Search results for "VINI MONFERRATO"

Consortium Barbera d'Asti and Wines of Monferrato

Consortium Barbera d'Asti and Wines of Monferrato

Reflection of the President of the Consortium Barbera d'Asti and Wines of Monferrato Filippo Mobrici on the current state of the wine sector.

Sustainability
Consortium Barbera d'Asti and Wines of Monferrato

Consortium Barbera d'Asti and Wines of Monferrato

Reflection of the President of the Consortium Barbera d'Asti and Wines of Monferrato Filippo Mobrici on the current state of the wine sector.

Sustainability
Consortium Barbera d'Asti and Wines of Monferrato

Consortium Barbera d'Asti and Wines of Monferrato

"Sustainability must be total" The restart between incentives and new ideas.

Barbera
CONSORZIO BARBERA D'ASTI AND WINES OF MONFERRATO PRESENT AT VINITALY 2023 WITH A CALENDAR FULL OF EVENTS

CONSORZIO BARBERA D'ASTI AND WINES OF MONFERRATO PRESENT AT VINITALY 2023 WITH A CALENDAR FULL OF EVENTS

The Consortium will be present at the fair with a totally dedicated stand within the Spazio Piemonte Land and a program dedicated to discovering the wine-growing pearls of the area.

Vinitaly
THE POSITIVE VINITALY OF THE CONSORZIO BARBERA D'ASTI E VINI DEL MONFERRATO CLOSES WITH THE PRESENTATION OF

THE POSITIVE VINITALY OF THE CONSORZIO BARBERA D'ASTI E VINI DEL MONFERRATO CLOSES WITH THE PRESENTATION OF "MONFERRATO WINE FESTIVAL - MONFERRATO IDENTITY", THE EVENT TO DISCOVER THE LARGEST VINEYARD AREA IN PIEDMONT

Filippo Mobrici, President of the Barbera d'Asti and Monferrato Consortium, Helmuth Köcher, CEO of Gourmet's International and the Councilor for Agriculture of the Piedmont Region Marco Protopapa united to introduce the four days of tastings and visits dedicated to the Piedmont hills and wine pearls of this area.

Vinitaly
THE POSITIVE VINITALY OF THE CONSORZIO BARBERA D'ASTI E VINI DEL MONFERRATO CLOSES WITH THE PRESENTATION OF

THE POSITIVE VINITALY OF THE CONSORZIO BARBERA D'ASTI E VINI DEL MONFERRATO CLOSES WITH THE PRESENTATION OF "MONFERRATO WINE FESTIVAL - MONFERRATO IDENTITY", THE EVENT TO DISCOVER THE LARGEST VINEYARD AREA IN PIEDMONT

Filippo Mobrici, President of the Barbera d'Asti and Monferrato Consortium, Helmuth Köcher, CEO of Gourmet's International and the Councilor for Agriculture of the Piedmont Region Marco Protopapa united to introduce the four days of tastings and visits dedicated to the Piedmont hills and wine pearls of this area.

Vinitaly
The Barbera d'Asti and Vini del Monferrato Consortium presents the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change

The Barbera d'Asti and Vini del Monferrato Consortium presents the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change

On September 22nd, at the Istituto Statale Superiore Penna in Asti, the results of the study aimed at researching the "Barbera of the future" will be presented.

Sustainability
The Barbera d'Asti and Vini del Monferrato Consortium presented the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change

The Barbera d'Asti and Vini del Monferrato Consortium presented the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change

The results of the study aimed at researching the "Barbera of the future" were presented last Friday the 22nd at the Istituto Statale Superiore Penna in Asti.

Sustainability
The Barbera d'Asti and Vini del Monferrato Consortium presented the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change

The Barbera d'Asti and Vini del Monferrato Consortium presented the final results of AGEBA, a study focused on the recovery and valorisation of the ancient germplasm of the Barbera variety for adaptation to climate change

The results of the study aimed at researching the "Barbera of the future" were presented last Friday the 22nd at the Istituto Statale Superiore Penna in Asti.

