The wines of Monferrato, among which Barbera stands out, are the ideal choice for special occasions: a variety of grape native to Piedmont, which perfectly represents the essence of the winemaking tradition of this region. Characterized by an intense red color and a rich aromatic profile, Barbera is the ideal choice to make the holidays unforgettable: a versatile wine, capable of adding a touch of elegance and enhancing the flavors of Italian cuisine.
“ Christmas is a time of conviviality and good food. Barbera is the perfect match to represent the warmth and generosity of these holidays, giving those who taste it a unique sensory journey ,” says Vitaliano Maccario, President of the Barbera d'Asti e vini del Monferrato Consortium , underlining how this wine can be, at the same time, a choice for family moments and a refined selection for the most important evenings.
Bringing Barbera to the table means celebrating the taste and winemaking tradition of Piedmont, perfect to accompany every course and make the occasions of meeting and sharing that characterize Christmas unforgettable.
This native grape variety, which thrives in the rolling hills of Monferrato, is known for its ability to express a wide range of aromas, with notes ranging from ripe fruit to delicately spicy, a profile that pairs well with rich holiday dishes.
Barbera is a wine that stands out for its robust structure and enveloping taste, which make it an ideal match for rich and tasty traditional dishes. Thanks to its robust structure and full flavor, Barbera is the ideal wine to enhance tasty appetizers based on cheeses and cured meats, as well as to accompany first courses with tasty sauces and second courses based on roasts or stewed meats. Its balanced acidity allows this wine to complete every course, providing a pleasant contrast that enhances even the most intense flavors.
Whether it's an elegant dinner or an informal lunch, Barbera will be the perfect choice to enhance every dish and create a festive atmosphere.
