Denomination: Verdicchio dei Castelli di Jesi DOC Vineyard: Ripalta di Arcevia Grape variety: Verdicchio Vinification: Soft whole bunch pressing, fermentation in heat-controlled stainless steel barrels Refinement: From 4 to 5 months in stainless steel barrels. Subsequent refinement in bottle for about 2 months Sensations: White flowers, green and yellow fruit, fresh, long, savory and mineral
