Wineries

Azienda Agricola Gillardi

The Italy–France axis is part of the story of Gillardi: Giovanni Battista emigrated from Piedmont to Provence in late 1890. Here a trade in wine began, but his great attachment to the land of origin brought him to the Langhe, where he started to produce Dolcetto grapes.



The turning point was in 1923, with the purchase of Cascina Corsaletto. Here, his son Giacomo continued the work of study on a magic land for soil, exposure and position.



Only in 1980, Giovanni Battista, son of Giacomo, with the young Giacolino, oenologist at the school of Alba, began the production in the bottle.

Anna Maria Abbona

The Azienda Agricola Anna Maria Abbona winery is a family-owned business that has been producing high-quality wines for several generations. They have a deep respect for their land and use sustainable farming practices to ensure the preservation of their terroir. The winery is known for its commitment to producing wines that reflect the unique characteristics of the grape varieties grown in their vineyards. They pride themselves on working with traditional winemaking methods while also embracing new technologies to create innovative blends. The resulting wines are elegant, balanced and expressive, and are sought after by wine enthusiasts and collectors around the world.

La Querciola Azienda Agricola