Wineries

Cantine Graci

We cultivate only Etna grape varieties, in total respect of the territory and of the peculiarities of each vintage.
We limit our interventions to a minimum. The land commands, not us. We believe that only pandering and respecting the natural expression of our territory, we can have great wines. Great because honest.

Capirossa Trading S.r.l.

Capirossa is located on the north side of the Park of Etna, precisely in Solicchiata di Castiglione di Sicilia. A few steps from the craters and the sea, the vineyards cover 15 hectares, alloted in the districts Barbagalli, Corvo, Bonanno, Tumacsi, all about 800 meters above sea level.

Historic vines (over 50 years), and recently planted, are part of a charming and unspoiled natural environment, with the typical terraces and stone walls of lava stone, characteristic of the Etna rural architecture, where the green blends naturally with the black of the volcanic soil. Nerello Mascalese and Nerello Cappuccio, in addition to Grillo, Chardonnay, Cabernet Sauvignon, express an excellent organoleptic potential, adapting to the extraordinary climatic conditions of our territory, celebration and maximum expression of typicality.

Cantine Russo S.r.l.

The winemaking tradition of the Russo family begins two centuries ago and has been handed down from father to son to our days. At first, it was 1860, the Russo family devoted themselves exclusively to the cultivation of vineyards situated in the area of Solicchiata, Municipality of Castiglione di Sicilia. Then, in 1955, Don Ciccio with his son Vincenzo, the current owner, decided to bottle the wine produced from the family vineyards creating a small winery. The first wine was called Solicchiata. It was 1956; the D.O.C. Etna certification was recognized in 1968, the same year in which the brand was renamed Rusvini, up to the mark of today that is Cantine Russo. Today, along with their father, there are Gina and Francesco.

Frank Cornelissen

The company is located in Solicchiata, on the slope of the valley north of Mount Etna. The philosophy of cultivation is based on the principle that man is incapable of understanding nature in its totality, its complexity and its interactions. As a consequence, this choice has led us to avoid, where possible, the movement of the soil and to abandon any treatment on raw materials nor added in the processed product. The cultivated area of our company is of approximately 14 hectares, of which 12 hectares are of bush vineyards and the remainder of olive, traditional fruit, almond trees and garden. Our wines and olive oils, of maximum expression and depth, are named MunJebel and Magma. These selected characteristic wines and oils come from soils of exceptional exposure and geology, between 650 and 1000 meters of altitude.

Antichi Vinai

The Antichi Vinai company, led by the Gangemi family, has been dealing for four generations with the production of wines of Sicily and with the exploitation of native vines. Experience, passion and technology create quality products, a certainty in the regional territory.

Passopisciaro

Passopisciaro SRL is a winery that focuses on producing high-quality wines using traditional methods and sustainable practices. The winery is known for its dedication to the native grape varieties of the region, creating unique and complex wines that reflect the terroir and character of the area. The grapes are grown at high altitudes, resulting in excellent acidity and minerality in the final product. Passopisciaro SRL strives to create wines that are elegant, balanced, and expressive, making them a favorite among wine lovers who value authenticity and craftsmanship.

Tenuta di Fessina

Tenuta di Fessina is a family-owned winery that produces high-quality wines with great attention to detail. They use traditional and innovative winemaking techniques to create unique and expressive wines that reflect the terroir and the character of the grape varieties used. The winery is committed to sustainability and respects the environment, using organic and biodynamic principles in the vineyard and the cellar. They offer a range of red, white, and rosé wines that showcase the excellence of Sicilian viticulture.

Az.Agr. FARO Giusseppina

The idea of creating Scirto Wines of Azienda Agricola Faro Giuseppina, was born from a passion for vines and wine and from the desire to preserve tradition merging it with innovation. It is a small and young Sicilian company who has learned from past generations the love and willpower towards this job.

Cantine Patria

Torre Mora

Società Agricola Trullo Flaminio is a winery that specializes in producing high-quality wines from their own vineyards. They use traditional methods and modern techniques to ensure that each bottle of wine is unique and full of flavor. The winery is committed to sustainable practices, taking care of the environment and preserving the natural balance of the land. With a focus on quality and creativity, Società Agricola Trullo Flaminio is dedicated to producing wines that reflect the authenticity and tradition of their region.

Tornatore

Tre Rose Winery is a family-owned winery that produces high-quality wines from traditional Italian grape varieties. The winery combines modern winemaking techniques with ancient traditions to create wines that reflect the unique terroir of their vineyards. With a focus on sustainability and organic farming, Tre Rose Winery produces some of the finest wines in the world, including Chianti Classico, Vino Nobile di Montepulciano, and Rosso di Montepulciano. Visitors can enjoy tastings and tours of the winery, and learn about the history and culture of winemaking in the region.