The best wineries in Trento.
Azienda Pojer e Sandri was founded in 1975 by the encounter of the young Fiorentino Sandri and Mario Pojer. The first had already inherited more or less 2 hectares of vineyards, the second had already graduated as oenologist at the prestigious school of oenology of San Michele all’Adige.
This happy union was made possible by the common will to produce highly valuable wine from the vineyards located between the Adige Valley and the Cembra Valley, precisely in the Faedo hill that, as many people say, had a limited vocation to vines.
The first wine produced was an extraordinary Palai Müller Turgau 75 of exceptional fragrance and fineness, followed by a Chardonnay and a native variety like Nosiola.
On the basis of an immediate success, the Company grows thanks to the purchasing of new soils and now has a surface grown with vines of 26 hectares, spread on 6 different municipalities: S. Michele and Faedo, more 4 municipalities of the Cembra Valley. The vineyards, located in the hill of S. Michele/Faedo, on a silty/calcareous soil with an altitude ranging from 250 to 750 meters above sea level, are involved in the cultivation of red grapes on the lowest part and white grape varieties at heights. The Cabernet variety, with Merlot and Legrein, form our Rosso Faye, the Top Wine of the Company.
Climbing the hill we meet progressively Nosiola, Traminer, Chardonnay, Sauvignon and Pinot Noir, to find, at an altitude of 700 m, in the Palai locality, the cultivation of Müller Thurgau.
Always at heights, we cultivate Chardonnay and Pinot Noir, with the precise aim to produce bubbles with the classic method in Extra Brut and Rosé Brut versions.
The old plants, 25/30 years old, allow us to aim high, from them Bianco Faye and Pinot Noir Rodel–Pianezzi are made. Fermentation and aging in mature wood.
In the Cembra Valley, in Valbona locality, in Maso Besleri, on very deep soils of volcanic origin (the famous porphyry) we have established a more developed concept, different from varietal wine: a cuvée of 5 white varieties for Besler Biank and 5 red grapes for Besler Ross, vinified in wood, plants of an age ranging from 3 to 20 years. For Biank, in particular, we use 60% acacia wood.
From the beginning, the Winery has been flanked by the Distillery, which was one of the firts to prduce, in Trentino, a single–variety Grappa. In 1982 the plant of the Distillery was replaced with a water bath distiller (Zadra model), ideal for a distillation of high quality, subsequently renewed in 1993.
Regarding distillates, the production includes Grappa, fruit acquavite and brandy. Those are all products that stem rigorously from locally sourced raw materials, mainly produced in the winery, such a vinasse, quince, black currant, elderberry, rowan, wine, and for the remaining fruits micro–zones of production where quality and aromatic characters are the best were identified.
The Brandy project started in 1986, after some study trips in France, in particular in the areas of Cognac and Armagnac. For the first time grapes are vinified, with the aim to produce a base wine to distillate and the choice is oriented on two local varieties: Schiava of the highest zones of the Faedo hill and Lagarino of high Cembra Valley. The project is ambitious and, of course, costly, given the maturation of distilled wine for ten years in barriques, but years pass quickly and quality grows year by year.
Then, in 1997, the first Divino acquavite, 1986 harvest, was launched on the market.
The most recent: MERLINO, obtained combining a partially fermented Lagrein must of 4/5 alcohol degrees with our brandy aged 15 years. An unexpected success: finally, an Italian wine to pair with chocolate!
A modern agricultural company that operates with the funds of the former Bishop’s canteen. Innovative technology, respect for the environment and continuous viticultural research to get a raw material of actual quality. Azienda Agricola Toblino has a very large platform of vine varieties with all the varieties of Trentino. Our plots are also the testing ground for novelties and demonstration field for the winegrowers in the area.
The Lunelli family wanted, since the eighties, add to Ferrari other productions that shared the values of high quality, refinement and a strong bond with the territory – to form what today is a group of excellence of drinks. The Lunelli froup sees, then, alongside Ferrari, a light and exclusive water like Surgiva, a historical grappa brand like Segnana, the Lunelli Trentino wines, the Tuscan ones of Podernovo Estete and the Umbrian ones of Castelbuono Estate and
Margon inn, a place of excellence and experiments for innovative combinations with bubbles.
San Leonardo is the fantastic result of a tradition that all over the world is defined “Bordeaux blend”. It is the combination of dream and tradition, to taste a wine able to transmit the character and the charm of the identity of the territory.
