The company is completely family owned. The owner is Daniele Bressan, an oenologist graduated at the University of Udine. His parents, grandfather and two brothers, contribute to the progress of the work in the farm.
Around 1920, the great–grandfather of the Bressan family began producing Prosecco, which in those days was mostly sold in bulk. Then, over the generations, and with the evolution of the market demand, the company focused on the bottling of the most of the product.
The corporate seat is located right in the heart of the Valdobbiadene DOCG area, the town called "Costa d’Oro", given the continuous succession of hills with gentle slopes, worked with commitment, and covered with vines that climb even in the most strange and unthinkable places, from which the most popular wine comes: Valdobbiadene Prosecco DOCG.
The winery is located at the foot of the famous hills and can be easily reached following the indicating signs.
