First appointment with the dinners of the Tre Gamberi at the Theatre of Cooking at the City taste in Rome: Monday, 22 April, a four-hands dinner that will bring together in the kitchen Giuliana Saragoni of Locanda al Gambero Rosso in Bagno di Romagna (Forlì) and Gennaro d'Ignazio of Vecchia Marina in Roseto degli Abruzzi (Teramo).
On the one hand, the tradition of the Alto Savio, therefore more Tuscan than of Romagna, strong, savory, all made of meats and vegetables, herbs and aromas of earth, on the other hand the sea cuisine of Abruzzo, lighter but as tasty as the Alto Savio's cuisine, a little bit softened of rustic tones.
The evening will be filmed by the cameras of Gambero Rosso Channel, Sky 411, and subsequently incorporated in the schedule of the channel.
At 8:30 pm
Price of the dinner
65.00 ?
Special price for subscribers
58.50 ?
INFO phone: 06 55112387
fax: 06 55112253
e-mail: sviluppo.eventi @ gamberorosso.it
COMMENTS
TO POST A COMMENT YOU MUST BE REGISTERED
No comments on Theatre of Cooking Tre Gamberi 2013 have been written yet. Be the first to comment onTheatre of Cooking Tre Gamberi 2013