The best wineries in Palermo.
A producing company of mixtures of aromatic plants/herbs "RALT42 APLCEFALU" with recipe/patent & own trademark, for the production of the digestive liqueur "GINSENO", Natural, Sweetish, Peppermint, Manna, and owner of the recipe for the production of the digestive liqueur wine other exclusive recipes, etc. ...
The company is looking for co–producers in northern Italy and in individual foreign countries.
The name "Disisa" probably derives from the Arabic word "Aziz" – "wonderful" –. Already in the thirteenth century, when Sicily was a land of invasions, the emirs who came from the desert found in these valleys the Heaven on Earth. And they sang the beauty of the most fertile countryside of the Conca d’Oro, its waterways and shadow, the scents of herbs, fountains and palm trees, and its arable land.
For over a century, the Disisa estate has been belonging to the Di Lorenzo family, which has the merit of having identified the authentic vocation of its lands and, using the most advanced technologies, has managed to transform the original pasture and arable land in lush vineyards and olive groves.
The Miceli wineries were founded from an old passion for wines of its founder Ignazio Miceli. The philosophy of the current group fully respects the original desire to identify vocations of territories and men and to give them value, introducing more and more technical and production innovations, on the potentialities of our land and our climate. Therefore, absolutely original wines in the Pantelleria island are produced in the winery among the dammusi and the barren land of the island. Then, in the winery of Sciacca all the wines produced from the surrounding lands converge. Also in respect of vocations, the winery of Sciacca is located in an area full of vineyards among the best on the island, with modern equipment for the production of IGT and DOC wines. The Pantelleria winery is located in the district of Rekale a short walk from the village of Scauri, and dates back, in the main part of its structure, to the end of the nineteenth century. In 1995, the Miceli family has completed a major renovation, equipping it with modern winemaking facilities, while respecting the context of the existing dammusi and land terraces. There, they produces dry wines made from Zibibbo, to achieve excellent results through the selection of the local vineyards, the harvest of the grapes at the right stage of ripeness, withering of reed mats, and fermentation and aging in barriques.
Rapital is a real name, it comes from Arabic (Rabidh–Allah Allah’s river with a creek that runs through the vineyards), and is a witness that these countryside have been cultivated since ancient times. Over the centuries, generations of farmers have designed the current form and the identity of the estate. The Rapital estate covers 225 hectares in the territory that from Camporeale slopes down to Alcamo, on rolling hills between 300 and 600 meters, on a land where clays and sands alternate. The perfect exposure and composition of the soil make it ideal for the cultivation of the most valuable wines.
SICILY IN THE GLASS (LA SICILIA NEL BICCHIERE)
In each of the thirteen labels of Cusumano there is a piece of land and history of Sicily
To highlight the peculiarities of a generous land and of strong contrasts like the Sicilian one, to present innovative wines to meet the new requirements and the changing tastes of consumers: on this strong idea, built on the perfect blend of past and future, tradition and innovation, man and nature, the young brothers Alberto and Diego Cusumano, with the valuable contribution of the oenologist Mario Ronco, gave birth in 2001 to their entrepreneurial project that became, in a few years, a symbol of the dynamism of innovation and Sicilian oenology, still too tied to stereotypes of tradition and historicity.
Contemporaneity, dynamism, technology and know–how, but also a craft that comes from ancient wisdom: these are the core values behind the success of this lively young company that has been able to transfer the local culture on a global scale and has brought its wines to the tables all around the world, winning prestigious awards and contributing to the enhancement of the Sicilian territory.
The company consists of 400 hectares of vineyards distributed in profoundly different areas of Sicily: from the Nordic microclimate of the Ficuzza estate, 189 hectares to 800 meters above sea level with a strong day/night temperature range, which gives the grapes an aromatic freshness typical of limestone, white and of Butera lands, to 140 hectares to 400 meters above sea level kissed by the hot Sicilian sun that gives a particular body, and to the vineyards in Alcamo, 70 hectares to 250 meters above sea level, with black and clayey soils full of strength and complexity.