Sustainability
The Barbera d'Asti e Vini del Monferrato Consortium addresses the issue of climate change for the wine sector

The Barbera d'Asti e Vini del Monferrato Consortium addresses the issue of climate change for the wine sector

On November 30th, at the Bank of Asti, a conference will be held entirely dedicated to the topics of the consequences of climate change in agriculture and the research underway to address the problem.

Sustainability
The Barbera d'Asti e Vini del Monferrato Consortium addressed the issue of climate change and sustainability

The Barbera d'Asti e Vini del Monferrato Consortium addressed the issue of climate change and sustainability

On 30 November, at the Bank of Asti, a conference was held entirely dedicated to the topics of the consequences of climate change in agriculture and the research underway to address the problem.

Sustainability
The Barbera d'Asti e Vini del Monferrato Consortium addressed the issue of climate change and sustainability

The Barbera d'Asti e Vini del Monferrato Consortium addressed the issue of climate change and sustainability

On 30 November, at the Bank of Asti, a conference was held entirely dedicated to the topics of the consequences of climate change in agriculture and the research underway to address the problem.

Sustainability
THE BARBERA D'ASTI E VINI DEL MONFERRATO CONSORTIUM PRESENTS THE DOCG WINES RESTYLING PROJECT AT VINITALY

THE BARBERA D'ASTI E VINI DEL MONFERRATO CONSORTIUM PRESENTS THE DOCG WINES RESTYLING PROJECT AT VINITALY

President Maccario “Monferrato: one territory, many wines. Plurality is our strength and this project celebrates the idea of 'United in diversity'”.

Vinitaly
CONSORZIO BARBERA D'ASTI AND WINES OF MONFERRATO: THE NOVIAGRI PROJECT DEDICATED TO INNOVATIVE AND SUSTAINABLE VITICULTURE COMPLETED

CONSORZIO BARBERA D'ASTI AND WINES OF MONFERRATO: THE NOVIAGRI PROJECT DEDICATED TO INNOVATIVE AND SUSTAINABLE VITICULTURE COMPLETED

On Friday 24 May 2024 at 9.30 am, at the G. Penna Higher State Education Institute in Asti, the Barbera d'Asti e Vini del Monferrato Consortium tested, through a field trial, the atomizer prototype, born from the project scientific New Application Of Vegetation Indexes In Agriculture also known as NoviAgri.

Sustainability
VINITALY 2025: THE CONSORZIO BARBERA D'ASTI E VINI DEL MONFERRATO SUCCESSFULLY CLOSES A STRATEGIC EDITION FOR THE FUTURE OF THE SECTOR

VINITALY 2025: THE CONSORZIO BARBERA D'ASTI E VINI DEL MONFERRATO SUCCESSFULLY CLOSES A STRATEGIC EDITION FOR THE FUTURE OF THE SECTOR

Costigliole d'Asti, 15 April 2025 - The participation of the Consorzio Barbera d'Asti e Vini del Monferrato at Vinitaly 2025, the main promotional and internationalization event for the national wine sector, with over 4,000 exhibiting companies from every region of Italy and a full exhibition center, ends with great satisfaction.

Vinitaly
VINITALY 2025: THE CONSORZIO BARBERA D'ASTI E VINI DEL MONFERRATO SUCCESSFULLY CLOSES A STRATEGIC EDITION FOR THE FUTURE OF THE SECTOR

VINITALY 2025: THE CONSORZIO BARBERA D'ASTI E VINI DEL MONFERRATO SUCCESSFULLY CLOSES A STRATEGIC EDITION FOR THE FUTURE OF THE SECTOR

Costigliole d'Asti, 15 April 2025 - The participation of the Consorzio Barbera d'Asti e Vini del Monferrato at Vinitaly 2025, the main promotional and internationalization event for the national wine sector, with over 4,000 exhibiting companies from every region of Italy and a full exhibition center, ends with great satisfaction.

Vinitaly
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