Good morning and welcome to the daily review dedicated to wine lovers! Here are the main news structured by sections, ready for publication on the web.
Market and Company News
1. Doc Garda: 10% of sales in the first 5 months of 2025
Territory : hills between Lombardy and Veneto, protected by mountains, overlooking Lake Garda (BS–MN–VR). Key data :
Voice from the Consortium : “Our communicative strength is in Lake Garda, thanks to the tourist appeal and the ease of pronouncing the name” — Paolo Fiorini, President of the Garda Doc Consortium
2. Losito & Guarini with Torrevilla: “solidarity” harvest 2025
Area : Oltrepò Pavese Actors :
Objective : to ensure harvest operations despite climate and market uncertainties, through a joint project to support farmers.
3. Gruppo Italiano Vini completes acquisition of Tenuta Rapitalà
Brand : historic Sicilian, founded 1968 (176 ha in Camporeale, PA) Operation date : May 16, 2025 (announcement June 10) Details : GIV increases its share capital from 90% to 100%; new president Nino Caleca; Laurent Bernard de la Gatinais leaves after 18 years at the helm.
4. Ripa della Volta: new wines 2025
Location : Valpantena (VR), 15 hectares of vineyards, 60,000 bottles/year. Wines released :
Territory & Culture
5. Unesco Hills: the anti-hail cannons “tell their story”
Location : Conegliano and Valdobbiadene (TV) Project : 16 information panels installed under the active anti-hail cannons Partners : Associazione Patrimonio Colline del Prosecco & Condifesa TVB
“We want to tell the rural identity and this unique tradition to visitors and locals” — Marina Montedoro, President of the Association
6. Bio Cantina Sociale Orsogna will manage Parco Annunziata
Municipality : Orsogna (CH) Agreement : assignment of technical-scientific management of the Annunziata Territorial Park Objective : protection of biodiversity, research and promotion in an organic and biodynamic way (300 members, 1,500 ha, 3 M bottles).
7. Cantina in Festa in Orta Nova
Date : 7 June 2025 Location : Cantina Sociale “Alcide De Gasperi” (FG) Theme : safety at the table (Heimlich maneuver), prevention and food and wine promotion Participants : over 600 people, with tastings and entertainment.
8. Rontana celebrates 25 years with new cellar
Location : Brisighella (RA) Anniversary : 25 years since its foundation (2000) Event : guided tasting (Col Mora 2001, 2008, 2011, 2017; Brisighella 2022; Sauvignon “Zinëstra” 2024) with Armando Castagno.
Profile & History
9. Bruno and Roberta Ceretto: the Langhe in the world and the dream of a school for chefs
Ceretto Family (Barolo & Barbaresco) Highlights :
10. Duca Enrico: 8 vintages of red in “Land of Contrasts”
Winery : Duca di Salaparuta (since 1824), 200th anniversary in 2024 Origins : Giuseppe Alliata VII, Prince of Villafranca Evolution : from a noble family business to an innovative reality in Sicilian winemaking.
Awards & Competition
11. International Wine Competition Città del Vino (Siena)
Dates : 6–8 June 2025 Location : Bastione San Filippo, Medici Fortress of Siena Results :
“A record edition that reopened historic spaces of Enoteca Italiana” — Angelo Radica, President of the National Association of Città del Vino
12. The best rosés of Etna (Guida Vini d'Italia 2025)
Awarded :
Upcoming Events
13. “Tasting trip” with the FAI
Date : Sunday 15 June 2025, 3:00 pm Location : La Piemontina, Val Mareschi – Sizzano (NO) Programme : guided tour and wine tasting Contribution : €10 (non-FAI members) / €8 (members); proceeds donated to FAI.
14. VI Shire Challenge (27–28 June)
Location : San Giovanni delle Contee (VT/GR), 144 inhabitants Concept : tasting of peasant wines from the village, organised by Intravino and local communities.
Insights & Trends
15. Flavonoids: New Study on Longevity and Health
Source : Nature Food Sample : > 120 000 people (40–70 years), UK BioBank, follow-up > 10 years Result : Flavonoid-diverse diet (tea, berries, apples, oranges, red wine, chocolate) associated with reduced risk of CVD and neurological diseases.
16. Valpolicella as an aperitif
Trend : light red wines at 14–16 °C for summer aperitifs Highlight : 3rd edition of “Amarone in Capitale” in Rome
“2025 is the centenary of the Consorzio Vini Valpolicella” — Christian Marchesini, President of the Consortium
17. Young producers & young consumers
Focus : accessible language, transparency, sustainability, lightness in the storytelling Event : talk “The world of wine told by those who will do it” at “VinoVip al Forte” (Forte dei Marmi).
18. Green Table: Cia Piedmont alarm
Request : urgent convocation of the “General States of Wine” Problems : excess stock, climate and market changes Signatories : Gabriele Carenini (Cia-Piemonte) and Claudio Conterno (Cia-Cuneo)
19. EU alarm on food counterfeiting
Source : EUIPO, World Anti-Counterfeiting Day Risk : Counterfeit food and drink products (methanol wine, toxic pasta) Impact : Consumer health, EU economy, culinary heritage.
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