Two are the wine lines produced: a single–variety basic line, made from native grapes vinified in purity (Alcamo, Insolia, Nero d’Avola, Merlot, Syrah) and a second author line of local wines whose names, of great beauty, are inspired by the ancient names which were identified with the various vineyards (Angimb, Jal, Benuara, Sgana, No, Cuba). The musicality of the names has an ideal continuity in the lively color of the labels which have become, along with the sun appearing in the brand, a hallmark of the wines of Cusumano. But the style of Cusumano finds its full realization in the new winery of Partinico, in the province of Palermo, located on the area of an ancient baglio and covering 4,000 square meters of surface and 3,000 square meters underground. The innovative project is by architect Fabrizio Ruffino, who conceived a stunning example of contemporary styling applied to a production reality that includes, in addition to the production center, the aging cellars and offices, also a space for meetings and events for preserving and transmitting the culture of a product as old as wine and the passion of a modern company like Cusumano.
Beverfood Sicilia is the exclusive distributor in Sicily of the most representative Companies of the Italian wine scene.
The careful selection of a wide range of products, consistent in high standards and image, combined with a modern and effective service, to say, the rapidity in taking complex orders and the opportunity to make even minimum orders of products of different Companies, make of Beverfood Sicilia Francesco Spadafora Srl the ideal partner for all customers who are searching more and more for this kind of service.
Search on the map the best wineries in Palermo. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Via Barreca,15- C/O Via Sabin, 4/b 90015
Cefalù (Palermo)
A producing company of mixtures of aromatic plants/herbs "RALT42 APLCEFALU" with recipe/patent & own trademark, for the production of the digestive liqueur "GINSENO", Natural, Sweetish,...
CONTATTA & PRENOTA
Via Roma, 392 90046
Monreale (Palermo)
The name "Disisa" probably derives from the Arabic word "Aziz" – "wonderful" –. Already in the thirteenth century, when Sicily was a land of invasions, the emirs who came from the desert found...
CONTATTA & PRENOTA
Piazza Vittorio Veneto, 20 90143
Palermo (Palermo)
The Miceli wineries were founded from an old passion for wines of its founder Ignazio Miceli. The philosophy of the current group fully respects the original desire to identify vocations of...
CONTATTA & PRENOTA
Contrada Rapitalà 90043
Camporeale (Palermo)
Rapital is a real name, it comes from Arabic (Rabidh–Allah Allah’s river with a creek that runs through the vineyards), and is a witness that these countryside have been cultivated since...
CONTATTA & PRENOTA
Via Bisaccia, C.da San Carlo 90047
Partinico (Palermo)
SICILY IN THE GLASS (LA SICILIA NEL BICCHIERE)In each of the thirteen labels of Cusumano there is a piece of land and history of Sicily To highlight the peculiarities of a generous land and of...
CONTATTA & PRENOTA
24, Via Crocifisso 90047
Partinico (Palermo)
12, Via Pico Della Mirandola 90145
Palermo (Palermo)
14, Contrada S.Anna 90047
Partinico (Palermo)
95, Via Galilei Galileo 90145
Palermo (Palermo)
Via STRADA STATALE 113, 1 90014
Casteldaccia (Palermo)
Via Emanuele Notarbartolo, 26 90141
Palermo (Palermo)
Strada Statale 113 90047
Partinico (Palermo)
Via Ausonia, 90 90144
Palermo (Palermo)
Beverfood Sicilia is the exclusive distributor in Sicily of the most representative Companies of the Italian wine scene. The careful selection of a wide range of products, consistent in high...
CONTATTA & PRENOTA
Via S. Cavallari, 42 90141
Palermo (Palermo)
Viale PARCO DELLE MADONIE 90010
Geraci Siculo (Palermo)
