A brief overview of the main news in the wine sector, including wineries, markets, wine tourism, and events.
ITALIAN CELLARS
New winemaking hub in the Vicenza area
Vigne del Guà Srl is founded in Lonigo (VI), a new company dedicated to the harvesting, winemaking, and processing of grapes, owned by Ca' di Rajo Group and local entrepreneurs.
Cantina Bozen accelerates sustainability efforts
The South Tyrolean cooperative presents its new 2022-2025 Sustainability Report:
Col Sandago renews its image
Complete restyling and repositioning of labels:
New positioning oriented towards quality and territorial identity.
Borgo Conventi: the cellar becomes a cultural hub
More and more companies are transforming the visit into an experience that combines:
Lerma Winery Ready to Restart
Agreement signed with Tenuta dei Baldi .
The facility will be reopened for the 2026 harvest, focusing on Alta Langa production.
Rebelot: the heroic viticulture of Val Camonica
A young company is reclaiming mountain vineyards and inaugurating a new winery located in an old Alpine stable.
San Leonardo looks to wine tourism
Anselmo Guerrieri Gonzaga announces:
Otranto: Japanese investment of €10 million
A Japanese fund will realize:
ITALIAN WINE AND OENOLOGY
Prosecco supports Italian exports to the USA
Despite the general decline in American consumption:
Langhe: the Consortium's new strategy
The new director Elisa Spada also aims to enhance:
to expand markets.
The Langhe relaunches its future
The Consortium confirms the growth of international initiatives such as:
Vitovska, symbol of the Karst
The "Mare e Vitovska" conference reaffirms the value of the native grape variety as a cultural heritage between Italy and Slovenia.
Malvasia Routes
A cultural sailing trip along the Adriatic to explore the historical spread of Malvasia during the Venetian Republic.
Italian climate and wine
Climate change is changing the geography of Italian viticulture.
It will not be a simple move north but a much more complex transformation.
The pilgrims' routes built Italian wine
Professor Attilio Scienza's new book explains how the Via Francigena and the Via Romee favored the spread of the vine.
Wine and health
New scientific evidence confirms:
Increasingly sustainable packaging
Growing interest in:
Improve the quality and aromas of grapes
Technical focus on maturation:
Basilicata joins the "National Wine Team"
Aglianico del Vulture will represent the region in the international campaign promoted by Coldiretti.
INTERNATIONAL SCENARIO
USA: Importers against new tariffs
The US Wine Trade Alliance is calling for wine to be excluded from the new trade tariffs proposed by the US administration.
Champagne in trouble
The French group Vranken-Pommery , the third largest Champagne producer, is going through a serious financial crisis that could open the way to the entry of German investors.
Italian wines conquer airlines
Honorees at the Cellars in the Sky Awards 2026:
among the best labels served on international flights.
WINE EVENTS
Sunset Concerts – Umbria Jazz
Cantina Goretti offers a review that combines:
Moros Winery meets contemporary art
Venetian artist Kico Mion's exhibition transforms the cellar into a cultural space.
Müller Thurgau 2026
The historic review of Cembrani DOC wines begins with:
Enovitis in Campo closes with over 6,500 visitors
The event dedicated to vineyard technologies confirms the sector's strong vitality and looks forward to seeing the Veneto region again in 2027.
Prosecco Hills UNESCO
The Association's first six-year financial report was presented:
SECTOR ECONOMICS
Sicily: Wine and wheat in serious difficulty
Critical situation:
Valbelluna: discussion on the new vineyard
The debate continues among citizens, governments, and businesses regarding the construction of new vineyards and the use of pesticides.
New generations of wine
Giulia Cataldi Madonna, a young woman, leads the generational transition of one of Abruzzo's iconic companies, with a vision that combines tradition, identity, and innovation.
QUIDQUID – Wine Idea Network Contacts, not just clicks. Where negotiations begin.
Press review provided by Wine Idea.
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