Fresh and balanced, is obtained from the fragrance and delicacy of Chardonnay Colour: pale yellow gloss. Fine and persistent perlage. Bouquet: intense and characteristic, reminiscent of the crust of freshly baked bread, white flowers and vanilla. Taste: rich, soft and persistent. The taste best expresses its soft, elegant finesse thanks to a good fruity finish. Coupled with all meals should be served at a temperature of 6-8 °.
