Prosecco Superiore di Valdobbiadene D.O.C.G.
Sparkling Brut
BRUT dry sparkling wine of pale yellow color with tinges of green.
Characteristic: the fine, lively, intense perlage and the smell of fresh fruit. Brut wine of full–bodied, dry and harmonious at the same time taste. Brut fits and enhances every need of yours...
COLOR: straw yellow with bright greenish hues
BOUQUET: intense and fruity
TRAINING METHOD: double inverted
HARVEST PERIOD: 15th September to 30th September
YIELD QUINTALS GRAPES /HA: 135
VINIFICATION: soft pressing of the grapes harvested by hand
FERMENTATION: in an autoclave at a temperature of 18°C
