Strong of the success of the
"Wine in Progress" national event of November 2013 (over 7,000 admissions and 300 producers from all over Italy at the Leopolda Station – Florence) and also counting on a long tradition of summer events devoted to sparkling wines, Tuscany AIS targets also this year gives its attention to Prosecco, to which it recognizes a vital role of the ambassador of Made in Italy in the world, which is a typical Italian style of drinking.
The extraordinary passion, communication skills and the undisputed know–how of the Italian Sommelier Association are a guarantee of success for any event.
"Best Sommelier of Tuscany" Competition
Prosecco Wine Festival is the perfect opportunity for the final of the annual competition for the election of the "Best Sommelier of Tuscany", an event closely followed by members and now synonymous with best Sommelerie in the world, since right from the Tuscany Contest School the current World Champion, Luca Martini, comes.
Program
Free tastings – The heart of the event is the presence of the best producers of Prosecco that can make taste their products to the public.
Guided and themed tasting (free reservation number 055 8826803, available seats) – by the consortium
Space "Excellencies Food" – Made in Italy products of excellence offered to participants by partner companies to accompany the tasting of sparkling wine.
Space "Fumoir" – dedicated to cigar tasting, combined with fine spirits and chocolate.
3:00 p.m. – Opening to the public – Tasting tables – Fumoir Space
from 3:30 to 4:30 p.m. – Guided and themed tasting – by the consortium – free admission on reservation at the number 055 8826803
from 5:00 to 6:30 p.m. – Final and award of the Best Sommelier of Tuscany
11:00 p.m. – Closing day
Starting time: 3:00 p.m.
Ending time: 11:00 p.m.
Entrance ticket
€ 10
AIS members € 5
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