A strong and elegant red wine where colors, aromas, flavors of Cabernet Sauvignon, Cabernet Franc and Merlot, aged in small oak barrels, melt with harmony creating a wine with a unique body, intense and with great depth of taste.
The Marco Donati Farm is located in the classic zone of Teroldego Rotaliano at the foot of the charming castles of Mezzocorona. Since 5 generations, the Donati family has been cultivating these vineyards that surround the winery built at the end of the noneteenth century, where small quantities of wine from grapes of owned vineyards are made.
Foradori, today, is a company on the way. After ten years of use of biodynamic preparations in the vineyards and of daily attentions in the winery, we begin to see the value of our work.
We have developed, over many years of experience, knowledge and awareness of natural cycles: each season brings new things, every day teaches and makes us understand something.
We have learned to listen attentively to grasp the subtle differences that exist in nature and to preserve the sincerity of character of the grapes expression of their place of origin.
Our farm work becomes, in this way, creativity: we have the duty and the privilege of getting up every morning and feel free to work according to the message that the land wants to send us in that moment.
We work in the mountains, cultivating Teroldego in the alluvial soils of Campo Rotaliano, Nosiola and Manzoni Bianco on the hills of clay and limestone of Cognola.
Foradori does not use synthetic chemicals, insecticides nor fertilizers. It has Demeter and ICEA certifications since 2009.
We harvest the grapes from 26 hectares of vineyards – 80% of Teroldego, 15% of Manzoni Bianco and 5% of Nosiola – to produce an average of 160,000 bottles per year: 90,000 of Foradori, 20,000 of Granato, 20,000 of Fontanasanta Manzoni Bianco, 8,000 of Fontanasanta Nosiola and 10,000 for each of the old vineyards of Teroldego Sgarzon and Morei.
We all like to see how others live. Beyond the passion and the pain form our vantage point in the sky, all that would probably be left, is the path to reaching a goal, a point of life fulfilment.
The idea behind the Cantina Sociale di Trento being in the City with its wines, comes from a deep passion for viticulture and the deepest emotions that drive it. It is the passion for old fashioned viticulture, that permeates the very earth, capable of building an identity for the whole community.
The Bailoni family has been dedicating to wine for half a century: vineyards are all native, and the company’s products have quality and a strong personality.
The winery Villa Piccola was founded in 1991 by the Rossi family. The passion for vine-growing and for the territory made the project for the new winery possible and a whole family dream came true. The Rossi family grows 5 hectares vineyards for an annual production of 35.000 bottles.
Villa Piccola presents eight precious wines, examples of the strong bond to the local territory and of the constant care for the vineyards. Eight great products introduce Villa Piccola to the restaurants and to the national and international markets.
Quality is always preferred to quantity. Villa Piccola, aware of being a rather small reality believes and invests in a constant quality research, in the vineyards as well as in the cellar, with the result of being always up-to-date and ready to welcome new growing and wine-making techniques.
The labels Silbrarii and Arçentarie boast the best wines produced in Trentino: among the white wines Chardonnay and Traminer Aromatic need a special mention, among the reds the wooden aged Pinot Noir and Lagrein excel.
The De Vescovi Family has been growing vines in Mezzocorona for more than 300 years.
A few years ago, Giulio De Vescovi at the end of his course of study, fresh of degree in Viticulture and Oenology decided to fulfill his dream: to create a great wine. In 2003, the first true vinification, and in October 2005 the presentation of the label and its marketing.
The Simoncelli family began to grow vines over two centuries ago and, in the farmhouse that stands in the middle of the vineyard, today’s cellar was established. Armando Simoncelli has decided to revisit the old traditions in 1977 and to bottle with his own name on the label.
The owned vineyards cover twelve hectares, today.
The company, part of the Cavit group, operates between Rovereto and Lake Garda, and promotes the wines bottled on their own, so as to distinguish and characterize the work of its members. The final product is of high quality at extremely competitive prices.
The winery Madonna delle Vittorie produces red and white wines Trentino DOC in the classic and summolaco (blend of grapes) lines, as well as sparkling wines, as for instance the renowned Spumante Trento DOC. The oil mill Madonna delle Vittorie presses only Garda Trentino olives and extracts superior quality extra virgin olive oil, like the Olio Extravergine Garda DOP and the finest Olio Extravergine Denocciolato (stoneless).
The Fedrizzi family has been growing vines for generations, vinifying on its own grapes in the small winery in the center of Mezzolombardo.
