Italian Wineries

Vigne d'Oro

Cantina Sociale Sant'antioco

AL.PI.

Agricola Punica

Agricola Punica is a joint venture between Sebastiano Rosa, Sardinian winery Cantina di Santadi, Tenuta San Guido, Santadi President Antonello Pilloni and legendary Tuscan consulting oenologist Giacomo Tachis.
Sebastiano Rosa, oenologist and winemaker at Tenuta San Guido and Santadi, the highly respected Sardinia cooperative, represent the majority ownership, with forthy percent each. Tenuta San Guido, under the presidency of Marchese Nicolò Incisa della Rocchetta, holds ten percent, with Giacomo Tachis and Santadi President Antonello Pilloni equally sharing the remain ten percent.

It was really Mr. Tachis who thought about the the Sardinia and Carignano match and he persuaded all the others in order to produce a fantastic Carignano wine.

In the 2002, Agricola Punica bought a land divided into two estates: Barrua and Narcao, situated in the south western zone of Sardinia, in an area knew as “Sulcis Meridionale”.

Cantina Santadi

The Cantina di Santadi Winery is located in the Sulcis area, in South-western Sardinia, just a few miles as the crow flies from the dazzling beaches and white sand dunes of Porto Pino.
It was established in 1960, and after some start-up difficulties, a new management gave it a decisive boost, driven by strong determination which fanned enthusiasm and passion.
Thus the Winery embarked on an ambitious programme, adopting new strategies and clear targets, streamlining its operations and issuing coherent guidelines to its member grape growers.
The foremost aim was to stake operations on quality bottled wines, especially typical reds, enhancing and promoting the primary local cultivar: carignano, while not forgetting white grapes with a distinguished tradition in Sardinia, such as vermentino, nuragus and nasco.

Giuseppe Lecis

Pala

Pala Vini is a family-owned winery committed to producing high-quality organic wines. They employ traditional winemaking techniques, combined with modern technology and a deep respect for the environment. Their vineyards are located in an optimal climate and their grapes are carefully selected to ensure the best flavor and aroma profiles. Pala Vini is dedicated to preserving the unique characteristics of their land, resulting in an unforgettable wine experience.

Myrsine Liquori

Compagnia Vitivinicola Kovisar

Fonti di San Leonardo

Locci Zuddas

The company started its business during the 50's with the pioneering efforts of Locci Antonio.
After a 30 years of experience as sailor in the Italian Navy , Antonio being the son of skilled wine farmers, started the business with his brother by delivering wine door to door , using the knowledge of the old navy method. After this period of time he changed his methid passing to a different way of working and started to sell wine in Bulk using wodden barrels, increasing the volume of sales with new customers (Wine Bars, Restaurants, Private Clubs, Hotels etc.)
During the 60's his son Carlo obtained the university Degree in Oenology in Conegliano Veneto (Northern Italy) , bringing the necessary knowledge and experience to the company's wine production process.
After Antonio's death Carlo decided to found a new company with his two sons, Tomaso with a Degree in Law and Matteo with an Oenology diploma.
The new commercial policy of the company in these last years has been always focused on the study and observation of the good results coming form previous experiences and managed companies , and improve them. An other strategy of the company has been the project to grant the complete matching between product quality standards and customers needs ( “Let me know the wine you want and we will make it for you”).
This policy has given the company the best satisfactions through several offer enquiries coming form the whole Region (Sardinia). The Locci Zuddas Antonio's wine is obtained by acquiring the raw material during the harvest time (Fall) and buying other wines form many suppliers (in Sardinia and among many producers nationwide).
The net of sellers and the sale territory is extended on the whole region as well as in other Italian areas.
Clients are other wine companies and firms which core business is to bottle wine.
Next target of Locci Zuddas Antonio is to create a Quality Brand and Label in order to export wine worldwide.
Enabling thje company to obtain same satisfactions for themselves and its clients.

Terredonda