UNESCO: ALESSIA ZUCCHI (ZUCCHI OIL MILL).

The proclamation of Italian Cuisine as a UNESCO Intangible Cultural Heritage of Humanity is a profound emotion and a recognition that speaks to all of us. It confirms that our culinary tradition—made of diverse territories, excellent ingredients, and a unique way of being together—is a heritage admired around the world. Italian catering, for example, is currently worth €251 billion and represents 19% of the global market, demonstrating how Italian cuisine is not just a symbol of identity, but a living force capable of creating value, culture, and well-being. For us at Oleificio Zucchi, too, as we celebrate 215 years of history in 2025, this recognition has profound meaning: oil is the beating heart of our cuisine, the thread that unites taste, health, and roots. We feel the responsibility and pride of contributing, with our daily work, to this extraordinary tale of beauty, sustainability, and authenticity. We will continue to do so with passion, preserving the principles that have accompanied us since 1810 and building the country's agri-food future together."