Osteria La Cambusa was founded in 2006, and is located a stone’s throw from Piacenza. A small and welcoming venue, in the summer time it offers a welcoming garden and an air–conditioned environment. 
Thanks to thirty years of experience gained in seafood cuisine, Osteria La Cambusa becomes even take away kitchen. You will find a rich variety of appetizers, pasta and fresh seafood dishes that can be enjoyed comfortably in your own home. 
Among our proposals: 
– on Wednesdays, evening dedicated to appetizers; 
– on Thursdays, the arrivals of raw fish; 
– from Tuesdays to Fridays for lunch, in addition to the menu à la carte, you will find a business menu with meat and fish dishes.