Manincor wines are naturally pure. The 400 year-old wine estate, carefully and prudently extended by the wine cellar built beneath the vines and hardly noticeable from above, epitomises today the tradition and aspirations of a superior wine culture. Count Michael Goëss-Enzenberg on the estate's philosophy.
Far-reaching development work going back 15 years is now bearing fruit. The prerequisites for producing these inimitable wines with strong personality are provided by the natural diversity of sites and soil compositions, vineyards entirely cultivated on bio-dynamic principles and an uncompromising determination.
