Our family–run company was founded in 1979 by Gabriel Martini and his father Karl. Both had already been working for several years in the wine industry before deciding to start the adventure of a private company.
To create a winery from out of thin air was a great effort. The first bottles were filled, capped and labeled by hand (we are happy that today machines can do this work in our place).
We are not big landowners, therefore, we are glad that there are many trusted farmers who deliver to us their grapes to produce wine. We and our suppliers are particularly attentive to the quality of the vineyards. In the cellar, then, it is up to us to be able to obtain good wine from valuable grapes.
Our structure at the beginning was very small, therefore, to achieve success, there was no other way but let wines “speak”. Only quality and an impeccable service justify the existence of a family–run company. We want to continue to work in this way, we do not do philosophy. We love to be very practical.
