BISACCIONE Denomination: Marche IGT Rosso Vineyard: Cassero di Camerata Picena Grape variety: Montepulciano and Cabernet Sauvignon Vinification: Fermentation in stainless steel at controlled temperature around 25 ° C and 15 days of maceration on the skins Refinement: About a year between oak barrels and tonneau French. Follows assembly and maturation in the bottle for at least 12 months Sensations: Marasca, dried plum, spicy notes, deep, intense and warm
