Winegrowers in the cellar

Review of wine tasting
combined with Emilian gastronomy

Review of wine tasting combined with Emilian gastronomy, to get to know in person the producers of those wines that we choose to bring to the table or that we do not yet know.

Evenings aimed at enthusiasts, operators in the sector and for those who simply have the curiosity to deepen the typical excellences of our region, in an informal evening with a good wine, accompanied by cold cuts and cheeses, told by the story of those who produce it.

Program

Thursday 15 December 2011 Gian Matteo Vandelli Az. CA 'BERTI
Thursday 22 December 2011 Marco Venturelli Az. TENUTA STUFANELLO
Thursday 12 January 2012 Paolo Ghiddi Az. Agr. SAN POLO organic
Thursday 19 January 2012 Francesco Gibellini Az. TENUTA PEDERZANA
Thursday 26 January 2012 Mirco Gianaroli Az. LA PIANA

On reservation €. 16.00 per person (min.20 people)



Information and reservations
EgliseCafè
Castelvetro di Modena
www.egliscafe.com
Via Cialdini n. 6 / Via Tasso n. 9/11 Historic center
41014 Castelvetro (Mo) Tel. +39 059 790489 - 328 3904053

In partnership with:
Municipality of Castelvetro di Modena Tourism Department
Regional Enoteca Emilia Romagna