This very well structured and balanced wine amazes for its affinity to Amarone. Spiced at the nose, it opens itself at the first drink, giving complex and important sensations. Bitter and lovable at the same time, reminds pairings as risotto, red meats and seasoned cheeses.
Production area
Colline di Moron, a hilly area in the boundary between San Pietro in Cariano and Negrar (Verona - Italy)
Grapes
Corvina 90% e Corvinoni 10%
Colour
Intense ruby red
Fragrance
Black cherry, passed grape
Taste
Full bodied, pungent with a hint of tannin given by the young age of wine
Alc.
15%
Serving temperature
16 - 18 °C (61 - 64 °F)
