If you take a ride in the ancient fishing village of Boccadasse in Genoa, you should go to eat at Osvaldo Antica Trattoria. The restaurant is located in an old building and has not changed since its birth in the late 40s.
It is a small restaurant, very intimate and cosy, with a few seats, but with an excellent kitchen.
Initially, the Osvaldo tavern was a dairy with pool table and a wood stove, which already attracted many tourists and bystanders. It was later transformed into the lush and brilliant activity that we know today.
Its spirit and passion for good food have remained unchanged over the years. This is the secret of Osvaldo.
Its main dishes is Carpaccio of tuna, amberjack and shrimps, that is unique and incomparable.
At Osvaldo’s a large and diverse menu of fish, pasta, meat and homemade sweets waits for you according to ancient seafood recipes which remained associated with Osvaldo.
We accept reservations only by phone, to secure one of the few tables that Osvaldo offers.
