Franciacorta according to Vezzoli

Learning Path of tasting to discover the wines of the Erbusco company, led by Giuseppe Vezzoli


For tasting:

Franciacorta DOCG Brut S.A. – Burrata

Franciacorta DOCG Saten – Farro Salad with fresh tomatoes, arugula and Taggiasca olives

Franciacorta DOCG Brut 2009 – Risotto with pepper sauce, anchovy sauce and Stracciatella

Franciacorta DOCG Rosé – Shrimps in panko bread crust on apple sauce



Price per person: 35.00 EUR

(reservations required and binding)



Starting time: 8:30 p.m.

Ending time: 11:30 p.m.



For info and reservations:

perlage@ilbarbarossa.it – tel. 02 98119202