce.

Pellegrino Carlo e C. Spa

Bolognani Srl Azienda Vinicola

Cantine Sociali Riunite

Castel di Pugna

Consorzio Tutela Vini Mantovani Doc

Monteverdi Vini Srl

Azienda Agricola Banti Jacopo

Vinicola Olearia Orsogna Soc. Coop. Agr.

Bepin De Eto Azienda Agricola

There are mental systems, ways of thinking, that influence decisions and actions.
Sometimes they are the result of a path made over time, sometimes they are innate processes of a family tradition. In Veneto, in the Conegliano Hills, in the company of the Ceschin family, this order is synonymous with excellence. And the search for a natural consistency between the deeds that are done and the thoughts that generate them. And the modesty to stay
always one step behind, placing into the right perspective, for learning with watchful eye from the experience of fathers and grandfathers.



So, always looking for new challenges, Nicoletto undertook the construction of that passion built on the solid foundation of love for his own land and built, year after year, with bricks of enthusiams. A work in progress that has been handed down to his son Mosè, and then to the son of this latter, Giuseppe. In him, the most frank popular soul of local people identified a considerable resemblance to his grandfather Nicoletto, giving him the nickname "Bepin de Eto", "Giuseppe of Nicoletto".



Since 1965, after learning the secrets of the job and having won the confidence of his land, Ettore, son of Giuseppe, leads with determination, helped today by its three
daughters, the family business. He wanted to give it that nickname, Bepin de Eto, to remember his father, his family, his history.