The event develops in two main areas:
–
the Made in Italy bubbles, or the enhancement of increasingly appreciated by the general public products, expression of the traditional terroirs of the Italian sparkling wine and the interesting view of the so–called native bubbles, fruit of the many varieties that meet increasingly significant results in the sparkling version.
–
Moscato, through the formula of the Moscato wine festival, with the promotion of Moscato d’Asti and many other Moscato wines expression of the different types of grapes grown in all Italian regions.
At the tasting table: BATASIOLO – La Morra (Cn); BOTTEGA DEL VINO DI CALOSSO – Calosso (At); BOTTEGA DEL VINO MOSCATO – Castiglione Tinella (Cn); CASA MASCHITO – Maschito (Pz); CONSORZIO TUTELA MOSCATO DI SCANZO – Scanzorosciate (Bg);
CONSORZIO TUTELA VINI D’ACQUI – Acqui Terme (Al);
HOLLBORN of Giovanni Brignolio – Moncalvo (At); KETTMEIR – Caldaro (Bz);
LA TRIBULEIRA – Santo Stefano Belbo (Cn); SANT’ANNA DEI BRICCHETTI – Costigliole d’Asti (At);
SANTA MARGHERITA – Fossalta di Portogruaro (Ve);
TENUTA SAN MAURO – Castagnole Lanze (At);
In the themed wine bars tasting of wines of the following companies:
The Moscato d’Asti selection
ADRIANO MARCO E VITTORIO – Alba (Cn); CA’ D’ GAL – S.Stefano Belbo (Cn);
CASCINA CASTLET– Costigliole d’Asti (At); DOGLIA GIANNI –Castagnole Lanze (At);
MARENCO – Strevi (Al); PIAZZO ARMANDO – Alba (Cn); PRUNOTTO – Alba (Cn);
ROBERTO SAROTTO – Neviglie (Cn); TENUTA IL FALCHETTO – Santo Stefano Belbo (Cn);
TENUTA LANGASCO – Alba (Cn).
The Moscato d’Italia: ALAGNA – Marsala (Tp); BAGLIO DI PIANETTO – Santa Cristina di Gela (Pa);
BOLOGNANI – Lavis (Tn); BLUNDO – Syracuse;
CA’ LUSTRA – Cinto Euganeo (Pd); CANTINA DI GALLURA – Tempio Pausania (Ot);
CANTINA DI VENOSA – Venosa (Pz); CANTINA PRODUTTORI BOLZANO – Bolzano;
CANTINA SANT’ANDREA – Terracina (Lt); CANTINA SOCIALE DI AVIO – Avio (Tn);
CANTINE DEL NOTAIO – Rionero in Vùlture (Pz); CANTINE MONFORT – Lavis (Tn);
CASA ROMA – San Polo di Piave (Tv);
COLOSI – Messina; COLLE MORO – Frisa (Ch);
CONTE EMO CAPODILISTA – Selvazzano Dentro (Pd);
de TARCZAL – Isera (Tn); DI MAJO NORANTE – Campomarino (Cb);
DIONIGI – Bevagna (Pg); DONNAFUGATA – Marsala (Tp); ENOFANUSA – Syracuse;
FEUDO DEI SANSEVERINO – Saracena (Cs); GIASIRA – Rosolini (Sr); GOSTOLAI – Oliena (Nu); LA VRILLE – Verrayes (Ao);
FAUSTA MANSIO – Syracuse; PINO GINO – Castiglione Chiavarese (Ge);
RIVERA – Andria (Bt); ZENI ROBERTO – San Michele all’Adige (Tn).
Program and times: 5:00 p.m. Workshops and tasting reserved for industry professionals and journalists; 6:30 to 10:30 p.m. Opening of the tasting counter to the public of wine lovers invited for the occasion. During the evening short talk of presentation of the event.
During the evening short talk of presentation of the event.
The cost of the tasting is € 15 (Reductions: € 10 Go Wine Members, € 12 Members of other industry associations). The entrance will be free for those who decide to join Go Wine directly at the accredit counter of the evening. The registration will be valid until 31st December 2015.
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