Wineries

LA DAVIL - INGROSSO & DISTRIBUZIONE BEVANDE

G.N. DISTRIBUZIONE

B&R BEVANDE

ENOTECA DELSANTO

RIZZOLLO DOMENICO snc

MARI BOMBONIERE E IDEE REGALO

Cs di Bricherasio Scrl

Franco M. Martinetti

Cantina Borgogno Francesco is a family-owned winery that produces high-quality wines using traditional methods with a modern twist. They have a deep respect for the environment and strive to create sustainable production practices. The winery's focus is on producing elegant and complex wines that reflect the unique terroir of their vineyards. They offer tastings and tours of their cellar, which is housed in a historic building that reflects the winery's commitment to tradition and authenticity.

Castello di Azeglio

Castelli del Grevepesa s.c.a. is a winery that specializes in producing high-quality wines with a strong focus on sustainability and environmental preservation. The winery uses traditional winemaking techniques alongside modern technology to create wines that are both full of flavor and respectful of the land. The winery is known for its wide range of wines, from classic Chianti to more innovative blends that showcase the unique terroir of the region. Castelli del Grevepesa s.c.a. is committed to promoting the culture and heritage of winemaking in the area and is dedicated to providing visitors with an unforgettable experience.

Cantine Crosio

Cantina Val di Neto is a winery that prides itself on producing high-quality wines using sustainable farming practices. They specialize in indigenous grape varieties, which are hand-harvested and carefully vinified to preserve their unique flavors and aromas. Their dedication to environmental responsibility and innovation is reflected in their state-of-the-art facilities and commitment to reducing their carbon footprint. Overall, Cantina Val di Neto is a testament to the beauty and complexity of Italian winemaking.

Cantina della Serra

Cantina Massara is a prestigious winery owned by Burlotto Gian Carlo s.agr.s. The winery is known for producing high-quality wine that is the result of a long and meticulous winemaking process. The winery uses traditional methods to craft their wines, ensuring that each bottle is a true representation of the terroir. With a focus on sustainable viticulture and winemaking, Cantina Massara is committed to preserving the land for future generations.

Cantina dei Produttori Nebbiolo di Carema

Cantine Giacomo Montresor is a family-owned winery with a rich history dating back to 1892. They specialize in producing high-quality wines using traditional winemaking techniques passed down through generations. Their vineyards are carefully tended to and sustainably managed to ensure the best possible expression of the terroir. The winery prides itself on producing elegant, complex wines that showcase the unique characteristics of the grapes and the region.