Federico Bossi Fedrigotti, father of the current owners, was the one who understood the need for a profound transformation. Thanks to him, the wholesale trade was abolished and they passed to bottling; it was always him who created the first "Bordeaux blend" in Italy, obtained by the contemporary vinification of Merlot and Cabernet grapes. The new wine, accompanied by a constant success, was given the name of "Fojaneghe rosso", from the estate where the best grapes of the two varieties were and are grown.
The Conti Bossi Fedrigotti Company is today flanked by the experience of Masi Agricola. The recent partnership agreement provides support by Masi in terms of cutting–edge technology and international marketing network.
Search on the map the best wineries in Trento. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Loc. Molini, 4 38010
Faedo (Trento)
Azienda Pojer e Sandri was founded in 1975 by the encounter of the young Fiorentino Sandri and Mario Pojer. The first had already inherited more or less 2 hectares of vineyards, the second had...
CONTATTA & PRENOTA
Via Longa, 1 38072
Calavino (Trento)
A modern agricultural company that operates with the funds of the former Bishop’s canteen. Innovative technology, respect for the environment and continuous viticultural research to get a raw...
CONTATTA & PRENOTA
via Ponte di Ravina 38123
Trento (Trento)
The Lunelli family wanted, since the eighties, add to Ferrari other productions that shared the values of high quality, refinement and a strong bond with the territory – to form what today is...
CONTATTA & PRENOTA
Località S.Leonardo 38060
Avio (Trento)
San Leonardo is the fantastic result of a tradition that all over the world is defined “Bordeaux blend”. It is the combination of dream and tradition, to taste a wine able to transmit the...
CONTATTA & PRENOTA
Via Cesare Battisti, 41 38016
Mezzocorona (Trento)
The Marco Donati Farm is located in the classic zone of Teroldego Rotaliano at the foot of the charming castles of Mezzocorona. Since 5 generations, the Donati family has been cultivating these...
CONTATTA & PRENOTA
via Damiano Chiesa, 1 38071
Mezzolombardo (Trento)
Foradori, today, is a company on the way. After ten years of use of biodynamic preparations in the vineyards and of daily attentions in the winery, we begin to see the value of our work.We have...
CONTATTA & PRENOTA
via dei Viticoltori, 2/4 38123
Trento (Trento)
We all like to see how others live. Beyond the passion and the pain form our vantage point in the sky, all that would probably be left, is the path to reaching a goal, a point of life...
CONTATTA & PRENOTA
via delle Masere, 7a 38123
Trento (Trento)
The Bailoni family has been dedicating to wine for half a century: vineyards are all native, and the company’s products have quality and a strong personality.
CONTATTA & PRENOTA
Loc. Villa Piccola 38010
Faedo (Trento)
The winery Villa Piccola was founded in 1991 by the Rossi family. The passion for vine-growing and for the territory made the project for the new winery possible and a whole family dream came...
CONTATTA & PRENOTA
Piazza Garibaldi, 12 38016
Mezzocorona (Trento)
The De Vescovi Family has been growing vines in Mezzocorona for more than 300 years. A few years ago, Giulio De Vescovi at the end of his course of study, fresh of degree in Viticulture and...
CONTATTA & PRENOTA
Località Navesel, 7 38068
Rovereto (Trento)
The Simoncelli family began to grow vines over two centuries ago and, in the farmhouse that stands in the middle of the vineyard, today’s cellar was established. Armando Simoncelli has decided...
CONTATTA & PRENOTA
SP 90 Loc. Formigher, 2 38065
Mori (Trento)
The company, part of the Cavit group, operates between Rovereto and Lake Garda, and promotes the wines bottled on their own, so as to distinguish and characterize the work of its members. The...
CONTATTA & PRENOTA
Via Linfano,81 38062
Arco (Trento)
The winery Madonna delle Vittorie produces red and white wines Trentino DOC in the classic and summolaco (blend of grapes) lines, as well as sparkling wines, as for instance the renowned Spumante...
CONTATTA & PRENOTA
via IV Novembre, 1 38017
Mezzolombardo (Trento)
The Fedrizzi family has been growing vines for generations, vinifying on its own grapes in the small winery in the center of Mezzolombardo.
CONTATTA & PRENOTA
Via Unione, 43 38068
Rovereto (Trento)
Federico Bossi Fedrigotti, father of the current owners, was the one who understood the need for a profound transformation. Thanks to him, the wholesale trade was abolished and they passed to...
CONTATTA & PRENOTA