After the success of the 2014 edition, one of the emerging wine and food exhibitions in the Tuscan landscape is back in great style, a meeting place for many fans and experts of the industry searching for the most representative excellences of the local area, organized in collaboration with the Fisar Historic Delegation Pontedera.
The new edition scheduled for 22nd February 2015 from 11:00 a.m. to 9:00 p.m., at the BlackLike Bientina (PI), the structure of over 300 square meters on two floors with a large outdoor area, will focus more around the key points that determined the success of the last year, bringing a wealth of innovations. Among all, the preparation of an area called "PiacereBio" and the organization of themed tastings with show cooking lessons. Finally, prizes and contests via Facebook, Twitter and Instagram.
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