regiondesc_vinobianco_VAO
Description of the wine: Its natural resistance to different climates and soils, as well as its adaptation to different winemaking techniques, have made this wine (and its namesake vine) one of the most renowned in the world scene. ...
Description of the wine: Gewürztraminer, or Aromatic Traminer, is an aromatic white wine made from very fragrant grapes. It is much appreciated throughout Italy for its special features, but its spread is unfortunately limited because of the...
Description of the wine: This wine falls into two DOC: Malvasia di Castelnuovo Don Bosco and Malvasia di Casorzo d'Asti. Organoleptic characteristics: Malvasia has cherry red color, a fragrant aroma of grapes and a sweet, aromatic,...
Description of the wine: Moscato Bianco is a sweet wine, very aromatic and fresh, produced from grapes of a vineyard of the same name, which contributes to the production of other wines known as Moscadello di Montalcino and Moscato d'Asti....
Description of the wine: Müller Thurgau is a white berry grape variety deriving from the crossing of Riesling of the Rhine and Chasselas grapes. This variety is now cultivated in Austria, Germany, Hungary, Italy and Switzerland. The wine...
Description of the wine: Valle d'Aosta Petite Arvine is a wine with good acidity and alcohol content, of character and intense aroma. The sweet version is obtained drying the grapes. Organoleptic characteristics: The Valle d'Aosta Petite...
Organoleptic characteristics: The Pinot Grigio wine has a color ranging from pale yellow to coppery yellow and has a strong, pleasant and characteristic fruity aroma. In the mouth it is dry or soft, harmonious and balanced. Historical-cultural...
Description of the wine: It is a world renown grape variety, considered one of the noblest and most difficult to grow and vinify. The main feature of the wine produced with Pinot Noir is the typical acidity, that, when mixed with aromas of red...
