Wineries

Agricola Custodi

Salviano - Salviano Fattoria Titignano

Tomassini

Decugnano dei Barbi

Decugnano dei Barbi is a winery that embodies a perfect harmony between tradition and innovation. The estate boasts pristine vineyards, modern and well-equipped cellars, and a team of passionate experts who take great pride in producing high-quality wines. Their unique terroir and meticulous winemaking techniques result in excellent wines that showcase the essence of their grapes and the remarkable character of their land.

Az. Agr. Custodi Gianfranco

Cooperativa Viti - Vinicola Per La Zona di Orvieto A R.l.

La Loggia Srl

Azienda Vinicola La Carraia Srl

Tenuta Le Velette

Tenuta Monte Gorna is a boutique winery that produces high-quality wines through sustainable and organic farming practices. Their vineyards are nestled in a picturesque countryside with a unique microclimate, which creates optimal conditions for growing exceptional grapes. The winery offers a wide range of wines, including reds, whites, and rosés, each with its distinctive character and flavor. With a focus on minimal intervention and terroir expression, Tenuta Monte Gorna wines are a true reflection of the land and the winemaker's passion for their craft.

Consorzio per la Tutela dei Vini Orvieto DOC

The Orvieto Wines Consortium, an association founded with the aim of protecting the quality and image of "Vino Orvieto", was established in 1958 as "Consorzio del Vino Tipico di Orvieto", and has become "Consorzio Tutela Vino Orvieto" in 1971, the year of recognition of the Designation of Controlled Origin Orvieto.



In 1998 the Doc Rosso Orvietano was founded, which overlaps geographically to the DOC Orvieto in the province of Terni, with the aim to diversify productions within the same wine–growing area and create a synergy between the two wines to better address markets. Also in this context, in effect, the Orvieto Wines Consortium protects also the Doc Rosso Orvietano.



The activity of the Consortium is to promote the improvement of the quality of production, through various experiments in the field of agronomy that achieves both its own vineyards than on the members’ vineyards, where new varieties are compared with native ones. Continuing in the oenological field, research focuses on the sensory characteristics that can express an increasingly attractive Orvieto wine and in line with the evolution of consumers’ taste.