Search results for "Monferrato"

Reflection of the President of the Consortium Barbera d'Asti and Wines of Monferrato Filippo Mobrici on the current state of the wine sector.

Reflection of the President of the Consortium Barbera d'Asti and Wines of Monferrato Filippo Mobrici on the current state of the wine sector.

Bottled and stocks hold, but we need normality.

Bottled and stocks hold, but we need normality.

"Sustainability must be total" The restart between incentives and new ideas.

"Sustainability must be total" The restart between incentives and new ideas.

THE SET-UP CELEBRATES THE EVOLUTION OF COSTUME FROM THE 1400s TO TODAY AND THE CREATIVITY OF TWO YOUNG DESIGNERS, FABIO LO PIPARO AND GIANLUCA SAITTO.

THE SET-UP CELEBRATES THE EVOLUTION OF COSTUME FROM THE 1400s TO TODAY AND THE CREATIVITY OF TWO YOUNG DESIGNERS, FABIO LO PIPARO AND GIANLUCA SAITTO.

The AGEBA project aims to decode the genetic heritage of the most resilient vine specimens.

The AGEBA project aims to decode the genetic heritage of the most resilient vine specimens.

The looming need for the world of wine is to create a direction to provide a homogeneous image of the product, enhancing it. The opinion of Marina Orlandi Contucci, Donna del Vino and owner of Colle Manora.

The looming need for the world of wine is to create a direction to provide a homogeneous image of the product, enhancing it. The opinion of Marina Orlandi Contucci, Donna del Vino and owner of Colle Manora.

The Consortium will be present at the fair with a totally dedicated stand within the Spazio Piemonte Land and a program dedicated to discovering the wine-growing pearls of the area.

The Consortium will be present at the fair with a totally dedicated stand within the Spazio Piemonte Land and a program dedicated to discovering the wine-growing pearls of the area.

Filippo Mobrici, President of the Barbera d'Asti and Monferrato Consortium, Helmuth Köcher, CEO of Gourmet's International and the Councilor for Agriculture of the Piedmont Region Marco Protopapa united to introduce the four days of tastings and visits dedicated to the Piedmont hills and wine pearls of this area.

Filippo Mobrici, President of the Barbera d'Asti and Monferrato Consortium, Helmuth Köcher, CEO of Gourmet's International and the Councilor for Agriculture of the Piedmont Region Marco Protopapa united to introduce the four days of tastings and visits dedicated to the Piedmont hills and wine pearls of this area.

A food and wine journey in the Nizza Docg territory to discover the vineyards and cellars of local producers, tasting great wines and tastings of the culinary tradition.

A food and wine journey in the Nizza Docg territory to discover the vineyards and cellars of local producers, tasting great wines and tastings of the culinary tradition.

Japan, Taiwan, South Korea, Singapore and Vietnam will be the target countries of the ambitious "Sustainable Wines from Europe" project promoted by the Barbera d'Asti and Vini del Monferrato Consortium in collaboration with other entities such as La Mancha and Vini d'Abruzzo

Japan, Taiwan, South Korea, Singapore and Vietnam will be the target countries of the ambitious "Sustainable Wines from Europe" project promoted by the Barbera d'Asti and Vini del Monferrato Consortium in collaboration with other entities such as La Mancha and Vini d'Abruzzo

TWO DAYS OF BRINDISI DEDICATED TO «RED PIEDMONTESE»

TWO DAYS OF BRINDISI DEDICATED TO «RED PIEDMONTESE»

Success for the first edition of Monferrato Wine Festival thanks to the numerous initiatives proposed within the Castle of Costigliole d'Asti.

Success for the first edition of Monferrato Wine Festival thanks to the numerous initiatives proposed within the Castle of Costigliole d'Asti.

Appointment on Thursday 6 July for a day of insights on NoviAgri, the project promoted by the Barbera d'Asti and Monferrato Wines Consortium which aims to control diseases in the vineyard through the use of innovative technologies.

Appointment on Thursday 6 July for a day of insights on NoviAgri, the project promoted by the Barbera d'Asti and Monferrato Wines Consortium which aims to control diseases in the vineyard through the use of innovative technologies.

On September 22nd, at the Istituto Statale Superiore Penna in Asti, the results of the study aimed at researching the "Barbera of the future" will be presented.

On September 22nd, at the Istituto Statale Superiore Penna in Asti, the results of the study aimed at researching the "Barbera of the future" will be presented.

The results of the study aimed at researching the "Barbera of the future" were presented last Friday the 22nd at the Istituto Statale Superiore Penna in Asti.

The results of the study aimed at researching the "Barbera of the future" were presented last Friday the 22nd at the Istituto Statale Superiore Penna in Asti.

On November 30th, at the Bank of Asti, a conference will be held entirely dedicated to the topics of the consequences of climate change in agriculture and the research underway to address the problem.

On November 30th, at the Bank of Asti, a conference will be held entirely dedicated to the topics of the consequences of climate change in agriculture and the research underway to address the problem.

On 30 November, at the Bank of Asti, a conference was held entirely dedicated to the topics of the consequences of climate change in agriculture and the research underway to address the problem.

On 30 November, at the Bank of Asti, a conference was held entirely dedicated to the topics of the consequences of climate change in agriculture and the research underway to address the problem.

The progress of the scientific project New Application Of Vegetation Indexes In Agriculture promoted by the Barbera d'Asti e Vini del Monferrato Consortium was presented on Friday 23 February 2024 at 9.30 am at the G. Penna Higher State Education Institute in Asti

The progress of the scientific project New Application Of Vegetation Indexes In Agriculture promoted by the Barbera d'Asti e Vini del Monferrato Consortium was presented on Friday 23 February 2024 at 9.30 am at the G. Penna Higher State Education Institute in Asti

A CALENDAR FULL OF EVENTS TO CELEBRATE THE THOUSAND SHADES OF A UNESCO HERITAGE TERRITORY.

A CALENDAR FULL OF EVENTS TO CELEBRATE THE THOUSAND SHADES OF A UNESCO HERITAGE TERRITORY.

President Maccario “Monferrato: one territory, many wines. Plurality is our strength and this project celebrates the idea of 'United in diversity'”.

President Maccario “Monferrato: one territory, many wines. Plurality is our strength and this project celebrates the idea of 'United in diversity'”.

President Maccario: “Vinitaly confirms itself as an important stage. Positive general feeling demonstrating that Italy's wine industry wants to forcefully face the challenges we face."

President Maccario: “Vinitaly confirms itself as an important stage. Positive general feeling demonstrating that Italy's wine industry wants to forcefully face the challenges we face."