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HOSPITALITY FAIR 2024: BEVERAGE INCREASINGLY THE PROTAGONIST, THANKS TO IMPORTANT AGREEMENTS

HOSPITALITY FAIR 2024: BEVERAGE INCREASINGLY THE PROTAGONIST, THANKS TO IMPORTANT AGREEMENTS

Thanks to a series of important agreements, in addition to the wineries present in the beverage area, at Winescape, a journey into the Italian winemaking tradition with the "Spazio Vignaiolo" in collaboration with the Consorzio Vignaioli del Trentino and Fivi.

Wine Tourism
HOSPITALITY FAIR 2024: BEVERAGE INCREASINGLY THE PROTAGONIST, THANKS TO IMPORTANT AGREEMENTS

HOSPITALITY FAIR 2024: BEVERAGE INCREASINGLY THE PROTAGONIST, THANKS TO IMPORTANT AGREEMENTS

Thanks to a series of important agreements, in addition to the wineries present in the beverage area, at Winescape, a journey into the Italian winemaking tradition with the "Spazio Vignaiolo" in collaboration with the Consorzio Vignaioli del Trentino and Fivi.

Wine Tourism
Payments Study: Food & Beverage Sector Less Punctual in Payments | Cribis analysis

Payments Study: Food & Beverage Sector Less Punctual in Payments | Cribis analysis

Only 19.3% of companies in the GD/DO sector and 19.7% in the Horeca sector pay on time, compared to a national average of 39.9%. This is what emerges from a study carried out by CRIBIS, a company of the CRIF group updated to 30 June 2024, which analyzed the payment trends of the Food & Beverage sector, one of the product sectors put most under pressure by the pandemic.

Job and wine
Payments Study: Food & Beverage Sector Less Punctual in Payments | Cribis analysis

Payments Study: Food & Beverage Sector Less Punctual in Payments | Cribis analysis

Only 19.3% of companies in the GD/DO sector and 19.7% in the Horeca sector pay on time, compared to a national average of 39.9%. This is what emerges from a study carried out by CRIBIS, a company of the CRIF group updated to 30 June 2024, which analyzed the payment trends of the Food & Beverage sector, one of the product sectors put most under pressure by the pandemic.

Job and wine
Areté – No & Low Alcohol Beverages: a growing market between health, trends and innovation

Areté – No & Low Alcohol Beverages: a growing market between health, trends and innovation

The No Low Alcohol Beverages market is still growing strongly, as photographed today at Tuttofood, in the event organized by Mixology on the theme “No-Low Alcohol: a growing trend?

Traceability
Areté – No & Low Alcohol Beverages: a growing market between health, trends and innovation

Areté – No & Low Alcohol Beverages: a growing market between health, trends and innovation

The No Low Alcohol Beverages market is still growing strongly, as photographed today at Tuttofood, in the event organized by Mixology on the theme “No-Low Alcohol: a growing trend?

Traceability
Advanced container vending machine for wine, water, and beverages – industrial technology, total control, 24/7 sales

Advanced container vending machine for wine, water, and beverages – industrial technology, total control, 24/7 sales

In today's wine and mineral water market, the real challenge isn't just producing well, but selling better: managing margins, managing inventory, tracking flows, collecting securely, and doing so 24/7.

Innovations in Wine
How to Sell a Mineral Water Source or Bottling Plant

How to Sell a Mineral Water Source or Bottling Plant

Selling a mineral water spring or a bottling plant is a very different operation from selling a normal industrial property.

Job and wine
How to Sell a Mineral Water Source or Bottling Plant

How to Sell a Mineral Water Source or Bottling Plant

Selling a mineral water spring or a bottling plant is a very different operation from selling a normal industrial property.

Job and wine
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