Azienda Agricola Ca La Bionda is located in the town of Marano di Valpolicella, in the heart of the historic area of Valpolicella Classico.
The company was founded in 1902 by Pietro Castellani (namesake of the current owner) who devoted himself with great passion to the cultivation of vineyards and to the vinification of grapes.
The company owns 29 hectares of land on hillside vineyards, at an altitude ranging between 150 and 300 meters, facing East, South–East.
Vinegrowers and winemakers, for four generations and still today, we have been devoting ourselves with meticulous care to cultivation, harvest, vinification and marketing of our products, with a special attention to the phases of natural drying of the grapes destined to make great wines: Recioto and Amarone, and to the subsequent aging in special oak barrels.
