Italian restaurants

Locanda delle Tamerici

Ristorante L'Acchiappasogni

At the Acchiappasogni Restaurant Pizzeria Panigacceria you can enjoy specialties of all kinds made ​​in the respect of the best Italian tradition. Entering our venue you will find yourself in an original setting, furnished and designed to make you taste our delicious food in an atmosphere of serenity and tranquillity. Our staff is ready to guide you in the selection of our food and in wine pairings.



For evenings in the company of friends, for romantic moments, for special occasions: come and see us, come and try our pizzas. We are open from six in the morning for a hearty and tasty breakfast, at lunch we offer food service also for quick business lunches. For an appetizer, we wait for you in the evening where you will be served croutons and specialities of any kind. In the evening you can dine with freshly prepared dishes from our kitchen and enjoy the excellent Chianina beef, Panigacci or various pizzas created by our pizza maker. Finally, we also offer take–away service.

Antica Trattoria Sevieri

The restaurant will welcome you in a charming and romantic atmosphere, where every detail is cared to the smallest detail: the environments are characterized by soft lights and melodies in the background, while the dishes are prepared with ingredients of the highest quality, are also well–made in the presentation, are unusual and imaginative.

Our cuisine is based mainly on dishes of fresh fish and of the land, and crudités. Depending on the chosen menu, in addition, we will recommend the best wines to match, so as to bring out the best flavor of your dishes.



The strategic location of the restaurant is only a few kilometers from the motorway, so we are easily accessible.

Trattoria Ristorante La Piazza

La Piazza is a tavern that offers all the specialties of the typical cuisine of Liguria. Our first courses include borage Ravioli, Tagliatelle or Gnocchi topped with tomato, ragout or Genoese pesto. We propose second courses of meat such as delicious Ligurian rabbit, roast beef, roast pork, sirloin on the grill or with green pepper and grilled meat (pork chop, capicollo, sausage, chicken). To follow, fish courses such as fried squids, fried squids and shrimps or grilled swordfish. Side dishes of grilled vegetables or mixed salads and French fries. Specialties are the sweets of the house, red or white wines of the house and bottled wines like Dolcetto, Grignolino, Barbera, Bonarda, Arneis and Vermentino. Canned beverages, MORETTI, CERES, PERONI and BECK’S beers.

Venanzio Ristorante

Osteria Del Brennero

In a warm, comfortable and welcoming environment, we offer specialities of the high Tuscan cuisine, special appetizers and first dishes and fresh pasta. We are open at lunch and dinner, until late.

Ristorante Osteria La Rocca

This venue was founded by the passion of the Redini family: Sira, Tiziano and the young Simone.

After having run since 1984 a restaurant/pizzeria in Mount Pisano, they had the idea to create their own restaurant, finally realizing their dream of a lifetime.

Everything became concrete in 2005, with the purchase of an old farmhouse of 1895 located near the medieval village of Vicopisano, from which the name "La Rocca di Ausserissola" comes, being Ausserissola the name of Vicopisano.

The venue was inaugurated on 8th April 2007, after two years of renovations that made the farmhouse very welcoming. To complete the offer, a large garden that in summer gives you the opportunity to eat "in the coolness of the farmyard".

Osteria La Porta

A tavern situated near the entrance door of Monticchiello, a nice medieval village near Pienza and Montepulciano.

With its few seats (best to book) it offers a warm environment, furnished tastefully and with elegant simplicity in rustic Tuscan style, welcoming and friendly. The friendliness and professionalism of the owner, Daria, young and passionate sommelier and kitchen supervisor, are an excellent guide to the choice of the offered dishes and the pairings with wines. During the warmer months you can dine on the terrace, enjoying a wonderful view of Pienza, Val d’Orcia and Amiata.

La Leggenda Dei Frati

Cuisine of the place with a touch of modernity,

maximum attention to raw materials,

seasonal products with low environmental impact,

courtesy and friendlyness of service,

an elegant environment,

an exceptional landscape.

Ristorante Pino

At Da Pino you can taste delicate seafood crudités, wonderful dishes of “alla Catalana” or “alla Campidanese” shellfish (lobster in particular), Sardinian spawning with lobster, Bavettine with prawns, squid and Bottarga of Cabras, or Spaghettini with broad lobster, the legendary Paranza fry coming directly from the boats of the Viareggio dock, without forgetting the tasty pan–fried scampi, and local prawns and fish. All accompanied by fine wines and oils of high–quality label.

The genuineness and the quality of the products is also ensured by the continuous search for the best raw materials that our sea offers and by the family management. In effect, today, Pino is helped by the new generation: Riccardo and Alfredo, son and grandson, respectively, work in the kitchen; while his son Marco deals with the choice of wines, working as a sommelier in the dinning room with the help of his cousin Federica.

Welcoming is guaranteed by his wife Patrizia, who delights the palates of customers with her mouth–watering desserts.

Trattoria Da Riccardo

Thanks to his many culinary experiences, in Europe and in Italy, Riccardo has finally established himself in his native village with a typical trattoria, where you can taste typical dishes of the Garfagnana area, some dishes of fish of the near Versilia and some seasonal specialities presented on our blackboard.

In this way, Trattoria Da Riccardo, by Riccardo and Adele Orsucci, was founded, situated just outside the old town of Barga (Lucca), opposite the majestic Porta Reale. With Piazzale del Fosso, the restaurant offers a wide car park. Inside, the restaurant is furnished in a typical and welcoming way, and enjoys a summer terrace with a breathtaking view of the Apuan Alps.

Trattoria Il Cantuccio

Il Cantuccio is a renowed tavern in Castiglione Della Pescaia, situated in full historic center, at a stone’s throw from the port. The kitchen is looked after personally by the owner, Mrs. Manuela, and offers always homemade dishes with fresh fish, just caught. For those who do not like fish, we have some meat dishes of the Maremma tradition in our menu.