Go Wine Alba

At the end of a year full of events and meetings, the Go Wine group members of Alba offers a special and exclusive convivial meeting for the exchange of Christmas greetings, taking place on Friday, December 13th, at the Antica Corona Reale restaurant in Cervere (Via Fossano, 13).



It will be an opportunity to meet one of the "Michelin–starred" chefs and the protagonists of the Kitchen Festival organized by Go Wine last summer, Gian Piero Vivalda.

Awarded in 2010 with the recognition of the two Michelin stars (the first star had arrived in 2003), the restaurant is on the top of the charts of the best restaurants throughout Italy, and specifically in the first 30. Open in the early nineteenth century by the Vivalda family, Antica Corona Reale in Cervere has always been one of the "cult" places for gourmands and fans of haute cuisine and from 2013 also Dimora Grand Chef Relais & Châteaux.

The Go Wine Association has decided to propose to members and supporters a Christmas menu of Piedmontese tradition, with carefully prepared dishes reviewed by the chef Vivalda on the occasion of this important event.

They will be matched to the banquet four important Piedmontese wines in combination with the different dishes of the kitchen.

Here is the menu, signed by Gian Piero Vivalda:

Traditional Cotechino sausage on mashed Entracque potatoes

Terme egg fondue of Raschera DOP cheese, cardoon of Nizza Monferrato

Ravioli with Cervere leeks and Entracque potatoes on Aquila saffron cream

Morozzo capon roasted with fine herbs, its rosé white and stuffed onion of the tradition

Profiteroles glazed with dark chocolate on delicate mousse of Alba nougat,

produced by us

Espresso and small pastries

The cost of the evening is € 75 for members and their guests (€ 80 for non–members).

Places are limited and booking is required by contacting the offices of Go Wine to the number 0173 364631 by Thursday, December 12th.

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