“Fill that glass!” Brief investigation on how not to betray customer trust with wine
pour. An English search revealed that many UK venues serve
less wine than indicated, raising questions about consumer confidence.
Lake Garda: with Valtènesi in Rosa appointment with Rosé Valtènesi, on the Brescia side of Lake Garda, is famous for its
excellent rosé wines and quality oils, thanks to the particular microclimate of the
area.
The largest labyrinth-vineyard in the world is in Lazio Limito, in the Tenuta Antoniana, it is the largest labyrinth-vineyard in the world,
representing a bridge between tradition and innovation in wine production
of Lazio.
"Il Brolo della cantina Gorgio" of Custoza wins the "Medaglia
of wine architecture" The prize, awarded to Valdobbiadene, celebrates valorization projects
of the landscape and places dedicated to wine.
Rebel Queen 2024 | Vernaccia di San Gimignano dances on its own The festival celebrates Tuscan white wine with a new format that includes
tastings and collaborations with important contemporary art galleries.
OSTERIA SENZ'OSTE AND SENS'OSTE MEMORY The Osteria senz'oste is a magical place on the Prosecco hills, which unites
tradition and simplicity in a unique atmosphere.
Castelli di Jesi Superiore becomes Docg The Castelli di Jesi Superiore denomination has changed from Doc to Docg,
strengthening the position of the region's wines on a qualitative level.
Trip to Liguria among the rows of Rossese di Dolceacqua The Rossese di Dolceacqua is gaining popularity thanks to its elegance
and freshness, reflecting global changes in consumer tastes.
The Araldica winery of Castel Boglione celebrates its 70 years The historic Piedmontese winery celebrates seven decades of passion and
tradition in the world of wine.
Genisia sparkling wines from Oltrepò Genisia has reached new heights, detaching itself from the Torrevilla winery and
aiming for the quality of the sparkling wines of the Oltrepò Pavese.
Small is Beautiful 2024: Etna in the heart of Catania – 9 June The festival celebrates the wines of Etna, bringing together producers and enthusiasts in
historic center of Catania.
“This is how we converted to natural wine" The Cosmi brothers from Casale Certosa talk about their journey towards
production of natural wines.
Dievole invests in Trebbiano Toscano The winery bets on a less exploited grape variety, demonstrating the
its potential with a pure Trebbiano.
Cellar & Culture, closing of the season with Sabrina Sica On Wednesday 29th, the author Sabrina Sica will be guest of the aperitif evening at
Cantina Verace, closing the all-female month of Cantina&Cultura.
Open Cellars in Massa with donation to Airc The event raised 1,800 euros for Airc, thanks to the sale of glasses
at the Leonucci winery.
Cristiana Lauro's reflections on wine and young people Cristiana Lauro discusses the growing elitization of wine and the need for
bringing young people closer to conscious consumption.
Cantine Aperte: a success beyond wine The 32nd edition of Cantine Aperte exceeded expectations, highlighting
highlights the commitment of Italian wineries to educating conscious consumers.
Reducing emissions and wine in glass There is debate as to whether abandoning glass bottles can help reduce emissions
emissions, in response to climate change.
Julian Reneaud's incredible journey to produce wine in Tuscany The French winemaker talks about his adventurous journey to get to
produce wine on the hills of Riparbella.
The wine of the Unesco hills has sold less outside the home. Despite the growth of Piedmontese exports, the wine of the hills
UNESCO suffered a decline in out-of-home sales due to various factors
global.
California: Avela Airlines embarks wine tourists' cases of wine for free Avela Airlines offers a new program to make wine lovers' trips
in California Wine Country even more pleasant.
European: D'Amato (AZ) supports small producers Alessio D'Amato is committed to including small producers in the CAP,
recognizing quality wine as a fundamental resource for the economy
Italian.
Spumantitalia at its sixth edition Andrea Zanfi announces the event dedicated to Italian sparkling wines,
celebrating national bubbles with around 200 labels.
In Lazise the Chiaretto Lounge The Bardolino Wine Consortium presents the Palio del Chiaretto, with tastings
and masterclasses dedicated to rosé wines from Lake Garda.
XIII edition of Life of Wine The event dedicated to the refinement of bottled wines will be held on the 24th
November, offering a unique experience with tastings of historic vintages.
Thanks for listening, we remind you that today's wine press review was
offered by QUIDQUID.
See you tomorrow.
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