Natural, real, sincere, organic, biodynamic, passionate, authentic, simple, rich, human. These are the ten adjectives that the fair organizers like to use for the wine that you can taste at Natural Critical Wine.
A journey into the world of the quality of natural wine and in the pleasure of the rediscovery of ancient traditions, forgotten flavors and fragrances, through two days dedicated to free samples, tastings and conferences.
An opportunity for socialization in a celebration that also stimulates reflection on food culture and consumption of our days, parameters that characterize the quality of life and the local economy.
The event aims to encourage a critical and conscious approach, based on the affirmation of the right to individuality and uniqueness of taste – as opposed to the current market logic that induce a progressive homogenization of the same – and the wholesomeness of the product, enhancing the productions with short chain based on natural, crafts and sustainable techniques.
Over fifty are the producers who bring the richness of diversity, presenting to the great public the products from many Italian regions, the result of passion, of an organic and/or biodynamic farming, of natural yeasts and spontaneous fermentation.
The program
Saturday, 13th December, from 11:00 a.m. to 8:00 p.m. – presentation, tasting and sale of products
Sunday, 14th December, from 10:00 a.m. to 7:00 p.m. – tasting and sale of products
13th to 14th December 2014
Admission 10 ?
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