The best wineries in Sardegna.
The company started its business during the 50's with the pioneering efforts of Locci Antonio.
After a 30 years of experience as sailor in the Italian Navy , Antonio being the son of skilled wine farmers, started the business with his brother by delivering wine door to door , using the knowledge of the old navy method. After this period of time he changed his methid passing to a different way of working and started to sell wine in Bulk using wodden barrels, increasing the volume of sales with new customers (Wine Bars, Restaurants, Private Clubs, Hotels etc.)
During the 60's his son Carlo obtained the university Degree in Oenology in Conegliano Veneto (Northern Italy) , bringing the necessary knowledge and experience to the company's wine production process.
After Antonio's death Carlo decided to found a new company with his two sons, Tomaso with a Degree in Law and Matteo with an Oenology diploma.
The new commercial policy of the company in these last years has been always focused on the study and observation of the good results coming form previous experiences and managed companies , and improve them. An other strategy of the company has been the project to grant the complete matching between product quality standards and customers needs ( “Let me know the wine you want and we will make it for you”).
This policy has given the company the best satisfactions through several offer enquiries coming form the whole Region (Sardinia). The Locci Zuddas Antonio's wine is obtained by acquiring the raw material during the harvest time (Fall) and buying other wines form many suppliers (in Sardinia and among many producers nationwide).
The net of sellers and the sale territory is extended on the whole region as well as in other Italian areas.
Clients are other wine companies and firms which core business is to bottle wine.
Next target of Locci Zuddas Antonio is to create a Quality Brand and Label in order to export wine worldwide.
Enabling thje company to obtain same satisfactions for themselves and its clients.
The company perfectly combines tradition and innovation. Its motto: Do not forget nothing of the lessons of the past and do not give up on the best use of this technology. The goal is to focus on higher and higher aims, to make wines that are important for their quality and not for the amount that can be produced. First of all quality, then, has become the company’s philosophy.
The Murales company is still young, but in a few years has been able to demonstrate very good skills and expertise in the cultivation of the vine and in the production of wines of Sardinia. The estate now has seventeen hectares of land planted with vines for an annual production of sixty thousand bottles.
The Fiori family has been producing wines for over three generations. The company now has six hectares of vineyard, which is personally minded with accuracy and stubbornness, for an annual production that is around 15,000 bottles.
Cantina Tondini was founded in 2004, with the goal of producing quality grapes and wines. The vineyards cover an area of twenty hectares, located in one of the most suited areas in the world for the production of Vermentino.
In 2006, 19 producers have decided, forming the Cantine di Orgosolo winery, to select the best Cannonau grapes coming from their vineyards and to produce a rich and complex red wine.
The company’s vineyards cover an area of more or less 120 hectares and are located mainly in three areas:
Luogo Santo, Lu Scolombrino, Montelittu, in Gallura.
The company’s vineyards cover an area of about fifteen hectares, of which twelve hectares are planted with Vermentino and three with Nebbiolo, situated approximately 400 meters above sea level.
In Sardinia at Terralba (a town full of history, culture and grape-growing and wine-making traditions) as a continuation of the old family activity, after some 10 years of wine-making experimentation, La Cantina del Bovale was founded.
Search on the map the best wineries in Sardegna. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Via del Redentore, 232 09042
Monserrato (Cagliari)
The company started its business during the 50's with the pioneering efforts of Locci Antonio.After a 30 years of experience as sailor in the Italian Navy , Antonio being the son of skilled wine...
CONTATTA & PRENOTA
via Carlo Alberto dalla Chiesa, 9 07022
Berchidda (Olbia-Tempio)
The company perfectly combines tradition and innovation. Its motto: Do not forget nothing of the lessons of the past and do not give up on the best use of this technology. The goal is to focus on...
CONTATTA & PRENOTA
loc. Piliezzu, 1 07026
Olbia (Olbia-Tempio)
The Murales company is still young, but in a few years has been able to demonstrate very good skills and expertise in the cultivation of the vine and in the production of wines of Sardinia. The...
CONTATTA & PRENOTA
Via Ossi, 10 07049
Usini (Sassari)
The Fiori family has been producing wines for over three generations. The company now has six hectares of vineyard, which is personally minded with accuracy and stubbornness, for an annual...
CONTATTA & PRENOTA
loc. San Leonardo 07023
Calangianus (Olbia-Tempio)
Cantina Tondini was founded in 2004, with the goal of producing quality grapes and wines. The vineyards cover an area of twenty hectares, located in one of the most suited areas in the world for...
CONTATTA & PRENOTA
via Nuoro, 11 08024
Mamoiada (Nuoro)
via Santa Lucia 08027
Orgosolo (Nuoro)
In 2006, 19 producers have decided, forming the Cantine di Orgosolo winery, to select the best Cannonau grapes coming from their vineyards and to produce a rich and complex red wine.
CONTATTA & PRENOTA
Nuoro (Nuoro)
Via Asiago 7/b, 08024
Mamoiada (Nuoro)
loc. Giuanni Porcu 09040
Donori (Cagliari)
Via Madagascar 17 - Z. Ind. Sett. 1 - 07026
Olbia (Olbia-Tempio)
The company’s vineyards cover an area of more or less 120 hectares and are located mainly in three areas: Luogo Santo, Lu Scolombrino, Montelittu, in Gallura.
CONTATTA & PRENOTA
Loc. Arenosu 23 - 07041
Alghero (Sassari)
via Sandro Pertini, 2 08030
Atzara (Nuoro)
VIA UDINE, N° 2 07025
Luras (Olbia-Tempio)
The company’s vineyards cover an area of about fifteen hectares, of which twelve hectares are planted with Vermentino and three with Nebbiolo, situated approximately 400 meters above sea level.
CONTATTA & PRENOTA
loc. S'Isca 09098
Terralba (Oristano)
In Sardinia at Terralba (a town full of history, culture and grape-growing and wine-making traditions) as a continuation of the old family activity, after some 10 years of wine-making...
CONTATTA & PRENOTA
