Wine got by careful choice of the best Cabernet Sauvignon grapes picked in our vineyards, vinified with care and skill by the family Marchesin according to an ancient tradition. The aging in small oak barrels for 10 months, gives the wine elegance and austerity that contradistingue Colour: deep red color tending to purple Bouquet: fine, vinous, reminiscent of wild berries with hints of purple and wood Aroma: Dry, full Serving It goes well with any meal, especially pasta dishes, roasted red and white meats, game, poultry, goat and lamb, hard cheeses. Before serving let it settle for a few moments in a jug and serve at a temperature of 18-20 degrees