Florio is one of the historic wineries in Sicily, was founded in 1883 by the entrepreneur Vincenzo Florio, who made build a plant for the production of Marsala wine over an area of 100,000 square meters. Today, as then, wines continue to be produced and aged in the magnificent wine cellars dug into the tuff. The cellars extend over 20,000 square meters and maintain a constant temperature throughout the year approximately 5,000,000 liters of Marsala wine in Slavonian oak casks and typical kegs.
