The Le Ragnaie Farm covers an area of 28 hectares in the municipality of Montalcino, in the province of Siena.
Our lands are cultivated with vineyards and olive groves, following the dictates of Organic Farming, and are located in three separate areas of the district of Montalcino, allowing grapes to make wine from three different terroirs:
– 1. Le Regnaie, in the central area of Montalcino, the most elevated vineyards in the district;
– 2. Petroso, along the road of Scarnacuoia close to the town of Montalcino, one of the eldest wine–producing areas;
– 3. Castelnuovo dell’Abate, in the south east part of the district, in front of the Monte Amiata.
The company is owned by Riccardo and Jennifer Campinoti who, along with their collaborators, carefully follow each step of the process, to create products of the highest quality in compliance with the territory.
