The Spinetta farm covers an area of 23 hectares of vineyards, in Romagna, in the hills of Faenza.
Luciano Monti, owner of the company, has been following with care and passion the whole process of production, joined by a talented group of experts, including the oenologist Sergio Ragazzini, author of several successes achieved also with the Spinetta wines.
In addition to the typical and best known DOC/DOP and DOCG/DOP wines of Romagna (Sangiovese, Albana, Trebbiano, Cagnina, Colli di Faenza, etc.), Spinetta also cultivates the ancient native vines of the area (Centesimino and Uva Longanesi), obtaining the Centesimino and Burson wines.
The products of Spinetta can also be ordered in the company, where courtesy and professionalism are of the house and are in perfect harmony with the generous land of Romagna. The sale is also carried out at retail.
